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Popular with other people
Paneer Butter Masala
£12.50Hyderabadi Chicken Biryani
£13.95Chicken Jalfrezi
£12.95Chicken Tikka Masala
£12.95Chicken Korma
£12.95Lal Mass
£14.95Lamb Biryani
£14.95Palak paneer
£11.95Malabari Fish Curry (Medium)
£14.95King Prawn Biryani
£15.95
Lunch Menu
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Soft Drinks
Coke 330ml
£2.00Lemonade 330ml
£2.00Diet Coke 330ml
£2.00ZERO coke 330 ml
£2.00
Beer
Cobra 660ml
£4.50Kingfisher 660ml
£4.50Kingfisher 330ml
£3.00Cobra 330ml
£3.00
Rosé Wines
Peche coquina rose Domaine de la provenquiere. France
Dry light and pretty an elegant and refreshing rose from the Languedoc£15.00Pinot Grigio Blush la scala Italy
Fresh light and delicately aromatic with a dry and juicy finish from the Veneto region in northern Italy£15.00
Red Wines
Syrah Domaine de la provenquiere France
Full flavoured red fruit character with a hint of violet fresh and lively with good structure£15.00Vina Gracia Cabernet Sauvignon Reserva chile
Soft and juicy,with aromas of sour Cherries and strawberry with hint of black pepper and toast£15.00Rioja Crianza Bodegas Muriel Spain
Very harmonious medium weight with attractive okay character£20.00Lagrima Malbec Argentina
Fresh fruit flavour full and generous leading to notes of vanilla and chocolate with soft tannins and good balance£23.00Soultree Shiraz India
Fragrant with notes of black fruits and delicate hints of espresso chocolate and mint£16.00Chianti montagnana Italy
Smoth well balanced and soft with vibrant cherry fruit from central Tuscany£18.00Chateauneuf -du-Pape,Pierre Amadieu~France
Deep rich red,well rounded and complex, with a pepper and spice dimension£30.00
White Wines
Soul tree Chenin Blanc. India
An off dry easy drinking tropical wine with a charming mix of guava and lemon and a pleasing finish£15.00Grenache Blanc reserve St Marc France
Delightful easy drinking with exuberant unwooded fruit bursting with fresh flavours and a firm dry finish.£15.00Gewürztraminer ,Jean Geiger ~France
Rich and off dry , full of exotic ripe fruit flavours with a powerful, spicy finish.£20.00The Sum chardonnay. Western Australia
Soft and creamy texture with ready fruit and a hint of oak.£17.00Pinot Grigo Delle Venezia Astoria Italy
Delicately aromatic dry and refreshing from the Veneto region a delicious appetiser on its own or with food£18.00Sancerre,Domaine St Pierre~France
Crisp,dry Sauvignon Blanc with the classic gooseberry tang of the Upper Loire vineyards.£25.00
Starters
Poppadum (Per Head)
Blend of house special chutneys served with Indian crackers.£3.00Mango chutney
£0.70Salsa
Fresh salsa are made with chopped tomatoes, chilli peppers, onion and lime.£0.80Schezwan sauce
Made with red chillies, garlic, soya sauce ,vinegar and sichuan pepper.£0.80Mint chutney
£0.70Tamarind chutney
£0.70
CHAATS AND VEGETABLE STARTERS
Onion Bhaji
Julienne strips of onion, potato, and lentils served with mint sauce.£6.50PopularPunjabi Samosa (G)
Crunchy golden homemade pastry rolled with potato, peas spiced with chef spice bag.£7.50Achari Paneer Tikka (D) (Mild)
Paneer cubes marinated in an achar marinade (Indian picking mix funnel ,nigella seed, and fenugreek seed ).£9.50Aloo Papdi Chaat
Crispy flour chips and potato, onion, coriander, chickpeas and sweet chutney with yoghurt.£7.50Bhel Puri
A savoury chaat dish made with puffed rice, tossed with hot and tangy chutneys.£6.50garlic broccoli
Broccoli tossed in chilli garlic sauce£8.50Makki Tikki Chollay
Sweet corn & potatoes cake served with Punjabi style chollay.£7.50Chilli Paneer (G)
Popular North Indian dish, cubes of paneer, red and green peppers are stir-fried with garlic, ginger, red onion, soy sauce, chilli powder and sweet chilli sauce with a sprinkling of spring onion (celery).£9.50Mogo Chips
Pan-fried cassava chips tossed with in dry chef special spices.£7.50Samosa Garam Chaat
Samosa and spiced chick peas topped with mint, tamarind ,sweet yoghurt and beetroot chutney.£7.50PANEER PAKORA
Crispy golden paneer cooked with a selection of spices in a gram flour batter.£9.50AVOCADO VEGETABLE CUTLET
