Delivered by Thai Venue - Coulsdon
This means you won’t be able to follow your order or get live updates10% off entire menu
For orders over £20. T&Cs apply
Popular with other people
Thai Red Curry (Slightly Hot)
£8.50Chicken Cashew Nuts (Slightly Hot)
£8.50Thai Green Curry (Slightly Hot)
£8.50Pad Thai Noodles
£8.50Drunken Noodles (Spicy)
£8.50Venue Hors d' Oeuvres (for 2 People)
£10.95Weeping Tiger
£11.95Thai Venue Platter (for 2 People)
£12.95Venue Special Fried Rice
£8.50Yellow Curry (Slightly Hot)
£8.50
Set Menu
The Vegetarian's Dinner (for 2 people)
Strater: Venue Hors d' Oeuvres (a selection of vegetable curry puff, vegetarian spring rolls, vegetarian tempura, crispy tofu and corn cakes. Served with sweet chilli sauce and Thai sweet plum sauce) Main: Thai green vegetable curry (Spicy), vegetarian cashew nuts (slightly hot), mixed vegetables with soya sauce and Thai steamed rice for 2 people.£27.00£30.00
Starters
Duck Spring Rolls
Deep fried spring rolls stuffed with smoke duck, served with sweet chilli sauce.£5.75Venue Hors d' Oeuvres (for 2 People)
a selection of chicken satay, Thai toast spring rolls, lazy king prawns, golden bags, and crispy wonton. Served with peanut sauce and sweet chilli sauce.£10.95Thai Prawn Crackers
Prawn Crackers (Thai style)£3.50Thai Venue Platter (for 2 People)
A selection of Thai fish cakes, Garlic chicken wings, chicken satay, lazy king prawns, duck spring rolls and crab claws. Served with peanut sauce and sweet chilli sauce.£12.95Thai Spare Ribs
Tender spare ribs Thai style in black sauce.£6.00Lazy King Prawns
Deep fried king prawns in rice pastry, served with sweet chilli sauce.£6.45Chicken Satay
Marinated and grilled on skewers, served with peanut sauce.£5.75Garlic Chicken Wings
Deep-fried marinated chicken wings, mixed with garlic sauce.£5.75King Prawn Satay
Marinated and grilled on skewers, served with peanut sauce.£6.45Spring Rolls
Deep fried spring rolls stuffed with minced chicken, served with sweet chilli sauce.£5.45Thai Toast
Deep fried minced prawns and chicken on toast, served with sweet chilli sauce.£5.45Thai Fish Cake (Slightly Hot)
£6.45Golden Bags
Deep-fried minced chicken with baby corncobs, onion and carrot wrapped in rice pastry, served with sweet chilli sauce.£5.45Coconut King Prawns
Deep fried king prawns coated with eggs and coconut flakes, served with Thai sweet plum sauce.£6.45Pandan Chicken
Jewels of succulent chicken wrapped in pandan leaves, served with Thai special homemade sauce.£6.00Steamed Dumplings
Steamed pork and prawn with water chestnuts dumplings, served with Thai special homemade sauce.£6.00Crispy Wonton
Crispy fried wonton with minced prawns and chicken, served with sweet chilli sauce.£5.45King Prawn Tempura
Deep fried king prawns in batter mix, egg and soft finished flakes bread crumbs, served with Thai sweet plum sauce.£6.45Steamed Mussels (Spicy)
Mussels steamed in sweet basil leaves and lemon grass, served with chilli and lemon sauce.£6.45Crab Claws
Deep fried crab claws in batter, served with sweet chilli sauce.£6.00Crispy Squid Rings
Deep fried squid rings in batter mix, egg and soft finished flakes bread crumbs, served with Thai sweet plum sauce.£6.45Chilli Scallops (Spicy)
Steamed scallops topped with Thai style chilli and lemon sauce.£7.75
Vegetarian Dishes - Starters
Vegetarian's Venue Hors d' Oeuvres (for 2 People)
A selection of vegetable curry puff, corn cakes, vegetarian spring rolls, vegetarian tempura and crispy tofu. Served with sweet chilli sauce and Thai sweet plum saue.£9.95Vegetarian Tempura
