Olives marinated with herbs and wild mushrooms. (May contain stones).
£3.30Fresh bread served with French salted butter.
£3.00Lightly battered prawns served with a Thai or sweet chilli dipping sauce.
Popular£7.00Marinated and coated with a blend of herbs and spices.
Popular£6.00Slow cooked, pork ribs chargrilled to finish with a homemade BBQ sauce. (Allow 15 mins)
Popular£7.00Slow cooked, pork ribs chargrilled to finish with a homemade BBQ sauce. (Allow 15 mins)
£13.00All our steaks are sourced from The Ginger Pig farm in North Yorkshire
French trimmed, best end lamb cutlets, locally sourced and marinated with Far Eastern spices. Chargrilled to your preference and served with a Portobello mushroom and a mixed leaf salad.
£20.5010 oz rump steak, served medium and with a mixed leaf salad.
£18.00A quarter or half chicken marinated with a dry rub, steamed and then chargrilled to finish and served with salad and homemade coleslaw
£10.00Our burgers are made from the finest, freshest ingredients and are served on a soft sour dough bun with salad leaves, beef tomato and sliced red onions and mayo. Beef and Lamb burgers are cooked medium unless otherwise specified.
A handmade pattie, made from courgettes, fine green beans, carrots, red lentils and potatoes.
£7.00Dry cured bacon, mature cheddar and avocado.
Popular£9.00Dry cured bacon, mature cheddar and avocado.
£9.00Lamb marinated in Indian spices topped with homemade mango chutney, raita and an onion bhaji.
£9.00Melted mozzarella topped with parma ham.
£9.00Melted mozzarella topped with parma ham.
£9.00Homemade jerk sauce with rosti and mango chutney.
£9.00Homemade jerk sauce with rosti and mango chutney.
£9.00Sour cream, guacamole, spicy salsa and jalapeno peppers.
£9.00Sour cream, guacamole, spicy salsa and jalapeno peppers.
£9.00Beetroot, pineapple and topped with a fried egg.
£9.00Beetroot, pineapple and topped with a fried egg.
£9.00Japanese beef, regarded as the finest in the world. The Wagyu cattle are traditionally massaged and beer fed to create exceptionally tender and flavoursome meat.
£15.00This sweet tasting meat is very tender and low in fat but not gamey like some other exotic meats.
£10.00A strong, rich flavoured meat, similar to well matured beef. It is high in iron and zinc and low in saturated fats.
£10.00Wild board meat has a firm, dark texture with a distinctive flavour similar to venison.
£10.00Freshly cut, twice-cooked ‘skin on’ chips.
£3.10Twice-cooked sweet potato fries.
£3.50Chunky onion rings made with our very own seasoned beer batter.
£3.20Creamy mash made to order with mature cheddar.
£4.35Creamy mash made to order without cheese.
£3.20Freshly made with grilled topping.
£3.20Mixed leaves with tomatoes, red onion and our classic Greedy dressing.
£3.00Homemade coleslaw.
£2.50Seasonal mixed vegetables.
£5.00All our desserts are freshly made on site.
Classic English dessert made with bananas, cream and dulce de leche on a biscuit crumb base.
£6.50Vanilla pod cheesecake served with a seasonal berry fruit compote.
£6.50Our signature dessert! Light chocolate sponge with a rich liquid chocolate centre Served with vanilla pod ice cream. (Please allow 10 mins).
£6.50Italy – draft.
£4.00England – 300ml.
£4.00Czech Republic – 330ml.
£4.00Spain – 330ml.
£4.00Mexico.
£4.00South Africa – 330ml.
£4.00Suffolk UK – 500ml.
£4.70London – 500ml. Well hopped with a smooth finish.
£5.00London – 500ml. A dark chocolaty oatmeal stout.
£5.00London – 500ml. A golden ale with a blend of lager, pale and wheat malt, with a smooth refreshing finish.
£5.00London – 500ml. Generously flavoured with fruity aromatic hops including Chinook and Cascade.
£5.00The palate is lively, exhibiting intense forest fruit flavours with very soft tannins and a background of aromatic dried herbs.
£18.00Dark fruits and herbaceous spicy notes with full ripe plums and silky tannins.
£20.00Red berries & spice with silky tannins and creamy oak, a wine made for beef burgers.
£24.00A very stylish Malbec, with beautiful aromas of wild dark fruits, vanilla and chocolate; complex and rich.
£26.00Bursting with plums, blueberries, tobacco, vanilla, cedar, rich cassis and chocolate. A rich oncentrated Malbec; perfect with a steak or juicy burger
£27.00The complex nose is dominated by cinnamon and clove notes, with hints of toasted bread. Plenty of warm fruit and sweet tannings.
£27.00Classic Bordeaux from a fantastic vintage. Velvety, silky, cassis, cedar, cigar box and hedgerow. Beautifully balanced with a long finish.
£32.00An elegant Fleurie with subtle floral aromas, a rich and silky texture and an attractive hint of bitter cocoa on the finish.
£35.00A light, dry and fresh white wine with a hint of citrus and a touch of melon and green apple.
£18.00Rounded and fruity with a fresh and creamy flavour and a touch of tropical banana, with a satisfying roundness and texture.
£18.00Citrus and tropical fruits on the nose. A vibrant, refreshing, crisp white wine.
£23.00Classic Albarino with aromas of peach and summer flowers, all held together by a crisp backbone of clean, fresh acidity. Wonderful with light meat or fish dishes.
£26.00A delicious dry white wine with lime zest, pepper and honey, and a refreshing finish.
£24.00A rich, delicate and well balanced dessert from the Muscat grape. Gently sparkling, the fruit dances lightly on the tongue.
£16.00Good To Know
