- If you have specific requirements please enter these in the notes section at checkout. Please note that our pasta is gluten free but the environment we cook in is not. Feel free to call the restaurant if you have any questions.
- Alcohol can only be ordered along with food and not on its own. We may ask for ID on delivery.
About Essenza
Essenza is an intimate and stylish Italian restaurant serving up delicacies from all the food-centric regions of Italy. You've got to try their creamy burrata hailing from Puglia, served with rich artichoke hearts, cherry tomatoes and rocket.
Popular with other people
Fettuccine alla Bolognese
£18.60Penne Arrabbiata
£17.30Spaghetti Carbonara
£18.10Penne Amatriciana
£18.10Pollo alla Milanese
£24.00Petto di Pollo alla Griglia
£23.10Spaghetti Cacio e Pepe
£19.50Spaghetti Aglio e Olio e Peperocino
£17.50Fusilli Bolognese
£21.40Gnocchi 4 Formaggi
£17.90
Starters
Calamari Fritti
Deep fried squid rings and prawns.£16.90Bufala Caprese
Bufala mozzarella, tomatoes, artichokes, avocado and basil salad.£15.10Minestrone
Homemade fresh vegetable soup.£10.60Melanzane alla Parmigiana
Baked layers of aubergines, mozzarella, tomato sauce and basil topped with parmesan.£15.50Carciofo al Vapore
Large steamed globe artichoke, served with vinaigrette.£14.10Carpaccio di Manzo
Thinly sliced raw fillet of beef with cherry tomatoes and shaved parmesan.£16.50Tartare di Tonno
Diced and raw first quality tuna, marinated with extra virgin olive oil and lemon.£16.70Cozze e Vongole
Mussels and fresh royal clams sauteed, in white wine, tomato and garlic.£16.70Antipasto Italiano
Parma ham, sundried tomatoes, deep fried squids, pecorino toscano, buffalo mozzarella, marinated olives and spicy salame.£16.50Bruschetta con pomodorini e rucola
Chargrilled Italian bread with cherry tomatoes and rocket.£14.80Bread and Olives Pane e Olive
A small selection of olives, toasted ancient loaf bread, pane carasau, served with rosemary, extra virgin olive oil and balsamic vinegar.£6.70Prosciutto e Mozzarella
Well seasoned, traditional Italian Parma ham with buffalo mozzarella.£16.90Burrata Pugliese
Hand made mozzarella, from Puglia with a touch of cream served with artichokes, tomatoes and rocket.£15.50Arancini al Pomodoro, Mozzarella e Basilico (x2)
Deep fried risotto balls filled in with mozzarella cheese, tomato and basil.£11.00
Pasta
Fettuccine alla Bolognese
Hand made fettuccine with minced beef, garlic chilli and touch of butter and parmesan..£18.60PopularPenne Arrabbiata
Pasta quills with tomato sauce, garlic and chilli touch of butter and parmesan£17.30Spaghetti Napoli
Olive oil, touch of garlic, basil and tomato sauce, butter and parmesan.£16.90Spaghetti Carbonara
Spaghetti with bacon, egg and a touch of cream, butter and parmesan.£18.10Spaghetti Gamberoni
Spaghetti with chilli, tomato sauce, touch of butter, garlic and king prawns (off the shell)£22.50Penne Amatriciana
Pasta quills with bacon, onions, garlic and tomato sauce, touch of butter and parmesan£18.10Tortelloni in Salsa Aurora
This pasta is carefully hand-folded and filled with ricotta and spinach served with tomato, cream and basil sauce topped with parmesan and a touch of butter.£19.50Spaghetti con Pomodori Arrostiti e Pesto
Spaghetti with roast tomato base and a topping of green pesto, garlic, chilli butter and parmesan.£18.00Gnocchi 4 Formaggi
Potato dumplings with four cheese sauce, topped with butter and parmesan.£17.90Spaghetti Cacio e Pepe
Spaghetti with pecorino, butter, parmesan flakes and cracked black pepper.£19.50Spaghetti Vongole
Spaghetti with fresh royal clams.£20.50Spaghetti Aglio e Olio e Peperocino
Spaghetti with garlic, extra virgin olive oil, chilli a touch of butter .£17.50PopularFettuccine Porcini Pancetta
Hand made fettuccine with porcini mushrooms and bacon chilli garlic touch of butter and parmesan.£18.90Tagliatelle al Tartufo Nero
Hand made pasta with fresh black shaved seasonal truffle with a touch of butter, parmesan and cream.£19.90Spaghetti Marinara
Spaghetti with fresh royal clams, shrimps, mussels, squid and prawns, cooked with white wine and a dash of tomato sauce, garlic chilli and a touch of butter.£19.70Risotto ai Gamberoni e Zucchine
Risotto with saffron, courgettes and prawns, garlic chilli, butter and parmesan.£20.10Tortelloni Ricotta e Basilico con Salsa di Pomodoro Servito con Rucola
Hand made tortelloni with ricotta and basil served in a fresh tomato base, topped with rocket and parmesan shave and a touch of butter.£20.60Penne Mari e Monti
Pasta quills with bacon, courgettes, aubergines,mushrooms, shrimps and fresh mussels touch of butter and parmesan.£18.90
Gluten Free Pasta
We are not a gluten free restaurant and although we make every effort to avoid cross contamination we cannot guarantee the non-gluten dishes in our menu are completely gluten free.
