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About Symposium - Mile End
https://www.symposiumlondon.co.uk/
Starters
Bruschetta with Tomatoes and Basil
Sourdough Bruschetta with Fresh Tomatoes, EEVO, and Basil£9.25VeganBruschetta with 'Nduja & Mozzarella
Toasted Sourdough Bruschetta with Spicy Pork Sausage 'Nduja from Calabria and Mozzarella Cheese£10.50Anchovies And Butter Bruschetta
Anchovies and Italian Butter on Toasted Sourdough Bread£9.25Mixed Platter for One Person
Selection of Gourmet Italian Charcuterie and/or Italian Cheeses with Compote. Composition of the Mixed Platte may change depending on availability£13.50Piatto Rustico (for 2 people)
Selection of starters including aubergine parmigiana, frittata di maccheroni, ricotta cheese with honey, gourmet charcuterie (like prosicutto cotto, mortadella, spianata spicy salame) and gourmet chesses (like pecorino primo sale, Toma Macagno and Gorgonzola). Composition of the Mixed Platte may change depending on availability£23.50La Grande Bellezza
Mix Italian gourmet charcuterie (mortadella, coppa di parma, prosciutto cotto, finocchiona, spianata) and cheese (pecorino primo sale, gorgonzola, toma maccagno) with compote. Composition of the Mixed Platte may change depending on availabilyty.£22.00
Mains
Pasta with Bolognese Ragù
Fusilli pasta with Bolognese Beef Ragù£15.50Penne all'Arrabbiata
£13.50Beef Lasagna
Homemade Lasagna with Beef Ragù, Bechamel, and Grana Padano Cheese served with Seasonal Salad.£13.50Aubergine Parmigiana
Homemade Parmigiana with Fried Aubergines, Tomatoes Sauce, Grana Padano Cheese£13.50Tortiglioni all' Amatriciana
Tortiglioni pasta with tomatoes and guanciale (pig's cheek) ragu' sprinkled with Pecorino alla Romana cheese£15.50Penne alla Crema di Peperoni
Penne Pasta with Red Oninons and Bell Peppers served with Cherry Tomatoes£13.50Tortiglioni alla Genovese
Tortiglioni pasta with a white beef ragù sauce. Beef is slowly cooked with onions and white whine to give a wounderfull texture and taste. It is a traditional Neapolitan dish (although is commonly named 'alla Genovese')£16.50
Sides
Mixed Leaf Salad
Seasonal salad leaves with carrots dressed with EVO olive oil and balsamic vinegar£4.00VeganRoasted Potatoes with Truffle Oil
Oven Roasted Potates with Black Truffle Oli and Rosemary£4.00Vegan
Desserts
Tiramisù
Chef Antonella's Secret Tiramisu' Recipe. Sponge biscuits (Savoiardi) soaked in coffee, frosted with a fluffy mascarpone cream and topped with a dusting of cocoa powder.£9.50Run Baba
Sponge Cake infused with Rum Syrup£9.00Torta Caprese
Almond flour and dark chocolate tart£8.00Vegetarian
Soft Drinks
Karma Cola Can 250ml
Karma Cola tastes great because we've taken care to find authentic organic ingredients. You can recognise and pronounce everything that goes into our original organic cola recipe. Part of the proceeds from each bottle goes to our grower families in Sierra Leone, where the Karma Foundation works hand in hand with the community to help deliver social and economic independence.£3.50Sanpellegrino Sparkling Water PET 50cl
£3.00Sanpellegrino Sparkling Water 75cl Glass
£4.00Panna Still Water 75cl Glass
£4.00Panna Still Water 50cl PET
£3.00Gingerella Can 250ml
Gingerella is made from ginger, and grown organically by Fairtrade farmers in Wayamba, Sri Lanka. Its clean, crisp and fiery kick comes from a unique blend of Fairtrade organic ginger, lemons, sugar and spice and a fair deal for the people who grow them.£3.50Lucky Saint 330ml
Alcohol-Free Superior Unfiltered Lager. Golden in Colour£4.00Chinotto Caruso 275ml
A taste that is distinguished by the rest of the world. Extracted from the ancient slightly bitter-tasting fruit but sweetened naturally without losing its personality. Brighten up your day with a glass of Chinotto and a slice of lemon.£3.50Limonata Caruso 275ml
From the purity of Sicilians lemon juice, the real, unique and inimitable lemonade. A low-calorie moisturising drink but full of vitamin C. Well-being and taste insured in a single citrus recipe, to quench you during a sunny day.£3.50Spuma Caruso 275ml
Legendary drink of the Italian tradition that takes its name from the foam the original drink used to make as one of the very first soda drinks. Renewed by the precious aromas of white and elderberry flowers, this is an elegant drink that can be consumed alone and in cocktails.£3.50
Pinsa Romana
"Pinsa Romana" a Roman culinary delight. It is a flatbread similar to pizza, using a blend of rice, soy and wheat flours that creates a healthier and more easily digestible base which is crunchy on the outside and amazingly soft inside.
Pinsa focaccia
Blend of rice, soy and wheat flours that creates a healthier and more easily digestible Focaccia base which is crunchy on the outside and amazingly soft inside, with added Extra Virgin Oil, Salt and Oregano£7.90Dairy freePinsa Marinara
Classic Marinara Pinsa with garlic. A delightful harmony of tomatoes sauce, Extra Vergin Oilve Oil and roasted Garlic atop a perfectly crisp yet airy Pinsa crust£9.90Pinsa Rossa
Classic Margherita Pinsa: A delightful harmony of tomatoes sauce, creamy mozzarella, tomatoes sauce, oregano, Extra Virgin Olive Oil atop a perfectly crisp yet airy Pinsa crust£9.90Pinsa Hot Calabrese
Hot Calabrese: A spicy symphony of melted mozzarella, tomato sauce, fiery Calabrian chili flakes and spicy salami Spianata from Calabria on top a light and crispy Pinsa crust£13.50Pinsa al Pesto
Classic Margherita Pinsa with Rocket Pesto added. A delightful harmony of tomatoes sauce, creamy mozzarella, tomatoes sauce, Rocket Pesto, Extra Virgin Olive Oil atop a perfectly crisp yet airy Pinsa crust (Allergens: Gluten, Milk)£13.50Pinsa Vegan Delight
Experience pure delight with our light and airy Pinsa base graced by the rich embrace of tomatoes sauce, adorned with the smoky allure of roasted aubergine, the vibrant sweetness of roasted courgettes, and the fresh aromatic dance of artichokes cream—a symphony of flavors that transports you to the heart of Italian culinary passion£15.50VeganBianca Dolomiti
Experience pure delight with our light and airy Pinsa base, graced by the rich embrace of creamy mozzarella Pearls & adorned with the allure of Spek (the renowned cured meat from the Dolomiti area in Trentino Alto Adige) - symphony of flavors that transports you to the heart of Alpine culinary passion£16.50Pinsa Bianca Maria Luisa
Experience pure delight with our light and airy Pinsa base, graced by the rich embrace of creamy mozzarella Pearls & adorned with the allure of 30 months matured Parma Ham - symphony of flavors that transports you to the heart of Italian culinary passion£17.50