Deep fried mixed vegetables in tempura batter, served with Thai sweet plum sauce.£5.00Vegetarian Spring Rolls
Deep fried spring rolls stuffed with a variety of vegetables, served with sweet chilli sauce.£5.00Crispy Tofu
Deep fried tofu, served with sweet chilli and nut sauce.£5.00Vegetables and Egg Soup
Mixture of vegetables and egg in a delicious vegetable broth.£5.00Tom Yum Mushroom (Spicy)
Mushroom in a spicy hot and sour soup flavoured with lemon grass and, galangal.£5.00Corn Cake
Thai style deep fried corn cakes with Thai herbs and red curry paste, served with sweet chilli sauce.£5.45Vegetable Curry Puff
Crispy rice pastry filled with mixed vegetable and flavoured with curry powder, swerved with sweet chilli sauce.£5.45
Soups
Tom Yum (Spicy)
Thailand's famous spicy, hot and sour soup flavoured with lemon grass and coriander.£5.45Fisherman's Soup (for 2 People) (Spicy)
A mixture of seafood in hot and sour soup and Thai herbs, served in traditional Thai steamboat.£10.95Wonton Soup
Minced prawns and chicken wrapped in pastry, in a delicious vegetable broth.£5.45Coconut Soup (Slightly Hot)
Chicken soup with coconut cream, mushroom and fresh Thai herbs.£5.95
Vegetarian Dishes - Main Dishes
Vegetarian Noodle with Soya Sauce
Thai noodles with fried with vegetables and soya sauce with egg.£7.95Vegetarian Sweet & Sour
A selection of vegetables in sweet and sour sauce.£7.25Spicy Vegetarian Salads (Chilli Hot)
a mixed vegetable salad with chilli and lime juice coconut cream.£6.95Thai Red Vegetable Curry (Spicy)
A melange of vegetable red curry dish with coconut cream.£7.25Thai Green Vegetable Curry (Spicy)
A melange of vegetable green curry dish with coconut cream.£7.25Dry Curry with Mushrooms (Spicy)
An aromatic curry with mushrooms, coconut cream and Thai herbs.£7.25Vegetarian Cashew Nuts (Slightly Hot)
Mixed stir fried vegetables with cashew nuts and soya sauce.£7.75Chilli Thai Basil with Bean Curd (Spicy)
Stir fried bean curd and vegetables with chilli and basil leaves.£7.75Thai Special Fried Rice
Fried rice mixed with vegetables and soya sauce with egg.£7.95Vegetarian Pad Thai
Special Thai style rice noodles with vegetables and egg.£7.95Vegetarian Drunken Noodle (Spicy)
Thai flat noodles stir-fried with peppers, fresh chilli, green vegetables and Thai basil leaves.£7.95
Main Dishes - Meat and Poultry Dishes
Chicken Cashew Nuts (Slightly Hot)
Stir fried chicken with cashew nuts in soya and chilli.£8.50Herbs & Garlic
Stir fried chicken, pork or beef with garlic, ground peppers and corinader.£8.50Jungle Duck (Spicy)
Stir-fried duck breast in red curry paste with French beans, capsicums, tomato, onion and sweet basil leave.£9.95Basil Leaves (Spicy)
Chicken, pork or beef fried with chilli and fresh Thai basil leaves.£8.50Sweet & Sour
Stir fried chicken or ork in batter with sweet and sour sauce.£8.50Crispy Beef (Spicy)
Stir fried crispy chicken, pork or beef with peppers, onion French bean and topped up with crispy basil leaves.£8.50Ginger & Pineapple
Stir fried chicken or pork with ginger, mushroom and pineapples.£8.50Duck Cashew Nuts (Slightly Hot)
Stir fried duck with cashew nuts in soya sauce and chilli.£9.95Aromatic Sizzling (Thai Style)
Chicken, beef or scallops cooked with brandy, flavoured with coriander, mushrooms, tofu and black pepper on the bed of spring green served sizzling hot in a cast iron dish.£9.25Beef with Oyster Sauce
