Dumplings Legend 小龍皇

1A - Crispy Aromatic Duck 1/4 Quarter 香酥鴨1/4

1B - Crispy Aromatic Duck 1/2 Half 香酥鴨1/2

1C - Crispy Aromatic Duck Whole 香酥鴨整隻

1E - Whole Roasted Duck

1F - Hot Mixed Platter (2 People) 小龍皇熱拼

2 - Sesame Prawn Toast 芝麻蝦

3 - Crispy Seaweed 干貝鬆

4 - Vegetable Spring Rolls 素春卷

5 - Cucumber in Chilli Oil (Spicy) 紅油黃瓜

6 - Tiger Salad (Spicy) 老虎菜

7 - Marinated Black Fungus (Spicy) 野生木耳

8 - Grilled Pork Dumplings 煎鍋貼

9 - Deep-Fried Soft Shell Crab with Salt & Pepper (Per Piece) 椒鹽軟殼蟹

10 - Preserved Egg with Red Chilli Special Sauce (Legends' Specialities) (Spicy) 紅椒皮蛋

11 - Tofu Cubes with Preserved Eggs & Spicy Sauce (Spicy) 皮蛋豆腐

12 - Shaoxing Drunken Chicken, Served Chilled (Legends' Specialities) 紹興醉雞

13 - Crispy Fried Chicken (Boneless) with Salt & Pepper (Legends' Specialities) 鹽酥雞