Fusilli Arrabbiata
Pasta twists with tomato sauce garlic and chilli and a touch of butter.£21.10Fusilli Carbonara
Pasta twists with bacon, egg and a touch of cream and parmesan.£20.50Fusilli Amatriciana
Pasta twists with bacon, onions and tomato sauce, garlic, chilli t and a touch of butter£20.50Risotto Ai Funghi Porcini
Risotto with fresh porcini mushrooms.£28.90Fusilli Bolognese
Pasta twists with minced beef, tomato sauce garlic chilli , touch of butter and parmesan.£21.40Fusilli Napoli
Pasta twists with olive oil, touch of garlic, basil, tomato sauce garlic, chilli and a touch of butter and parmesan.£19.90Fusilli Porcini Pancetta
Pasta twists with porcini mushrooms and bacon, garlic chilli a touch of butter and parmesan.£21.50Fusilli ai 4 Formaggi
Pasta twists with 4 cheeses sauce topped with parmesan and a touch of butter.£21.10Fusilli alle Vongole
Pasta twists with fresh royal clams, garlic, chilli and a touch of butter.£23.30Fusilli al Tartufo
Pasta twists with fresh black shaved seasonal truffle, a touch of butter, cream and parmesan.£23.10Fusilli Aglio e Olio
Pasta twists with garlic, extra virgin olive oil and chilli and a touch of butter.£21.10Fusilli Gamberoni
Pasta twists with chilli, garlic, tomato sauce, a touch of butter and king prawns (off the shell).£25.10Risotto ai Gamberoni e Zucchine (GF)
Risotto with saffron, courgettes and prawns chilli, garlic and a touch of parmesan and butter.£22.90Fusilli con Pomodori Arrosti e Pesto
Pasta twists with roasted tomatoes, rocket pesto, pine nuts, oregano garlic chilli and a touch of butter and parmesan.£20.10Fusilli Marinara
Pasta twists with prawns, clams, mussels and seafood garlic chilli and a touch of butter.£22.30Fusilli Aurora
Pasta Twists with Napoli sauce and a touch of cream, parmesan and butter.£19.90Fusilli Mari e Monti
Pasta twists with bacon, courgettes, aubergines, mushrooms, shrimps,fresh mussels, garlic chilli and a touch butter and parmesan.£20.50Aragosta
Pasta twists with fresh whole lobster, with garlic, chilli and a touch of butter. (this takes a little longer to cook but it's worth the wait!).£67.20
Fish & Shellfish
Calamari alla Griglia
Chargrilled fresh squids with chilli, served with rocket and cherry tomatoes.£27.10Spigola Alla Griglia
Filleted char-grilled sea bass with extra virgin olive oil and herbs served with steamed broccoli.£25.30Chargrilled Salmon
char grilled fillet of salmon served with grilled vegetables.£23.80Gluten freeGrigliata di Crostacei
Chargrilled selection of king and tiger prawns, squid, monkfish, with olive oil chilli and garlic.£29.10Trancio di Tonno
Tuna seared with chilli and extra virgin olive oil, served with fried courgettes.£27.10Guazzetto di Pescatrice
Sautéed monkfish, king prawns with tomato and shallots.£27.30
Meats
Nodino di Vitello
Oven roasted veal chop approx. 400gr and served with rosemary sauce potatoes and spinach extremely tasty and tender.£39.90Pollo alla Milanese
Deep fried breast of chicken coated with breadcrumbs, served with french fries.£24.00PopularOssobuco alla Milanese
Oven roasted veal ossobuco, served with saffron risotto, approx 350 gr. (this takes a little longer to cook but it's worth the wait!).£34.50Petto di Pollo alla Griglia
Grilled chicken breast served with French fries, rocket, cherry tomatoes and artichokes.£23.10Vitello al Marsala
Veal escalopes sauteed with aromatic wine served with mash.£23.30Vitello Crema e Funghi
