A blend of local and Japanese seaweeds served with soy, Japanese plum and shiso dressing
Refreshing mix of salads served with ponzu dressing
Kimizu Karashi Potato Salad
Mashed potato mixed with wasabi and served with walnuts and edamame beans
Spinach with toasted sesame sauce
Good to Know
All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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