- Adults need around 2000 kcal a day
Delivered by SPIS Vegan - Notting Hill
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SPIS Vegan is the go-to Deli & Restaurant for Nordic-inspired vegan comfort food. We offers farm to table plant-based bagels, salads and a select of our vegan deli meats-, cheeses-, baked good-, pantry items all made in-house by our dedicated team of chefs in our West-London based kitchen. ALL OF OUR PRODUCTS ARE MADE BY HAND ( NO PRESERVATIVE ADDED)
Vegan Bagels
Fresh vegan bagels filled with our vegan deli products served with our smoked potato salad and seasonal pickles.
The Oslo - Vegan 'Brisket' Bagels *Available from 10:30-til 3pm*
Fresh all dressed vegan bagels filled with our vegan brisket, seaweed cheddar, caramelized onions, our vegan aioli, our "Unbeetable" BBQ sauce and mixed babyleaf. Served with our signature seasonal pickles "Sesongens Grønnsaker" og smoked potato salad "Potetsalat".£13.95The Stavanger - Vegan 'Truffle Salami' Bagel *Available from 10:30-til 3pm*
Fresh all dressed bagels filled with our vegan truffle salami, caramelized onions, our vegan aioli, truffle cheese and mixed babyleaf. Served with our signature seasonal pickles "Sesongens Grønnsaker" og smoked potato salad "Potetsalat".£13.95The Ålesund - Vegan 'Smoked Salmon' Bagels *Available from 10:30-til 3pm*
Fresh all dressed vegan bagels filled with our bell pepper-based 'smoked salmon', our vegan cream cheese w/Chives "Kremost, capers and onion salsa and mixed baby leaf. Served with our signature seasonal pickles "Sesongens Grønnsaker" og smoked potato salad "Potetsalat".£13.95The Stordal - Vegan 'Fjords Salami' Bagels *Available from 10:30-til 3pm*
Fresh all dressed vegan bagels filled with our smoked beetroot-based salami "Fjords", smoked cheddar, our vegan aioli, caramelized onions and mixed babyleaf. Served with our signature seasonal pickles "Sesongens Grønnsaker" og smoked potato salad "Potetsalat".£13.95The Frogner- Mushroom Terrine Bagel *Available from 10:30-till 3pm*
Fresh all dressed vegan home made bagel filled with handmade mushroom/ walnut & port wine terrine, caramelised onions, our vegan aioli, pickles & baby leaf. Served with our signature seasonal pickles "Sesongens Grønnsaker" og smoke potato salad "Potetsalat" * THIS CONTAINS NUTS*£13.95
Lunch Box for 4
Sharing platters consisting of a variety of our plant-based items aiming to give unique tasting experience.
Full Norwegian - Lunch box for 4
The Full Norwegian platter consists of our best selling deli, baked goods and pantry items. This picnic box feeds 4 people and include the following; - 1x Vegan Fjords Salami - 1x Vegan Truffle Salami -1x Began Brisket - 1x Vegan Smoked Cheddar - 1x Vegan Truffle Cheddar - 1x Vegan Aioli - 1x Caramelized Onions - Mixed Babyleaf - 1x Potato Salad - 4x Bagels ALLERGENS Check the individual products for allergens£43.90Arni's BBQ - Lunch Box for 4
Arni's BBQ is inspired by the winter BBQ experience in the mountains. This picnic box feeds 4 people and include the following; - 2x Vegan Brisket - 1x Vegan Smoked Cheddar - 1x BBQ Sauce - 1x Vegan Aioli - 2x Potato Salads - 1x Seasonal Pickles - Mixed Babyleaf - 4x Bagels ALLERGENS Check the individual products for allergens£39.90Sjø - Lunch Box for 4
The “Sjø” is our platter that consists of all the condiments and baked goods suitable to accompany our plant-based faux ‘smoked salmon’. Feeds up to 4 people and contains the following; - Vegan Smoked Salmon - Vegan Seaweed Cheddar - Vegan Cream Cheese - Vegan Aioli - Mixed Babyleaf - Kale Salsa - 4 Bagels -Smoked potato salad£39.90
Hamper Sets
These are bundles consisting of a variety of our plant-based items aiming to give unique tasting experience.
