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Experience the taste of authenticity with these dishes, stir fried with basmati rice & slightly spiced served with a vegetable curry.
All vegetables are fresh, and are cooked in a blend of herbs and spices.
Tarkari is a technique, where the vegetables are slightly fried in home made ghee and in their own juice. The heat is raised towards the end of the cooking to impregnate the taste and aroma of spices.
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