Avocado muddled with potatoes, lightly spiced, pan -fried, crispy on the outside and soft on the inside.£8.50
Non Veg Starter
Tandoori Chicken (Mil)
Half chicken on the bone marinated in yoghurt, red chillies and spices roasted in clay oven.£11.50Amritsari Fish
Tilapia fish marinated in lemon, carom seeds,ginger , green chilli and nutty gram flour.£8.95Chilli Chicken
Batter fried chicken tossed with onion, capsicum, spring onion blended with hot garlic sauce.£9.50TANDOORI PRAWNS
Prawn marinated in ajwain ,ginger and powdered spices.£14.50Lamb Sheikh Kebab (Mild)
Minced lamb spiced with cinnamon, cardamom, ginger, garlic and grilled in the tandoor£9.50Meat Samosa
Fried pastry stuffed with a savory filling of meat.£6.00Malai chicken tikka
Chicken tikka marinated in yogurt, garlic and garam masala.£9.50Grilled Peri Peri Chicken Wings
Chicken wings marinated with peri peri sauce and cooked in clay oven£8.50Lamb Chops (D)
Lamb chops marinated in yoghurt, ginger, cumin, and garam Masala and flavoured with sandalwood powder.£12.50ACHARI CHICKEN TIKKA
chicken marinated with picking spices and infused with mustard oil, garlic, ginger.£9.50Chicken Samosa
Fried pastry stuffed with a savory filling of chicken£6.00
Sizzling Platter
Assorted Platter for Two (Vegetarian)
Mogo chips, paneer tikka, samosa, avocado veg cutlet.£20.00Assorted Platter for Two (Non-Vegetarian)
haryali chicken tikka, malai chicken tikka, lamb seekh kebabs, batter fried fish.£21.00
Main Course
Butter chicken
Creamy tomato base sauce infused with fenugreek, cardamom and mace.£13.95Lal Mass
A fiery lamb curry from Western India. Cubes of lamb steeped in a spice-laced yoghurt marinade and cooked with a generous amount of chillies and spiced with cardamom and cumin.£14.95non veg thali
butter chicken , Kerala lamb curry, dal tarka ,rice,nan£15.00Raarha Ghost
Specialty of Punjab region mince and diced lamb cooked together.£14.95Chettinadu Chicken
Aggressively spiced, but mellowed with yoghurt and coconut, a black pepper infused chicken curry in an onion and tomato sauce (Mustard seeds).£13.95Lamb Rogan Josh
Lamb cooked with fennel, kashmiri chilli and dry ginger.£14.95Kerala Lamb Curry
Chef special southern spices with fried coconut.£14.95Kadai Chicken
Chicken cooked with grounded spices along with capsicum. Kadai chicken literally means cooking in kadai (wok) and to cook this dish only one utensil is used.£13.95CHICKEN XACUTI
Goan classical dish with blend of southern Indian spices and mellowed with coconut milk .£13.95Lamb Shank Rogan Joash
Lamb Shank cooked with onion,tomato and chef special masala£17.95Lamb Massaman Curry
Lamb cooked with massaman curry, very well known thai dish with a twist.£14.95LAMB KADAI
Lamb cooked with capsicum ,onion and black paper.£14.50Keema Mutter
lamb minced cooked with green peas and garam masala£12.95Chicken Saagwala
Chicken cooked with spinach and light onion tomato sauce.£13.95Venison Jalfrezi (hot)
Venison masala roe deer meat bathed in a pool of superb tomato and rajasthani chilli sauce with the warmth of cumin, garam masala£16.50
Sea Food
King Prawn Moilee
Prawn cooked in coconut broth and spiced with curry leaves and mustard seeds.£16.50Malabari Fish Curry (Medium)
Tilapia cooked in coconut milk tangy kokum and silky tomota.£14.95
Biryani Kitchen
Hyderabadi Chicken Biryani
A classic dish from Hyderabad in South India, cubed chicken layered with India’s heritage product, the fragrant basmati rice, and served with a spiced sauce and raita.£13.95PopularLamb Biryani
A classic South Indian offering, cubed lamb cooked with onion, ginger, garlic, cumin and nutmeg, layered with naturally fragrant pearls of basmati rice and served with a spiced sauce and pachari raita.£14.95PopularKing Prawn Biryani
A famous coastal specialty of prawns cooked with aromatic basmati rice served with a spiced sauce and pachari raita.£15.95Vegetable Biryani
Assorted vegetable cooked with onion, tomatoes sauce along with aromatic rice.£12.50
Veg Main Course
Paneer Butter Masala
Succulent cubes of Indian. Cheese cooked in buttery silky tomato sauce.£12.50PopularPalak paneer