The Cheese Hamper
A bundle consisting of our in-house made vegan cheeses accompanied with an assortment of our condiment including the following products; -Vegan Smoked Cheddar -Vegan Seaweed Cheddar -Vegan Truffle Cheddar -Vegan Herb Cream Cheese -Vegan Aioli -Caramelized Onions.£29.90The Deli Hamper
“The Butcher” consist of our full range of plant-based ‘meats’ accompanied with suitable condiments and contains the following; 1X Vegan Brisket (Large), 1X Vegan Truffle Salami (Double), 1X Vegan Fjords Salami (Double), 1X Vegan Aioli, 1X Caramelized Onions 1X Seasonal Pickles.£45.90The Full SPIS Charcuterie Board
“Full SPIS” is the bundle including a large selection of our deli plant-based deli meats, cheese and pantry items. – 1x Vegan Fjords Salami (Single) – 1x Vegan Truffle Salami (Single) – 1x Vegan ‘Brisket’ (Sliced) – 1x Vegan Smoked Cheddar – 1x Vegan Seaweed Cheddar – 1x Vegan Cream Cheese – 1x Vegan Truffle Cheddar – 1x Vegan Aioli – 1x BBQ Sauce – 1x Caramelized Onions – 1x Kale Salsa – 1x Seasonal Pickles£54.90The Salami Hamper
Our vegan salami’s accompanied by suitable condiments containing the following products; Vegan Truffle Salami (Double), Vegan Fjords Salami (Double), Vegan Seaweed Cheddar, Vegan Truffle Cheddar and Vegan Aioli.£32.90The Smokey BBQ Hamper
A bundle consisting of our in-house made vegan brisket accompanied with condiments and consists of the following products; 1X Vegan Brisket (400g.) 2X Vegan BBQ Sauce 1X Seasonal Pickles 1X Vegan Herb Cream Cheese 1X Vegan Aioli 1X Caramelized Onions.£29.90
Vegan Deli
Our vegan deli products are all made in-house and consists of a variety of plant-based meats, salamis and faux fish items.
Vegan 'Brisket' - 120g
Our “un-beetable” beetroot brisket has yet to face competition, thanks to its 96-hour preparation time. This unique plant-based meat is slow-cooked and marinated in a flavor-rich tomato broth, cured, burned, and drenched in our own BBQ sauce. Allergens: Wheat, Sulphites£4.95Vegan 'Fjords Salami' - 110g
Traditional Norwegian cured meats inspired our Vegan Fjord salami. We made this full-flavored salami with all organic fennel seeds, coriander, cumin seeds, paprika, and smoked salt, following traditional methods. We intend to give your charcuterie board that extra something by rolling it in a rich pepper blend, smoking it overnight, and marinating it in mild chili oil. Allergens: Wheat, Sulphites, Soybeans,£5.62Vegan Truffle 'Salami' - 110g
A delicate blend of beetroot, truffle mushrooms, and “vegan fat” make up this Vegan Truffle Salami. It is produced with a lot of love and attention to detail and takes 72 hours to prepare. Rolled in a rich pepper mix, smoked overnight, and cured, we are delighted to give you this Vegan addition to your charcuterie board. Allergens: Wheat, Sulphites, Soybeans£6.10Vegan 'Smoked Salmon' - 142g
Our take on a plant-based ‘smoked salmon made from soy and bell peppers. Allergens: Sulphites£5.20Vegan Brisket (LARGE) - 400g
Our “un-beetable” beetroot brisket LARGE has yet to face competition, thanks to its 96-hour preparation time. This unique plant-based meat is slow-cooked and marinated in a flavor-rich tomato broth, cured, burned, and drenched in our own BBQ sauce. Allergens: Wheat, Sulphites,£9.90Vegan Truffle Salami (DOUBLE) - 220g
A delicate blend of beetroot, truffle mushrooms, and “vegan fat” make up this Vegan Truffle Salami. It is produced with a lot of love and attention to detail, and takes 72 hours to prepare. Rolled in a rich pepper mix, smoked overnight, and cured, we are delighted to give you this Vegan addition to your charcuterie board. Allergens: Wheat, Sulphites, Soybeans£9.70Vegan Fjords Salami (DOUBLE) - 220g
Traditional Norwegian cured meats inspired our Vegan Fjord salami. We made this full-flavored salami with all organic fennel seeds, coriander, cumin seeds, paprika, and smoked salt, following traditional methods. We intend to give your charcuterie board that extra something by rolling it in a rich pepper blend, smoking it overnight, and marinating it in mild chili oil. Allergens: Wheat, Sulphites, Soybeans£9.50Mushroom/ Walnut & Port Wine Terrine our take on a Norwegian Classic oven baked *Liverpostei*
This wonderful old fashion recipe is a mix of wild mushrooms, walnuts marinated over night in dried herbs and port wine. Oven baked for 3 hours over a low heat. the flavours and texture are remarkably similar to the Norwegian classic.£6.99
Sides
Our vegan pantry products are all made in-house and consists of a variety of sauces and condiments.
