Veggie Sticks Tempura
Sliced courgette, aubergine, and carrots shallow fried served with basil mint mayo.
Frittatina dello Chef
Meaty or veggie. Fried pasta filled with béchamel sauce, eggs, mix cheeses, and chef's selection.
Pan-fried baby chicken balls served with shiraza mayo.
Plum tomatoes, fried aubergines, mozzarella, Parmesan, basil, and extra virgin olive oil.
Salt & pepper calamari with basil garlic mayo.
All served with bread.
Tagliere ZeroZero (Meaty)
Selection of Italian cured meat served with burrata pugliese, baby plum tomato.
Tagliere ZeroZero (Veggie)
Selection of oven-baked vegetables served with burrata pugliese, baby plum tomato.
All served with bread, main size plus £ 3.00.
Mixed leaf salad, baby plum tomato, onion, carrots, vegetables with olives.
Mixed leaf salad, marinated chicken, anchovies, Parmigiano flakes, anchovies dressing.
Mixed leaf salad, smoked salmon, mozzarella, potatoes, olives, and lemon dill sauce.
Mixed leaf salad, green apple, Gorgonzola cheese, nuts, and truffle honey dressing.
Homemade Paprika Crisps
Focaccia with Garlic & Chilli Dips
Tomato sauce, extra virgin olive oil, oregano, garlic.
Tomato sauce, fior di latte, extra virgin olive oil, basil.
Fior di latte, aubergine, courgette, baby plum tomato, and basil.
Tomato sauce, fior di latte, anchovies, black olives, oregano.
Fior di latte, pecorino, Gorgonzola, Parmigiano, and ricotta cheese.
Tomato sauce, fior di latte, salame Milano, homemade chilli sauce, basil.
Tomato sauce, fior di latte, mushrooms, artichoke, and black olives.
Tomato sauce, fior di latte, salame Milano, ricotta cheese, basil.
Fior di latte, marinated chicken, mushrooms, Italian truffle.
Fior di latte, oven baked atlantic salmon, burrata pugliese, lemon zest.
Bresaola, Rucola, & Grana
Tomato sauce, fior di latte, bresaola cured meat, rocket salad, baby plum tomato, and shredded Parmigiano.
Spaghetti Aglio, Olio, & Peperoncino
Garlic, oil, and chilli pepper spaghetti topped with fresh parsley.
Gnocchi Alla Sorrentina
Slow-cooked tomato sauce, mozzarella, extra virgin olive oil, and fresh basil.
Bucatini Cacio & Pepe
Pecorino cheese, black pepper.
Casarecce alla Siciliana
Slow-cooked tomato sauce, aubergine, and Parmigiano.
Fried courgette with pecorino, Parmesan, mint, and basil.
Fusilli Chilli Pollo
Marinated chicken served in pink chilli sauce.
Pappardelle Al Ragù
Eight hours slow cooked beef shin ragù.
Linguine di Mare
Mussels and clams linguine, baby plum tomato, chilli, and fresh parsley.
Gnocchi Zola, Noci, & Tartufo
Gorgonzola cheese, nuts, and Italian truffle.
Rigatoni carbonara style, eggs, speck, and pecorino cheese.
Casarecce Salmone & Tartufo
Oven-baked salmon, double cream, and Italian truffle.
Baby plum tomatoes, king prawn, and burrata pugliese.
Dolci fatti in casa.
Torta Della Nonna
Double layer of shortcrust pastry and custard cream in the middle with pine nuts on top.
Smashed 0.0 beer & cider.
Perfectly balanced with hints of barley malt, complex aromatic floral notes, and mild, hoppy bitterness.
A pale copper colour with hints of caramel and toffee. Finished with an American style hop for a passionfruit aroma.
Pure refreshment with a perfect balance of citrus, malt, and hints of hops & barley. Sparkling liquid with a fresh aroma.
A perfect balance of sharpness, sweetness, and bite. Golden liquid with a fresh inviting aroma of English apples.
A dark berry coloured sparkling cider with a fruity fresh aroma and hint of English apples.
Special & classic soft drinks.
London Essence Special Selection
London Essence Classic
Story Mineral Water