Veal escalopes with cream and mushrooms served with peas.£23.30Vitello Parmigiana
Deep fried veal escalope in breadcrumbs with tomatoes and mozzarella cheese served with white spaghetti.£25.30Cote de Boeuf
Well mature rib eye steak with bone, approx 400gr, topped with butter herbs grilled served with rocket salad.£36.80Saltimbocca alla Romana
Veal escalopes sautéed, topped with prosciutto and sage, served with peas.£23.90Cotoletta alla Milanese
Deep fried veal escalopes in breadcrumbs served with rocket and cherry tomatoes.£24.30Piccatina al limone
Veal escalopes with lemon sauce served with mash potatoes.£23.50Manzo ai Funghi Porcini
Beef fillet chargrilled with porcini mushrooms sauce, served with mash.£30.50
Side Orders
Spinaci Saltati
Sautéed spinach.£6.50PopularBroccoli al Vapore
Steamed broccoli.£6.50Zucchine
Deep fried courgettes.£7.10PopularPiselli Bolliti
Steamed peas.£6.50Rucola e parmigiano
Rocket salad, parmesan flakes and cherry tomatoes.£7.70Fagiolini All Agro
Steamed French beans.£6.50Patate Fritte
French fries.£6.50Patate Puree
Mashed potatoes.£6.50Spinaci Bolliti
Steamed spinach.£6.50Piselli Pancetta
Sautéed peas with bacon.£6.50Patate Arrosto
Sautéed potatoes.£6.50Napoletana
Spaghetti with tomato sauce and garlic.£8.30Vegetali Grigliati
Chargrilled aubergines, red peppers, courgettes, Belgium chicory.£9.10Insalata Verde
Green salad.£7.00Insalata Mista
Mixed salad.£7.00Insalatina Pomodoro
Tomato onion salad.£5.70
Children's Menu - Pasta
Bolognese Spaghetti
Minced beef with tomato sauce butter and parmesan.£13.40Aurora Penne
Tomato sauce and a touch of cream, butter and parmesan£13.40Carbonara Spaghetti
Bacon, egg and a touch of cream.£13.40Aurora Spaghetti
Tomato sauce and a touch of cream, butter and parmesan.£13.40Pesto Verde Penne
Green sauce with pine nuts, rocket and basil, parmesan and butter£13.40Burro e Parmigiano Spaghetti
With butter and parmesan.£13.40Aurora Gnocchi
Tomato sauce and a touch of cream, butter and parmesan.£13.40Pesto Verde Spaghetti
Green sauce with pine nuts, rocket and basil butter and parmesan.£13.40Pomodoro Spaghetti
Tomato sauce.£13.40Pesto Verde Gnocchi
Green sauce with pine nuts, rocket and basil.£13.40Bolognese Penne
Minced beef with tomato sauce touch of butter and parmesan£13.40Carbonara Penne
Bacon, egg and a touch of cream and butter.£13.40Pollo Pomodoro Penne
Chopped chicken and tomato sauce.£13.40Pomodoro e Mozzarella Gnocchi
Tomato sauce and mozzarella cheese.£13.40Burro e Parmigiano Gnocchi
With butter and parmesan.£13.40Spaghetti Vongole
Fresh clams touch of garlic and butter.£15.10Burro e Parmigiano Penne
With butter and parmesan.£13.40Bolognese Gnocchi
Minced beef, tomato sauce butter and parmesan.£13.40Pomodoro Penne
Tomato sauce butter and parmesan.£13.40Pomodoro Gnocchi
Tomato sauce butter and parmesan£13.40Pomodoro e Mozzarella Spaghetti
Tomato sauce and mozzarella cheese, butter and parmesan.£13.40Pollo Pomodoro Spaghetti
Chopped chicken and tomato sauce, touch of butter and parmesan.£13.40Pomodoro e Mozzarella Penne
Tomato sauce and mozzarella cheese, parmesan and butter.£13.40Penne Vongole
Fresh clams, touch pf butter.£15.10
Children's Menu - Gluten Free Pasta
We are not a gluten free restaurant and although we make every effort to avoid cross contamination we cannot guarantee the non-gluten dishes in our menu are completely gluten free.