14 - Marinated Chicken Slices in Spicy Sauce (Spicy) 口水雞

15 - Peking Spare Ribs (Recommended) 京都小排

16 - Hot & Fiery Marinated Beef Slices & Beef Tripe (Spicy) 夫妻肺片

17 - Special Beef Tripe in Spicy Oil (Spicy) 紅油百葉

18 - Sichuan-Style Spicy Wonton (Spicy) 龍抄手

Prawn Crackers

13A Shredded smoked chicken 燻鸡丝

瓜丝 Sliced cucumber and onion

21 - Vegetarian Hot & Sour Soup (Spicy) 素酸辣湯

22 - Chicken & Sweetcorn Soup 雞肉粟米湯

23 - Shrimp & Pork Wonton Soup 蝦仁雲吞湯

24 - Chicken (With Bone) Soup (Legends' Specialities) 原盅炖雞

25 - Clear Beef Broth (Legends' Specialities) 清燉牛肉湯

26 - Pickled Vegetable & Pork Ribs Stock Soup 酸菜炖排骨

01E - Dim Sum Platter (8pcs) 點心拼盤

02 Spicy pork xiao-long bao (8 pcs) 首 創 麻 辣 小 籠 包 8只

03 Pork xiao-long-bao (8 pcs) 精 裝 小 籠 包 8只

04 Chicken xiao-long-bao (8 pcs) 雞 肉 小 籠 包 8只

05 Pork & crabmeat xiao-long-bao (8 pcs) 蟹 粉 小 籠 包 8只

010 Steamed prawn dumplings (8 pcs) 蝦 肉 蒸 餃 8只

011 Steamed pork & vegetable dumplings (8 pcs) 菜 肉 蒸 餃 8只

012 Steamed vegetarian dumplings (6 pcs) 素 菜 餃 6只

013 Black truffle & seafood dumplings (3 pcs) 黑 松 露 海 鮮 餃 3只

014 Seabass & fennel dumplings (3 pcs) 茴 香 鱸 魚 餃 3只

015 Pine nut & vegetable crystal bun (3 pcs) 松 子 上 素 水 晶 包 3只

016 Crabmeat & vegetable dumplings (3 pcs) 蟹 肉 素 菜 餃 3只

021 Sichuan-style pork buns 川 式 醬 肉 包

017 Steamed dumplings with chicken & sweetcorn 金 栗 鮮 雞 餃

019 Spicy duck dumplings 麻 辣 水 鴨 餃

022 Juicy barbecued pork buns 爆 汁 叉 燒 包

023 Crystal large prawn dumplings (3 pcs) (L) 小 籠 皇 蝦 餃 皇 3只

023A Crystal prawn dumplings 水晶蝦餃 (4pcs) 4只

024 Minced pork & crab roe siu-mai 蟹 子 燒 賣 皇

026 Glutinous rice with chicken and pork sausage wrapped in lotus leaf 迷 你 珍 珠 雞

027 Chive & prawn dumplings 碧 綠 韭 菜 餃

028 Cantonese shrimp dumplings 鮮 蝦 蒸 粉 果

029 Steamed phoenix claws in black bean sauce 豉 汁 蒸 鳳 爪

030 Steamed spare ribs in black bean sauce 豉 汁 蒸 排 骨

031 Congee with pork & preserved egg 皮 蛋 瘦 肉 粥

032 Seafood congee 生 滾 海 鮮 粥

01F Mixed soy long bar platter 小龙包拼盤

31 - Sweet & Sour Spare Ribs (Recommended) 京都焗小排

33 - Dongpo Pork Belly, Red-Braised and Slowly-Stewed (Recommended) 東坡肉

34 - Sweet & Sour Pork 素香咕嚕肉

35 - Deep-Fried Battered Pork in Sweet & Sour Sauce (Legends' Specialities) 鍋包肉

36 - Twice-Cooked Pork Belly Slices with Chilli & Onion 回鍋肉

37 - Marinated Shredded Pork with Mixed Vegetables in Special Chilli Sauce (Legends' Specialities) (Spicy) 魚香肉絲

38 - Villager's Stir-Fried Pork (Spicy) 農家小炒肉

39 - Spicy Pork Knuckles (Spicy) 香辣豬肉

40 - Slow-Braised Pig's Trotters 紅燒美容蹄

41 - Supreme Deep-Fried Pork Fillet in Delicious Creamy Sauce 一品豬扒

42 - Pork Fillet in Peking Sauce 京式豬扒

43 - Flavoursome Salt & Pepper Pork Fillet 椒鹽焗豬扒

46 - Combination Hot Pot (Spicy) 毛血旺

45 - Steamed Pork Pie with Salted Fish 鹹魚蒸肉餅

47 stewed pork belly slices with yam 芋頭扣肉

48 - steward pork belly slices with dried mustard vegetables 梅菜扣肉

49 - Curry Braised Beef Brisket (Spicy) 咖哩牛腩

50 - Beef Brisket & Potato Stew 土豆炖牛腩

51 - Beef Brisket & White Turnip Stew 蘿蔔炖牛腩

52 - Boiled Tender Beef Slices in Spicy Soup 山寨水煮牛

53 - Stir-Fried Beef with Sichuan Chillies 川椒炒牛肉

54 - Stir-Fried Beef with Black Bean Sauce (Legends' Specialities) 豉椒炒牛肉

55 - Sizzling Beef Ribs with Black Pepper Sauce 鐵板黑椒牛小排

56 - Beef Ribs with Peking Sauce (Legends' Specialities) 西汁牛小排

58 - Crispy Shredded Beef 雀巢干牛絲

59 - Xinjiang-Style Stir-Fried Lamb with Chillies (Spicy) 新疆小炒羊

60 - Black Pepper Lamb with Chillies (Spicy) 杭椒煸肥羊

61 - Lamb Brisket with Chestnut and Bean Curd Sticks Stew 栗子枝竹炆羊腩

61A - Lamb Chops with Spicy Herbal Sauce (Legends' Specialities) 孜然焗羊小排

61B - Lamb Chops with Spicy Chilli 甘香煎羊小排

62 - Taiwanese "3-Cup" Chicken (Boneless) (Legends' Specialities) 三杯雞

63 - Sweet & Sour Chicken Fillet with Pineapple (Boneless) 菠蘿咕嚕雞

65 - Stir-Fried Chicken Fillet with Seasonal Green 時菜炒雞柳

66 - Sauteed Diced Chicken with Cashew Nuts 腰果炒雞丁

67 - Malaysian "Nyonya" Curry Chicken (On the Bone) (Legends' Specialities) (Spicy) 娘惹咖哩雞

68 - Sizzling Chicken Fillet in Black Bean 鐵板豉汁雞球

69 - Kongbao Chicken with Dried Chilli & Cashew Nuts (Spicy) 宮保雞丁

71 - Sichuan-Style Stir-Fried Spicy Chicken with Chilli & Peanut (Spicy) (Recommended) 格樂山辣子雞

73 - Southwestern-Style Chicken Cooked with Beer (Legends' Specialities) (Spicy) 黔西啤酒雞

