Hot4u Buns
Ox Tongue Rueben
Smoked ox tongues from our friends at Swaledale, cooked for 24 hours. Glazed in a mother sauce and served with mustard, American cheese, dill pickles, garlic aioli in a steamed bun.£10.00Fried Shiitake Bun
UK shiitake mushrooms fried in a spicy dredge. Served with Szechuan special sauce, chilli pickles, American cheese in a steamed bun.£10.00
Keg
Draft beer.
Guinness 4 Pint
4.2%£27.00Five Points Pale 4 Pint
4.4% Pale Ale. Our Five Points Pale is a fresh, zesty, aromatic pale ale brewed with malted barley, a little wheat, and Amarillo and Citra hops from the West Coast of the USA. It’s our flagship beer, and its citrus, resinous notes make it a perfect easy-drinking beer for any occasion.£31.90Studio Lager 4 Pint
4.0% Pilsner Our go-to lager has played its part in many a late-night session, both in the recording studio and at the bar. The highest quality European noble hops are amplified by the simple clarity of water, yeast and malt resulting in unmistakable floral hits and a pleasingly bitter finish. A touch of rye also gives the beer a pleasing body. All the hallmarks of an instant classic.£30.25
Cans and Bottles
Rodenbbach Grand Cru 6%
The top beer of one of Belgium's top breweries. Raisin, cocoa and caramel balanced by the freshest red fruit.£9.00Delirium Tremens 8.5%
A cult beer of Belgium. A strong golden ale with fine and regular effervesce to ensure a fine and stable head. Slightly malty with a nice touch of alcohol to ignite the mouth. The taste is characterized by its roundness. The aftertaste is strong, long-lasting and dry bitter.£8.10Jupilar 0%
An alcohol-free beer by Jupiler that doesn’t compromise on taste. In 2017, it was awarded a beer award at the World Beer Awards for the category of “World’s Best No Alcohol Lager”.£3.90Orval 6.2%
A world-famous classic and rightly so! This Belgian Trappist beer is a delicious slightly sweet pale ale brewed with subtle, citrusy hops.£7.40Erdinger 0%
There are lots of other breweries taking alcohol free seriously now, but Erdinger Alcoholfrei really is still one of the best. Full-bodied, but without being sweet and cloying, you'd genuinely think you were drinking a refreshing, fully alcoholic wheat beer!£6.00Pacifico 4.5%
“A Mexican pilsner-style beer.” Pacifico Clara is a golden, well-carbonated and refreshing Mexican lager beer best enjoyed with a wedge of lime and a barbeque.£6.00Framboise Boon 5%
A lovely raspberry lambic brewed with around 300 grams of fresh fruit per litre. Fresh, fruity and summery.£8.30Paulaner 0 %
Thanks to its balanced combination of fine malt aromas, refreshingly fruity Weissbier flavours and a pleasing hint of sweetness, our non-alcoholic Weissbier 0,0% can be enjoyed on any occasion. This isotonic thirst-quencher is brewed using the traditional Paulaner Weissbier technique and the alcohol is carefully removed after a thorough maturing process. A complex procedure removes all the alcohol from the beer, without losing any of its refreshing flavour!£3.40Kriek Boon 4%
A double-fermented lambic whose second fermentation is triggered by the addition of lots and lots of black cherries.£8.30Hawkes Ginger Beer 4%
A natural ginger beer with zingy sweetness and gentle spice all the way down.£5.95Tiny Rebel Stay Puft Marshmallow Porter 5.2%
This marshmallow porter has the classic roasty qualities of a proper dark ale, whilst the marshmallow gives it a smooth sweetness, both combining for a delightful, S’mores-like ale. A sweet treat for the cold winter nights.£4.05
Pre Batched Cocktails
Pre Batched Negroni Prepack
x4 Servings in this one magical bottle ABV 26.8% Simply shake and pour over ice!!!! The Negroni is a popular Italian cocktail, made of one part gin, one part vermouth rosso (red, semi-sweet), and one part Campari, garnished with orange peel. It is considered an apéritif. ... Outside of Italy an orange peel is often used in place of an orange slice.£21.60
Wine