Fusilli Burro e Parmigiano
Pasta twists with butter and parmesan.£14.30Fusilli Bolognese
Pasta twists with minced beef with tomato sauce, a touch of butter and parmesan.£14.50Fusilli al Pesto Verde
Pasta twists with green sauce with pine nuts, rocket and basil, touch of parmesan and butter.£14.50Fusilli con Pollo e Pomodoro
Pasta twists with chopped chicken and tomato sauce with touch of butter topped up with parmesam£14.90Fusilli alla Carbonara
Pasta twists with bacon, egg and a touch of cream butter and parmesan.£14.50Fusilli Pomodoro
Pasta twists with tomato sauce, a touch of butter and parmesan£14.50Fusilli Aurora
Pasta twists with tomato sauce and a touch of cream, butter and parmesan.£14.50Fusilli alle Vongole
Pasta twists with fresh clams.£15.10Fusilli Pomodoro e Mozzarella
Fusilli with tomato sauce and mozzarella cheese, butter and parmesan.£14.60
Children's Menu Main Course
Vitello Milanese
Deep fried veal escalope with breadcrumbs served with french fries.£13.90Filetto di Spigola
Sauteed sea bass served with broccoli.£13.90Calamari Fritti
Deep fried squid.£13.40Fettina di Vitello
Veal paillard with French beans.£13.40
Dispensa (Pantry)
Bolognese Sauce
Best quality mince meat, garlic, tomato and cream. Please use within 2 days of purchase and keep refrigerated.£9.60Aurora Sauce
Tomato, butter, parmesan and cream. Please use within 2 days of purchase and keep refrigerated.£9.60Pane Carasatu. (500 gr)
Traditional bread produced in Sardinia. Add some rosemary and coarse salt , warm it up in hot oven. Delicious.£17.20Truffle Sauce
Butter, cream truffle oil and fresh truffle. Please use within 2 days of purchase and keep refrigerated.£14.00Mozzarella Di Bufala Campana (125gr)
It is produced exclusively with whole buffalo pasteurised raw fresh milk. The milk must be coming from buffalo reared in the identified area. Keep refrigerated but serve at room temperature, pair it with our xtra virgin basil oil.£4.90Cantuccini ,Pan Ducale, Italy. (250 gr pack)
Crispy italian biscuits, from tuscany. Ideal with coffee or vin santo (buy it in dessert wine section).£7.60Tortelloni Ricotta e Spinaci
Fresh egg pasta filled with ricotta cheese and spinach (Frozen 250 gr x 2 people). Cook for 5/6 minute in slightly salted water, finish with butter, tomato sauce, a touch of cream and parmesan.Tortelloni ricotta e spinaci.£10.50Gnocchi
Soft parcels of dough made from potatoes (Frozen 250 gr x 2 people). Cook for 5/6 minute in slightly salted water, finish with butter, tomato sauce, touch of cream and parmesan.£9.10Penne Rigate n. 41 de Cecco (500 gr)
100% Durum wheat semolina. Pasta quills, are perfect for preparing oven baked pasta or pasta dishes served with meat sauce. This pasta is equally as good with vegetables based sauce.We use it for amatriciana, arrabiata and mari e monti. Cook 12 minutes. Al dente 10 minutes.£5.90Spaghetti n.12 de Cecco (500 gr)
100% Durum wheat semolina. Spaghetti is so versatile that it can be served with any condiment, form fish to meat, form vegetable to cheese, but it is also excellent served with extra virgin olive oil and a sprinkling of parmesan. Cook 12 minutes. Al dente 10 minutes.£6.00Gluten Free Fusilli (400gr)
Cook for 5/6 minutes in slightly salted water finish with any sauce you may prefer like garlic, oil, chilli and parsley.£5.30Pesto Sauce
Basil, rocket salad, parmesan garlic. Please use within 2 days of purchase and keep refrigerated.£9.60Arrabbiata Sauce
Tomato sauce ,garlic, chilli. Please use within 2 days of purchase and keep refrigerated.£9.10Burrata Campana (125gr)
A fresh Italian cow milk cheese, made from mozzarella and cream. The outer shell is solid mozzarella, while the inside contains stracciatella and cream, giving it an unusual, soft texture.It is usually served fresh and at room temperature ideal for salad.£4.90Butter Unsalted (250gr.)