74 - 'Big Plate' Chicken (Legends' Specialities) (Spicy) 大盤雞

75 - Deep-Fried Duck (Boneless) with Orange Sauce 酥炸橙花鴨

76 - Stir-Fried Duck (Boneless) Slices with Pineapple 鳳梨炒鴨片

E1 1/2 Roasted Duck

E2 1 Portion Roasted Duck

E3 1/2 Soy Chicken

E5 Roasted Duck & Soy Chicken

E6 Roasted Duck & Honey Pork

E8 Soy Chicken & Honey roast pork

E10 Honey Pork & Crispy Pork

1E6 Roast meat platter

189 Roast duck with rice

190 Honey roast pork with rice

191 crispy roast pork with rice

192 Soya chicken with rice

193 2 kind of BBQ roast meat with rice

194 3 kind of BBQ roast meat with rice

E9 soya and crispy pork

1E3 crispy roast pork

1E2 Honey roast pork

E4 soya sauce chicken

E9 soya sauce chicken and crispy pork belly

E7 roast duck and crispy pork belly

57 - beef with Chinese broccoli

81 - Deep-Fried King Prawn with Chilli & Sichuan Pepper (Spicy) 麻辣明蝦球

82 - Sweet & Sour Prawn with Seasonal Fruit 鮮果咕嚕蝦球

83 - Kongbao King Prawn with Dried Chilli & Cashew Nuts (Spicy) 宮保蝦球

84 - Golden King Prawn (With Shell) Fried with Salted Egg Yolk (Legends' Specialities) 黃金炸明蝦

85 - 'Bang Bang' King Prawn (With Shell) with Dried Chillies (Legends' Specialities) (Spicy) 香辣棒棒蝦

87 - Steamed Sea Bass Fillet with Black Bean Sauce 豉汁蒸鱸魚

88 - Traditional Chaozhou-Style Steamed Sea Bass 傳統潮州蒸鱸魚

89 - Sea Bass Fillet Steamed with Soya Sauce 清蒸鱸魚排

89A - Deep-fried Seabass (Whole) with Soy Sauce (Legends' Specialities) (Spicy) 煎封海鱸魚

90 - Sea Bass Grilled with Mixed Chillies, Lotus Roots & Potatoes (Legends' Specialities) (Spicy) 農夫烤鱸魚

91 - Boiled Tender Sea Bass Slices in Spicy Soup (Spicy) 山城水煮魚

92 - Tender Sea Bass Slices with pickled Cabbage & Glass Noodles in Fragrant Soup (Spicy) 天府酸菜魚

95 - Deep-Fried Octopus with Dried Chilli (Spicy) 飄香八爪魚

96 - Deep-Fried Octopus with Salt & Pepper 椒鹽八爪魚

97 - Fresh Crab (With Shell) Congee 生滾螃蟹粥

98 - Aromatic Chilli Crab (With Shell) (Spicy) 香辣蟹

99 - Fresh Crab (With Shell) Stir-Fried with Black Pepper Sauce (Recommended) 黑胡椒炒螃蟹

100 - Fresh Crab (With Shell) Steamed with Shaoxing Rice Wine 紹興老酒蒸螃蟹

101 - Fried Scallops with Vegetables 時菜炒帶子

102 - Boiled Frog Legs in Hot Soup (Spicy) 水煮田雞腿

103 - Kongbao Frog with Dried Chilli & Cashew Nuts (Spicy) 宮保田雞

104 - Deep-Fried Frog Legs with Salt & Pepper (Spicy) 椒鹽田雞

104A - Boiled Frog Legs with Chilli & Sichuan Pepper 麻辣酸菜煮田雞

86 grilled king prawn with soy sauce ( with shell)

