About Sophie's Delight - Chiswick
In Sophie's Delight we aim to create amazingly tasty products that are also nutritious! We use a mix of different techniques to create our plant based cheeses which are produced by hand in small batches.
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Cashewmbert
A mature cheesy delight that is totally worth waiting for. Keep refrigerated. We suggest consuming it within 20 days once opened. Otherwise, freeze it for up to 2 months. Ingredients: cashew nuts, water, organic tapioca flour, coconut oil, raw cultures, himalayan salt. Allergy advice: please note that our kitchen handles vegan allergens such as gluten and nuts. Allergen: Cashew Nuts.£8.00SMOKY
A slice of our best seller almond cheese! 125 grams ♥ Ingredients: ALMONDS, live cultures, coconut cream, nutritional yeast, coconut oil, organic tapioca flour, raw cider vinegar, garlic, onion, smoked paprika, spices, sea salt. Keep refrigerated and consume within 15 days£5.99Herbivore
200 grams of Italian intensity. Keep refrigerated. We suggest consuming it within 20 days once opened. Otherwise, freeze it for up to 2 months. Ingredients: organic CASHEW NUTS, live cultures, nutritional yeast, filtered water, mixed herbs, onion, coconut oil, organic tapioca flour, sea salt Allergy advice: please note that our kitchen handles vegan allergens such as gluten and nuts.£8.00Cashewrella
A big slice of this heartbreaking recreation of the one and only mozzarella. It melts amazingly! Keep refrigerated. We suggest consuming it within 5 days once opened. Otherwise, freeze it for up to 2 months. Ingredients: cashew nuts, water, psyllum husk, tapioca, garlic, nutritional yeast, agar, himalayan salt, raw cultures, lemon juice. Allergy advice: please note that our kitchen handles vegan allergens such as gluten and nuts. Allergen: Cashew Nuts.£6.00Spicy
200 grams of intense flavour full of good stuff! Ingredients: organic CASHEW NUTS, filtered water, live cultures, organic tapioca flour, spicy paprika, cayena pepper, coconut cream, coconut oil, penicillium camemberti, sea salt. Keep refrigerated. We suggest consuming it within 10 days once opened. Otherwise, freeze it for up to 2 months. Allergy advice: for allergens, see ingredients in BOLD. Please note that our kitchen handles vegan allergens such as gluten and nuts£8.00Truffled Blu
190 grams of a tangy spread that goes amazingly on pasta, rice, sweet potato and much more! ♥ Ingredients: organic tofu (soya), filtered water, nutritional yeast, coconut oil, live cultures, black truffle oil, white miso (soya), onion, garlic, raw cider vinegar, organic spirulina, sea salt Keep refrigerated. We suggest consuming it within 20 days once opened. Otherwise, freeze it for up to 2 months. Allergy advice: for allergens, see ingredients in BOLD. Please note that our kitchen handles£6.50Veganuary box
Slices: Cashewrella (150 grams), Smoky (100 grams) and Natale (100 grams of our special Christmassy edition of almond based cheese with cranberries!) Wheels: Blu and Herbivore (200 grams each) Spreads: The Truffled (190 grams)£38.00Rawmesan
100 grams of a really tasty "cheese" that goes amazingly with pasta and salads ♥ Ingredientes: organic sunflower seeds, ALMONDS, nutritional yeast, organic turmeric, sea salt Keep refrigerated. Allergy advice: for allergens, see ingredients in BOLD. Please note that our kitchen handles vegan allergens such as gluten, sesame, soya and nuts£5.00Kinda Cheddar
200 grams. We suggest consuming it within 20 days once opened. Otherwise, freeze it for up to 2 months. Ingredients: organic CASHEWS, nutritional yeast, lemon juice, organic psyllium husk, raw vinegar, live cultures, onion, spices, sea salt We suggest consuming it within 15 days once opened. Otherwise, freeze it for up to 2 months.£6.99