Stir fried beef with oyster sauce and mushroom.£8.50Lemon Grass (Slightly Hot)
Stir fried with onions peppers and lemon grass and chilli.£8.50Fire Belly (Chilli Hot)
Stir fried chicken, pork or beef with red curry paste, French bean, goat peppers and lime leaves.£8.50Red Sea Chicken
Chicken in batter cooked with brandy and Thai homemade sauce, topped with sesame seed.£8.50Black Pepper (Slightly Hot)
Stir fried chicken, pork or beef in batter with black pepper, capsicums, onion and mushroom.£8.50Simered Spare Ribs (Spicy)
Tender simmered spare ribs with chilli paste, ground peanuts, sweet basil leaves and goat pepper.£8.95
Main Dishes - Seafood Dishes
Crispy Herb Seabass (Spicy)
Deep fried crispy sea bass, mixed wih Thai herbs, red onions and topped with chilli and lemon juice.£17.95Grilled Bamboo Sea Bass
Whole grilled sea bass marinated with Thai herbs and butter in bamboo case, served with homemade chilli lemon sauce.£17.95Steamed Sea Bass
Whole steamed sea bass with soy sauce, fresh ginger, spring onion and coriander.£17.95Sweet & Sour Fish
Deep fried cod fillet topped with mixed vegetables in sweet and sour sauce.£11.25Seafood Hot Pot (Spicy)
A jumble of seafood sizzling in a hot cast iron dish with chilli, lemon grass, Thai herbs and red wine.£10.95Chuchi (Spicy)
River prawn or red tilapia fish in red curry paste and coconut cream sprinkled with chopped lime leaves,£11.25Garlic & Pepper
Stir fried king prawns or squids with crushed garlic, peppers and coriander.£9.95Spicy Fried Seafood (Spicy)
Stir fried a jumble of seafood with red chilli paste, coconut milk, sweet basil leaves, goat pepper and galingale.£10.95Chilli Sea Bass (Spicy)
Steamed whole sea bass without bone, with homemade chilli and garlic sauce on Thai steam oat style.£17.95Steamed Seafood (Slightly Hot)
Mixed seafood, flavored with lime leaves, goat pepper and Thai herbs with a little coconut cream, steamed and served in coconut shells.£9.95Pan Fried Red Tilapia
Pan fried fillet red tilapia with celery, ginger, mushroom and peppers. Topped up with Thai homemade sauce.£11.25Squids and King Prawns Curry Spice
Stir fried king prawns and squids with egg, curry powder, onion, peppers, celery and spring onions.£10.95
Main Dishes - Curry Dishes
Thai Green Curry (Slightly Hot)
Chicken, beef or king prawns in a green curry paste with coconut cream and sweet basil leaves.£8.50Thai Red Curry (Slightly Hot)
Chicken, pork, beef or king prawns in red curry paste with coconut cream and bamboo shoots.£8.50Roast Duck Curry (Slightly Hot)
Thai roast duck curry with coconut milk and sweet basil leaves.£9.95Jungle Curry (Chilli Hot)
Spicy red curry with vegetables, Thai basil and lime leaves.£8.50Yellow Curry (Slightly Hot)
Chicken, pork, beef or king prawns in yellow curry paste with coconut cream, onion and potato.£8.50Massaman Curry (Slightly Hot)
Tender chicken or beef cooked with a red curry sauce, a typical Muslim dish from South Thailand, slowly braised in a medium spicy, rich sweet sauce.£8.50Dry Curry (Slightly Hot)
Chicken, pork, beef or king prawns in dry red curry paste with coconut cream and lime leaves.£8.50
Chef's Specialties
Weeping Tiger
Sizzling sirloin steak Thai style with chilli dressing.£11.95Aromattic Roast Duck
Roast duck in black honey sauce on a bed of spring greens.£10.95Honey Roast Pork
A tender of marinated roast pork with Thai herbs.£9.95Squid Salt and Chilli (Slightly Hot)
stir-fried squid in batter with salt, chilli, onion, garlic and spring onions.£10.95Char Grilled River Prawns
