Rudie's

Small Plates

Rudie’s unique twist on Jamaican cooking in the form of creative small plates, inspired by popular street food, classic island ingredients and flavours. Perfect for sharing that’s sure to give you a fresh view of Jamaican dining

• Peppered Shrimp (Extra Hot)

  King prawns cooked in boston pepper sauce, with sweet cherry tomatoes, avocado salsa & bakes.

  £8.50

• Rib

  Appleton rum and molasses glazed.

  Popular£6.95

• Crispy Calamari

  Deep fried in jerk seasoned polenta.

  Popular£7.50

• Jerk Pulled Pork

  Spicy deep fried pork balls.

  £6.50

• Boston Wing (Spicy)

  Lightly fried and shaken in hot sauce.

  Popular£6.50

• Ackee & Salt Fish

  Served with Caribbean Bakes.

  £7.50

• Jerk Mushroom Gratin (ve)

  Currently sold out

  £6.00

• Jamaican Patties (Veg)

  Homemade golden flaky half moon patties.

  £5.00

• Jamaican Patties (Beef)

  Homemade golden flaky half moon patties.

  £6.00

• Padron Peppers (v)

  Jerk seasoned fried peppers.

  £5.00

• Mac ‘n’ Cheese

  £5.50

• Mac ‘n’ Cheese with Jerk Ham Hock

  £6.50

Signature Real Jerk

Rudie’s signature real jerk marinaded for 24 hours in our secret blend of herbs and spices before being cooked over charcoal and wood smoke on traditional steel drums. Served with our home made jerk sauces (mild, medium, hot)

• Jerk Chicken (Half)

  Popular£13.50

• Jerk Lamb Rump

  Served with padron peppers.

  £15.00

• Jerk Pork Belly

  £13.50

• Boss Burger

  Rare breed double beef chuck patty, apple wood smoked cheddar, sweet honey mustard, red onion, tomato, pickles & jalapeño chilli.

  £12.00

Seafood

• Swordfish Steak

  Served with roasted yam, cashew & coriander pesto.

  £14.50

• Market Fish

  Currently sold out

  £14.50

Yard Classics

Rudie’s homage to Jamaican classics we love that’s sure to give you that tek it easy mon island vibe

• Curry Goat

  Traditional bone-in curried goat.

  Popular£7.50

• Soup (ve)

  Currently sold out

  £4.50

Jah Love

• Vegetable Platter (v)

  Sautéed ackee, sweet peppers, calaloo, sweet plantain and rice & peas.

  £14.00

• Stew Peas (ve)

  A vegan version of the ultimate Jamaican comfort food. served with fluffy white rice.

  £7.00

Brunch

• Yeah Mon! Full Jamaican

  Currently sold out

  £9.50

• Jah Love! Full Jamaican (ve)

  Currently sold out

  £7.50

Lunch Box Special

Available from 12:00 - 16:00

• Jerk Chicken Ceasar Salad

  £7.50

• Jerk Pork Wrap

  £5.50

• Curry Goat Wrap

  £6.50

• Mushroom & Calaloo Wrap

  £5.00

• Beef Burger With Fries

  £9.00

• Chicken Burger With Fries

  £9.00

• Boston Wing With Potato Salad

  £7.50

• Curry Goat with Rice & Slaw

  £8.50

Sides

• Chow Chow & Carrot Slaw (v)

  £3.50

• Caramelised Sweet Plantain (ve)

  £3.50

• Rice & Peas (ve)

  £4.00

• Sweet Potato Fries (v)

  £4.50

• Avocado & Papaya Salad (v)

  £4.50

• Corn Pon-De-Cob

  £3.50

• Fried Plantain (v)

  £3.50

Soft Drinks

• Ting Grapefruit Soda

  £3.00

• Old Jamaican Ginger Beer

  £3.00

• Coca Cola

  £3.00

• Diet Coke

  £3.00

• Still Water

  £3.50

• Sparkling Water

  £3.50

• Soda Water

  £2.50

• Tonic Water

  £2.50

• Fresh Juice of the Day

  £4.00

Dalston Cola

Hand-mashed small-batch craft drinks, made in London

• Ginger Beer

  £3.50

• Fizzy Apple

  £3.50

• Lemonade

  £3.50

• Cream Soda

  £3.50

Beers

• Shoreditch Blonde, Redchurch (330ml)

  £4.50

• Great Eastern IPA, Redchurch (330ml)

  £4.50

• Hoxton Stout, Redchurch (330ml)

  £4.50

• Red Stripe Lager (300ml)

  £3.95

White Wines

• 2015 Gavi di Gavi DOCG Fontanafredda

  £35.00

• Sauvignon Blanc Yealands 32 A Descoberta Branco Malvasia (ORGANIC)

  £31.00

• 2015 The Stump Jump Chardonnay, d'Arenberg

  £26.00

• 2015 Viognier Reserva, De Gras

  £23.00

• 2014 Cortese Amonte, Volpi

  £18.50

Red Wines

• Amarone Valpantena Bertani

  £50.00

• 2013 Old Vine Zinfandel, Bogle Vineyards

  £35.00

• 2014 Melodias Winemakers Selection Malbec, Trapiche

  £31.00

• 2014 Cabernet Sauvignon Reserva, Viña Leyda

  £28.00

• 2014 Pinot Noir Reserva, De Gras

  £26.00

• 2015 St. Chinian, Domaine du Barres

  £23.00

• 2015 Primitivo Salento, Boheme

  £18.50

Boubles

• NV Brut, Laurent Perrier

  £65.00

• NV Prosecco Extra Dry, Fiol

  £31.00

Rosé Wines

• 2015 Comte de Provence Rosé, La Vidaubanaise

  £31.00

• 2015 BertaRose Chiaretto IGT, Bertani

  The king of all rose. This is a Provence rosé of immense charm and minerality, bursting with fresh strawberry and raspberry notes. A delicate rosé ideal for easy sipping!

  £19.50