Jean Pierre Rubino Fetembulles, France, 12%
A pet nat of Chenin Blanc from his youngest vines, around twenty years old. This begins fermentation in cuve before being transferred to bottle where the wine spends around nine months on its lees before being disgorged by hand. Bone dry, lean and mineral, this offers serious refreshment with bright, apple notes and a clean, salty finish.£61.40La Croix Gratiot Picpoul De Pinet. France, 12.5%
This wine is bright yellow in colour with vibrant citrus, pear and spice notes on the nose. The palate is full but extremely well balanced, with fresh Picpoul acidity and pure fruit flavours. The finish is long and mouthwatering, with complexity of stone fruit, spice and minerality. (WHITE).£25.65Chateau Du Rouet Esterelle Provence. France, 12.5%
This wine is pale salmon in colour with aromas of ripe citrus and white blossom. On the palate, there is a good balance of fruit and acidity with flavours of berries and citrus. (ROSE).£32.40Ca Di Alte Prosecco, Italy, 11.5%
A pleasant bouquet with notes of pear and floral hints is followed by a very bright, clean and lifted, palate, very dry, with lingering freshness. The hillside sites experience cooler nights, allowing the aromatic compounds of the grapes to develop. Light straw yellow with fine bubbles£22.95Passo Del Tempo Syrah, Italy, 13%
These wines are made by Alana McGettigan and Matt Thomson at a private winery in the hills outside of Trapani. This Syrah is crimson in colour, with vibrant black fruit and berry aromas. It is accessible, supple and rounded on the finish. (RED).£18.90Chateu Fontarache Villes Vignes, France, 14%
This wine reveals fragrant aromas of black fruits with a hint of fresh herbs. The pure blackberry fruit character lingers on the vibrant palate, balanced by supple tannins and a long finish. (RED).£21.60Gasper Chardonay, Slovenia, 12.5%
This Slovenian white is aromatic, fresh and fruity, with aromas and flavours of peach and citrus. There is a great balance between vivid citrus freshness and a more rounded fruit character which is due to a small amount of oak being used. This doesn't add oaky flavours but just rounds out the texture, making this a deliciously drinkable summer white.£25.00Lamoresca Bianco, Italy, 13.5%
Vermentino Corso from Filippo’s young vines planted over clay and limestone. This spent two days on skins, followed by nine months in a single three thousand litre cask. Compact and powerful, it impresses with layers of citrus and spice, fine tannins and a clean, salty finish.£51.30Dominique Villages Beaujolais, France, 13%
This Gamay has a clear ruby colour in the glass with delicate cherry perfumes. The rounded palate is full of fresh red berry fruit. Elegant, well balanced with good acidity, this is a great example of Beaujolais-Villages. (RED).£25.90Monruby Grenache, France, 13%
Pale salmon in colour, this refreshing Provençal style rosé is brimming with fragrant red berry fruit with a hint of dried herbs. The palate is fresh with crisp acidity and a smooth finish. Perfect as an aperitif, or with light Mediterranean style dishes or small plates. (ROSE).£21.60Azevedo Vinho Verde, Portugal, 11.5%
This wine is clear and bright with youthful hues. It has an intense aroma of ripe citrus notes; limes and orange blossom. Refreshing on the palate with aromatic citrus notes and a firm, but very well-integrated, acidity. This wine has a balanced and crisp finish. (WHITE).£21.60Familia Castano Macabeo, Spain, 12%
This is a bright, fresh and fruity wine made for drinking young. It is fragrant on the nose with notes of white fruits, apple and citrus. On the palate, it is soft and fruity with a lifted finish.£18.90Ponte Pietra Trebbiano Garganega, 12.5%
Pale lemon in colour, this wine opens with aromas of almond blossom and green apples. It is lively and crisp on the palate with a touch of marzipan and honey from the Garganega. It displays citrus flavours on the finish.£20.25