Pasteurized. Keep refrigerated between + 2 and + 6.£3.60Tortelloni Ricotta e Spinaci (Frozen 250 Gr X 2 People)
Fresh egg pasta filled with ricotta cheese and spinach. Cook for 5/6 minutes in slightly salted water, finish with butter, tomato sauce a touch of cream and parmesan. Tortelloni ricotta and spinaci.£10.50Riso Arborio Gallo.
100% Italian Risotto. Cook 15/17 minutes. ( 1kg )£8.10
Desserts
Tiramisu
Homemade with pasteurised eggs, cream, pavesini biscuits, chocolate and coffee.£7.90Ananas
Fresh pineapple.£7.90Black Chocolate Shuffle
Moist chocolate cake with a heart of creamy rich chocolate£7.90Caramel Panna Cotta
Homemade creamy dessert with caramel sauce.£7.90Strawberry Panna Cotta
Homemade creamy dessert with strawberry sauce.£7.90Tartufo
Zabaione,semifreddo ice cream and chocolate ice cream coated with crushed hazelnuts and cocoa.£7.90Chocolate Panna Cotta
Homemade creamy dessert with chocolate sauce.£7.90Cheese
Selection of Italian cheeses served with pane carasau and honey.£7.90Panna Cotta al Limone
Homemade panna cotta topped with lovely sauce of Italian lemons.£7.90Chocolate Praline Black Truffle
A soft praline with pure chocolate and P.G.I. Piemonte hazelnuts enriched with black truffle. A unique and well-balanced combination. Ideal with coffee.£3.90
Soft Drinks & Mixers
Coke
£3.40Diet Coke
£3.40Still Water 750 ML
£4.30Apple Juice
£4.50Tomato Juice
£3.40San Pellegrino Orange
£3.40San Pellegrino Lemonade
£3.40Sparkling 750 ML
£4.30Lemonade Schweeps
£3.30Cranberry Juice
£3.40Orange Schweeps
£3.40Schweppes Tonic water 200ml
£3.50Schweppes Soda Water 200ml
£3.50Schweppes Ginger Ale 200ml
£3.50
White Wines
Pinot Grigio, Castel Firmian, Mezzacorona 2020
From Trentino 12.5% vol. Grape variety: 100% Pinot Grigio. This wine is characterized by a straw-yellow color and a crispy fruit flavour with hints if camomile.£23.90Vermentino di Sardegna, Pala. DOC 2021
From Sardina 13.5 % vol. Grape Variety 100% Vermentino. Citrusy and flowery aromas at the beginning fruity at the end£33.40Sauvignon Blanc, Soresere, FORCHIR DOC 2020
From Friuli- Venezia Giulia 12% vol. Grape Variety 100% Sauvignon Blanc. Dry citrusy but still quite rounded palate with a mineral delciate finish.£24.60Gavi di Gavi, La Contessa, DOCG 2020
From piemonte 13.0 % vol. Grape variety: 100% Cortese. Fresh and flowery to the nose, of good intensity and persistence. In the mouth it is dry, pleasantly fresh and long-lasting.The final sensation that reminds almonds is typical of the denomination.£28.80Cervaro 2020
Cervaro, Castello della Sala, Antinori, IGT 2019. From Umbria: 13%. vol. Grape Variety: 80% Chardonnay 20% Grecchetto. Fruity, rich, dry and complex, possibly the best chardonnay of Italy.£118.00Falanghina Beneventano, Bellamico, IGT 2018
From Campania 12 %vol. Grape variety 100% Falanghina. A soft floral nose is followed by a delicious fruity flavour on the palate and a lovely crisp finish.£23.50
Rose Wine
Bardolino Chiaretto, Cavalchina 2021
A very pale rose form the north of Italy.£31.00
Red Wines
Chianti Classico Peppoli, M. Antinori, DOCG 2019
From Toscana 13.5% vol. Grape Variety: 100% Sangiovese. Ruby red in colour with purple highlights, the wine shows intensely fruity notes of cherries and red currants on the nose which fuse very well with the typical sensations of violets which characterise Chianti Classico.£36.00Merlot, Terre del Noce IGT 2020
