Dark Corner Durif Shiraz 2015 (Australia)
Durif is Australia's new King and the Dark Corner is testament to this with gloriously ripe, liquorice and spice scented fruit and an underlying note of oak
Lobo e Falcão 2015 (Portugal)
Portugal is the wine industries secret jewel, richness, spicy, dark fruit and creamy layer of oak will show you the reason why we keep it for ourselves
Domaine Pardon Beaujolais Villages 2015 (France)
7th generation, multi trophy winning family estate, soft rounded style with bucket loads of juicy red fruits
Scarpantoni Merlot 2014 (Australia)
Scarpantoni really know their wines and 500+ top awards, including the Jimmy Watson Trophy prove this; Velvety, plum & damson richness to excite the taste buds
Cinco Manos Pinot Noir 2014 (Chile)
Former Chilean winery of the year winner, and with over 120 years of wine making experience! Peppery, bright berry Pinot, with extra complexity from a brief spell in oak!
Edizione Limitata Chianti Classico Riserva 2009 (Italy)
‘Secret label’ Riserva, aged in French oak barrels, this is drinking beautifully now, cherry and almond flavours, creamy richness & soft spice finish
HJ Fabre Barrel Selection Malbec 2014 (Argentina)
Holder of a much coveted Decanter trophy, & made with the same attention to detail as a fine Bordeaux including 12 months in French oak. Silky with violet and liquorice aromas and dense black fruit
Chapel Hill 'The Prophet' Shiraz 2014 (Australia)
Top wine from the 5 star rated Chapel Hill Winery, Packed full of exotic spices, plum and dark berry fruits, perfect for all occasions!
Chateau Ramage La Batisse Haut Medoc 2008 (France)
A sleeper year in Bordeaux, now perfectly aged and blossoming into maturity. Cedar wood, liquorice and cassis complexity, with melt in the mouth tannins
Los Hermanos Manzanos Gran Reserva 2001 (Spain)
36 months in expensive oak, coupled with 120 years of experience result in a wonderfully complex and inviting wine with red berries, soft spice and a mouth-watering finish
Collina Dei Ciliegi Amarone Classico 2011 (Italy)
Hand picked, hand selected, left to dry for 4 months, pressed and slowly fermented for 2 years in oak, there's little surprise that this wine is super concentrated cherry flavours and spicy goodness
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