Smokey Potato & Rocket Salad
Our signature smokey potato and rocket salad£2.99Vegan Aioli - 130g
With this vegan alternative to mayonnaise, you will enjoy thick and creamy condiments for vegan meats or sandwiches. Its creamy consistency allows for a good spread and makes it easy to combine with any recipe. Fresh dill, roasted garlic, salt, organic sunflower oil, and unsweetened organic soya milk stand out among the ingredients in this sauce that is the ideal partner for any vegan treat. Allergens: Soya, Sulphites, Mustard, Wheat£3.14Caramelized Onions - 220g
Onion chutney is a SPIS classic. Our pantry wouldn’t be complete without a jar of our red onion, gently simmered with sweet port, creating a rich and warming chutney. We think it’s superb as a perfect accompaniment for our cheese board or simply as part of a SPIS Vegan Brisket sandwich. Allergens: Sulphites£3.50BBQ Sauce - 160g
SPIS Unbeetable (as in BEETROOT) BBQ sauce, is a superb sauce that embodies the tastes of Norwegian barbecue in a fantastic sauce with sweetness, sourness, and a hint of fire. Beetroot brown sugar, mustard, chili, and smoked paprika are among the components, but it’s the vegan butter and maple syrup that makes the sauce velvety and sticky. Allergens: Sulphites, Soybeans, Mustard, Wheat,£2.95Kale Salsa
A green herb concoction. Allergens: Sulphites£3.20Vegan Herb Cream Cheese - 142g
Our Herb cream cheese is unrivaled. Made with our in-house made tofu, chives, and dill added to make this dairy-free spread. It’s delicious on toast or in a pasta dish. Allergens: Soybeans, Sulphites£6.90
Baked goods
From sweet to savory, our vegan baked goods collection consists bagels, browies and cakes that are made around the clock to ensure their freshness.
Kanelbolle - Cinnamon Buns (Single)
Our vegan in-house made tray of Cinnamon buns.£3.50Kanelbolle - Cinnamon Buns Large
Our vegan in-house made tray of Cinnamon buns suitable for up to 4 people.£7.90Bagel - Pack of 4
£5.20
Drinks
Our cold press juices and lemonades made in-house
Rasberry and Orange juice - 200ml
£3.95Kale and Pineapple Juice - 200ml
£3.95Lemon and Ginger Lemonade - 200ml
£3.95
Vegan Cheese
Vegan Smoked Cheddar - 142g
This smoked cheddar cheese is a full flavoured rich cheese with a little spicy tang. The cheese is oiled and rubbed in chili oil and smoked overnight. It is dusted in paprika and smoked salt which brings for a lovely aftertaste. Simply sliced alongside crusty bread makes for a fabulous snack!84 kcal
£6.57Vegan Seaweed Cheddar - 142g
Our seaweed cheese is a multi-layered depth of flavour with a clean, fresh edge. Matured, & coated in Organic Norwegian seaweed. The Norwegian seaweed adds a mild saltiness to the cheese, but it overall remains earthy and smooth. This cheese is the perfect addition to your cheese board or alongside a piece of toasted bread!72 kcal
£6.57Vegan Truffle Cheddar - 142g
Our Truffle Cheese has a lovely mellow taste and a little nutty tang. The cheese is matured and cloth bound. Marinated in a rich truffle oil makes it somewhat moist, but the earthy taste of the truffle makes the flavour a real treat. This is a perfect addition to the cheeseboard.69 kcal
£7.30