Marinated river prawns char grilled, served with Thai chilli sauce.£11.50Volcano Chicken
Char grilled chicken Thai style, flamed with brandy, served with sliced carrot and cabbage, topped with special Thai homemade sauce.£9.95Char Grilled Chicken
Charcoal-grilled chicken marinated in honey and spices, served with Thai sweet chilli sauce.£9.95Tamarind Duck
Charcoal grilled duck breast under a blanket of exotic sweet and sour chilli tamarind sauce on a bed of spring green.£10.95Tamarind River Prawns (Slightly Hot)
Stir-fried river prawns with sundried chilli and rich tamarind sauces on a bed of spring green.£11.50Lightly Pan Fried Red Tilapia with Lemongrass
Lightly pan fried fish fillet marinate with lemongrass, topped with delicious tamarind sauce.£11.25Pad Cha (Spicy)
Stir fried scallops or squids with lime leaves, chilli, peppers onion and galingale. Served in hot pot.£9.95King Prawns and Scallops with Mangetout
King prawns and scallops stir fried with fresh mangetout, mushroom, baby carrots and oyster sauce.£11.50Fried Sea Bass with Garlic and Pepper
Pan fried crispy sea bass with garlic and pepper, topped with lightly oyster and garlic sauce.£17.95
Traditional Thai Salads
Minced Chicken Salad (Chilli Hot)
Finely minced chicken cooked with lime juice and Thai herbs, served with fresh green salad.£9.95Spicy Salad (Chilli Hot)
Hot and sour pork or beef steak grilled over charcoal, sliced thinly and mixed with chilli and lemon juice, served with fresh mixed salad.£9.95Seafood Salad (Chilli Hot)
A mixture of seafood salad with chilli and limejuice dressing.£10.95Thai Herb Spicy Salad (Chilli Hot)
Boiled pork or prawns with lemongrass and red onion, mixed with Thai chill and llemon sauce, chilli oil paste, topped with lime leaves.£9.95
Vegetable Dishes
Broccoli
Stir-fried broccoli and carrot with oyster sauce.£6.95Bean Sprout
Stir fried bean sprouts and tofu oyster sauce and chopped spring onion.£6.95Mixed Vegetables
Stir-fried baby corn, mushrooms, carrots, bean sprout, broccoli, spring green and French beans in oyster sauce.£6.95
Noodles & Rice Dishes
Steamed Rice
Steamed Thai jasmine rice.£3.50Pad Thai Noodles
Rice noodles fried Thai style with chicken, pork, beef, duck, or king prawns. Mixed with chilli sauce, ground peanuts, bean sprouts and egg.£8.50Drunken Noodles (Spicy)
Thai flat noodles stir fried with chicken, pork, beef, duck or king prawns. Mixed with peppers fresh chilli, green vegetables and Thai basil leaves.£8.50Sticky Rice
North Eastern style, steamed sticky rice. served in bamboo woven basket.£4.00Venue Special Fried Rice
Stir-fried rice with chicken, pork, beef, duck or king prawns. Mixed with egg, soya, sauce, vegetables and sprinkled with freshly chopped spring onion.£8.50Egg Fried Rice
Egg fried jasmine rice Thai style.£4.00Coconut Rice
Steamed jasmine rice with coconut, Southern Thailand style.£4.00Noodles with Soya Sauce
Thai noodles fried with your choice. Mixed with soya sauce, egg and green vegetables.£8.50Egg Nest Pad Thai Noodles
Rice noodles fried Thai style with chicken, pork, beef, duck, or king prawns. Mixed with chilli sauce ground peanuts, bean sprouts and warped in egg nest.£9.50Gravy Noodles
Fried noodles with chicken, pork, beef, duck, or king prawns. Mixed with green vegetables and Thai gravy.£8.50Egg Noodles
Stir-fried egg noodles with bean sprouts and spring onion.£6.50Pineapple Rice
Stir fried with king prawns and pineapple with a dash of curry powder.£9.95