111 - Hand-Sliced Chinese Cabbage with Chilli Sauce (Spicy) 干鍋手撕包菜

112 - Spicy Lotus Root Slices with Chilli (Spicy) 干鍋藕片

113 - Fragrant Tender Chicken (With Bone) with Dried Chilli (Spicy) 干鍋仔雞

114 - Double-Cooked Pork Belly Slices with Chilli, Onion & Tofu (Spicy) 干鍋回鍋肉

115 - Succulent Pork Intestines with Chilli (Spicy) 干鍋肥腸

116 - Shell-on King Prawn with Chilli (Spicy) 干鍋大蝦

117 - Frog with Chilli & Pepper (Spicy) 干鍋田雞

118 - Beef Omasum with Chilli (Spicy) 干鍋百葉

119 - Beef Tripe with Chilli (Spicy) 干鍋牛肚

120 - Sliced Lamb with Chilli (Spicy) 干鍋肥羊

121 - Taiwanese Omelette with Chopped Salted Radish 菜圃煎蛋

122 - Steamed Eggs with Preserved Egg & Salted Duck Egg 三色蒸水蛋

123 - Mapo Tofu with Minced Pork in Spicy Sauce (Spicy) 麻婆豆腐

124 - Grilled Tofu Filled with Mashed Prawn 百花煎豆腐

126 - Minced Pork & Pickled Vegetable Stew with Tofu (Recommended) 雪里紅炖豆腐

127 - Salt & Pepper Tofu Filled with Mashed Prawn (Recommended) 椒鹽百花豆腐

128 - Silken Tofu Cubes with Mixed Mushrooms 野菇玉子豆腐

129 - Silken Tofu Cubes with Minced Pork 肉碎玉子豆腐

130 - Supreme Seafood with Silken Tofu Cubes in Stone Bowl 石鍋海鮮玉子豆腐

131 - Fragrant Aubergine with Minced Pork & Chilli Sauce 魚香茄子

132 - Salt & Pepper Crispy Aubergine 椒鹽茄子

133 - Stir-Fried Green Beans with Minced Pork (Spicy) 乾扁四季豆

141 - Stir-Fried Spicy Water Spinach with Fermented Bean Curd 腐乳炒通菜

142 - Stir-Fried Baby Pak-Choi (Chinese Cabbage) 清炒白菜仔

143 - Baby Pak-Choi in Supreme Soup with Salted Egg & Preserved Egg 金銀蛋浸白菜仔

144 - Stir-Fried Choi-Sum with Garlic 蒜子菜心

146 - Stir-Fried Broccoli 清炒西蘭花

147 - Stir-Fried Spinach 清炒菠菜

148 - Stir-Fried Chives with Scrambled Eggs 韭菜炒蛋

149 - "Black & White": Black Fungus & Chinese Cabbage 黑白菜

150 - Stir-Fried Mixed Vegetables 清炒雜菜

151 - Spinach in Supreme Soup with Chopped Salted Egg & Preserved Egg (Recommended) 金銀蛋浸菠菜

152 - Spicy Spinach with Minced Pork & Chilli Bean Paste 魚香菠菜

153 - 'Triple Earthy Freshness' Sauteed Aubergine, Red Pepper & Potato 地三鮮

145 - Chinese broccoli with ginger pasta

161 - Yang-Zhou Fried Rice with Chicken & Shrimp 揚州炒飯

162 - Egg Fried Rice with Shrimp (Legends' Specialities) (Recommended) 蝦仁蛋炒飯

163 - Malaysian-Style Curry Chicken (On the Bone) with Steamed Rice (Legends' Specialities) (Spicy) 娘惹咖哩雞飯

164 - Curry Braised Beef Brisket with Steamed Rice (Legends' Specialities) (Spicy) 咖哩牛腩飯

165 - Pork Chop with Egg Fried Rice 豬扒蛋炒飯

374 - Egg Fried Rice 蛋炒飯

167 - Supreme Egg Fried Rice with Chopped Spring Onions (Legends' Specialities) (Recommended) 特製蛋炒飯

168 - Steamed Jasmine Rice 絲苗白飯

169 - Stone-Bowl Rice with Minced Pork & Silken Tofu 肉碎玉子豆腐石鍋飯

170 - Stone-Bowl Rice with Steamed Meat Pie & Salted Fish 鹹魚蒸肉餅石鍋飯

171 - Stone-Bowl Rice with Cured Pork & Duck (Recommended) 三寶臘味石鍋飯

172 - Spicy Beef Noodle Soup (Recommended) (Spicy) 紅燒牛肉湯麵

173 - Beef Stew Noodle Soup 清燉牛肉湯麵

174 - Chicken (On the Bone) Stew Noodle Soup (Legends' Specialities) 原盅及湯麵

175 - Sliced Pork Chop Noodle Soup (Recommended) 豬扒湯麵

176 - Shrimp & Pork Won-Ton Noodle Soup 蝦仁雲吞湯麵

177 - Stir-Fried Beef Hofen (Wide Rice Noodles) 乾炒牛河

178 - Spicy Seafood Hofen (Wide Rice Noodles) 甘香辣炒海鮮河粉

179 - Stir-Fried Beef Hofen with Black Bean Sauce 豉椒炒牛肉河粉

180 - Stir-Fried Beef Noodles with Shacha Sauce 沙茶牛肉炒麵

181 - Stir-Fried Mixed Seafood Noodles (Recommended) 大麵炒（海鮮）

182 - Crispy Noodles Topped with Mixed Seafood 三鮮烘麵底

183 - Shanghai-Style Stir-Fried Mixed Seafood Noodles 上海炒麵

184 - Stir-Fried Chicken Noodles 干炒雞絲麵

185 - Stir-Fried Noodles with Bean Sprouts 芽菜炒麵

186 - Stir-Fried Mixed Seafood Vermicelli 干炒海鮮米粉

187 - Spicy Singapore Noodles with Chicken & Shrimp (Spicy) 星洲米粉

188 - Stir-Fried Glass Noodles with Dried Shrimp & Minced Pork 炒冬粉

E23 - Fried rice with mixed vegetables

E24 - Fried noodles with mixed vegetables

E25 - Crispy noodle with mixed vegetables

Chili Sarachi sauce

Chili Oil

Sweet and Sour sauce

Plum Sauce

Soy Sauce

Vinegar