Cottage cheese cooked with spinach.£11.95kadahi paneer
paneer cooked in fenugreek and tomato onion sauce with pepper and spiced with whole coriander ,cumin ,dry red chili , black pepper .£11.95JACK fruit Kofta Curry
JACKFRUIT dumpling cooked in tomato & onion sauce with green pesto and touch of coconut and cream .£11.95Vegetable Moilee
Mix vegetable cooked in coconut broth and spiced with red onion, curry leaves and mustard seeds.£11.50Navrattan korma
mix veg cooked in rich cashew nut gravy .£11.95mutter paneer
cottage cheese cooked with pea in tomato onion sauce .£11.95
Side Dishes
Aloo Gobhi
Mix of cauliflower and potato cooked in light spices.£8.50PopularDal Makhani
Black lentils cooked with butter and single cream.£8.50Saag Aloo
Fresh spinach and garlic tossed with garlic£8.50Dal Tarka
Yellow lentils tempered with garlic and coriander.£8.50Chana Masala
Chickpeas tossed with tomato, garlic and spice.£8.50Bhindi Masala
Okra cooked with tomato and onion£8.50Kadai Vegetable
Mix vegetable cooked with India spices.£8.50Mutter mushroom
Mushroom and green peas cooked with spice£8.50
Rice
Pulao Rice
Rice cooked with cardamom, bayleaf, blackcumin seed.£3.50Steam Rice
£3.00Mushroom rice
£4.50Egg Fried Rice
£4.95Jeera Rice
Rice cooked with cumin seed.£3.50
Bread Selection
Garlic Naan
£3.95Roti
£2.50Plain Naan
£2.95Peshwari Naan
£4.50Lachha Paratha
£3.50Cheese Chilli Naan
£4.50Lamb Keema Naan
Stuffed with spiced ground lamb.£3.95Cucumber and Spring Onion Raita
£3.00Green Salad
£3.00
Traditional Dishes
Chicken Jalfrezi
Hot spicy cooked with onions, tomatoes, peppers & green chillies.£12.95Chicken Korma
Tender chicken braised with cashew nut, cream and pistachio gravy with spices. (Allergic contain: Dairy, nuts).£12.95Chicken Tikka Masala
Grilled chunks of chicken in mild masala sauce. (Allergic contain: Nuts, dairy).£12.95Vegetable Jalfrezi
Hot spicy cooked with onions, tomatoes, peppers & green chillies.£11.50Vegetable Pakora
Vegetable dipped in a mixture of gram flour and fennel seeds, deep fried slightly spicy and served with mint sauce.£7.95Chicken Madras
A moderately hot spiced curry cooked with lemon and chilli.£12.95Lamb Madras
A moderately hot spiced curry cooked with lemon and chilli.£13.95Vegetable Korma
Vegetable cooked with cashew nut, cream and pistachio gravy with spices. (Allergic contain: Dairy, nuts).£11.50Chicken Pakora
Slightly spicy chicken tikka dipped in batter, deep fried and served with mint sauce.£8.95Lamb Jalfrezi
Hot spicy cooked with onions, tomatoes, peppers & green chillies.£13.50
Indo-Chinese
Szechuan style Vegetable fried rice (hot)
Rice stir fried with spring onion,cabbage,carrots and deliciously spiced with Szechuan sauce(hot)£10.50Vegetable Manchurian (medium)
Vegetable balls stir fried with ginger,garlic and soya sauce (medium)£8.95Vegetable Hakka Noodles(mild)
Noodles stir fried with spring onions, cabbage,carrots and deliciously tossed.mild£10.50Szechuan style Chicken fried rice (hot)
Rice stir fried with Chicken,spring onion,cabbage,carrots and deliciously spiced with Szechuan sauce(hot)£11.50Chicken fried Rice (mild)
Rice stir fried with chicken,spring onion,cabbage,carrots and deliciously tossed (mild)£10.50Szechuan style Chicken Noodle(hot)
Noodles stir fried with Chicken spring onion,cabbage,carrots and deliciously spiced with Szechuan sauce(hot)£11.00Szechuan style Veg Hakka Noodle(hot)
Noodles stir fried with spring onion,cabbage,carrots and deliciously spiced with Szechuan sauce(hot)£11.50Chicken Hakka Noodles(mild)
Noodles stir fried with chicken,spring onion,cabbage,carrots and deliciously tossed.(mild)£11.00Vegetable Fried Rice (mild)
Rice stir fried with spring onion,cabbage,carrots and deliciously tossed.(mild)£10.00Vegetable ball Hot Garlic Sauce (medium)
Mixed Vegetable ball cooked in a tasty garlic,chilli sauce.(medium)£8.50Chilli Paneer Szechuan Style (Hot)
Paneer cooked in delicious sauce made from Szechwan spice and chilli and garlic.Hot£9.50Chilli Chicken Szechuan Style (Hot)
Chicken cooked in delicious sauce made from Szechwan spice chilli and garlic.Hot£9.50