Traditional plain omelette made from free range eggs, potatoes and onions sourced from local farmers, all served inside fresh, crusty ciabatta bread with lettuce, tomato, gherkins and homemade sauces (salsa brava and alioli).
Just like a normal pizza 10” but with a spanish omelette as a base. Brava sauce, mozzarella and cheddar cheese grated on top. Below the sugerence of the Captain with your favorite toppings.
Farms Potatoes cooking with onions and free range eggs in the traditional Spanish way.