Breakfast & Lunch
Monday - Friday 8 am - 6pm, Saturday 9 am - 6pm and Sunday Brunch 10am - 4pm.
Ham & Cheese Croissant
£3.50Today's Soup, Bread
£5.00Cheese & Peppers Croissant
£3.50Avocado, Goat’s Cheese, Salsa Verde, Roast Peppers
£7.50Plain Croissant
£1.80House Salad
Changes weekly.£6.00Brioche Bun & Bacon
£4.50Salad Box of Humous, Salads and Pickled Vegetables
£7.50Smashed Avocado, Salsa Verde, Poached Eggs, Sourdough
£6.50Sandwiches
£5.00Wraps
£6.00
Mains
Lunch - Wednesday & Saturday 12 - 3pm, Dinner - Monday to Saturday 5.30 - 8pm.
2 Courses
£18.003 Courses
£22.00