From Tentino alto Adige. 12% vol . Grape Variety: 100% Merlot. Well balanced, elegant with a good structure and rich in aromas.£29.90Montepulciano
Grape variety: 100% MOntepulciano On the palate a firm good flavour with a softly dry finish.£26.50Barolo Essenze DOCG Riserva 14% Vol. 100% Nebbiolo 2008
A wine of good year, from an excellent wine producer, harmonious, well rounded, elegant and balanced with plum flavours with a bouquet, reminiscent of faded Rose's, with a earthy but velvety sort of taste.£89.00Chianti Classico, Riserva, Tenuta Marchese Antinori 2009
From Toscana 13 % Vol. Grape Variety: 85% Sangiovese, 15% Cabernet Sauvignon. It is a full bodied wine, rich complex, with aromas of cedars, tobacco, plums, morello cherries and chocolate with a hint of liquorice on the finish.£82.00Il Bruciato, Bolgheri Guado al Tasso, DOC 2020
From Toscana 14.0 % vol. Grape variety 50%, Cabernet Sauvignon. 30% Merlot, 20% Syrah. On the palate it is full-bodied, smooth and with a long finish. A wine of great balance, possibly one of the best of the Antinori’s, family my favourite wine from Tuscany.£50.00Barbaresco, Cascina di Morassino, DOCG 2011
From Piemonte 14.5% vol. Grape variety 100% Nebbiolo. From the area of Langhe, east of Alba, where our truffle come from. A wine less known then Barolo of soft tannins with bouquets of rose, violet, liquorice, cherry, fennel and truffle. I personally visited this minute vineyard, run by father and son, I strongly recommend it.£67.00Amarone Classico Costasera, Masi DOC 2017
From Veneto 15.% vol. Grape variety: Corvina, Rondinella, Molinara. Proud, majestic, complex and exuberant, a gentle giant. A benchmark of the Amarone category, which together with Barolo and Brunello makes up the aristocracy of the Italian wine world. Very well balanced, fruity taste with hints of coffee.£75.00Brunello di Montalcino, Pian delle Vigne Antinori, DOCG 2010
From Toscana; Vol. 14%. Grape Variety; 100% Sangiovese. A wine from a legendary winemaker , full bodied yet refined, sweet tannin extraction , it is all about mineral contrast, depth and constant surprising terroir, induced flavours, with a wonderful long finish.£87.00Chianti Classico, Riserva, Tenuta Marchese Antinori 2006
From Toscana 13 % Vol. Grape Variety: 85% Sangiovese, 15% Cabernet Sauvignon. It is a full bodied wine, rich complex, with aromas of cedars, tobacco, plums, morello cherries and chocolate with a hint of liquorice on the finish.£88.00
Red Wine Half Bottle 375ml
Barolo, Paesi Tuoi, Vite Colte, DOCG 2017
From Piemonte, 100% Nebbiolo.£42.00Tignanello, Antinori Classico, IGT 2019
From Piemonte, 100% Nebbiolo.£128.00
Sparkling
Prosecco, Spumante
Zonin.£25.50Ca' del Bosco Franciacorta. 43a Edizione Cuvee Prestige.
A classic, well-balanced Franciacorta, pleasantly fresh, bubbly and crisp. Perfect for any occasion.£78.00
Beer
Moretti
£4.60Peroni Alcohol Free Premium Lager Beer (330ml)
£4.00
Dessert Wines
Vin Santo del Chianti DOC (375ml)
14.5% Vol. Enjoy with 'cantucci' (dry Tuscan almond biscuits); at 10°- 12° with appetizers and starters (aged and ripe cheeses) and on its own as a meditation wine. To be served in glasses with ample bowl and narrow top.£72.00Bianco Passito IGT (750 ml)
11% Vol. Has an intense nose of Muscat grapes, honey and flowers (orange blossom) leads to a vibrant palate, the sweetness balanced by freshness of flavour and a delicate mouthfeel.Perfect pairing with pastry, fruit tarts, homemade cakes and also rich creamy cakes, enjoy with cantucci.£51.00