- Ordering alcohol? We may ask for ID on delivery.
About Manjal Indian Restaurant - Canary Wharf
🔥MANJAL🔥 Manjal restaurant first opened in 2013 in Canary Wharf, London. The name Manjal is from Tamil Language for turmeric, which is a spice widely used in Indian and Sri Lankan cuisine to add flavour and prevent harmful bacteria from living in the food. With our Loughton restaurant opening in 2018, we now have two locations, while not compromising on the authenticity and quality of our food – so expect lots of heat and flavours that will remind you of South India and Sri Lanka!
Popular with other people
Chicken Biryani
£13.95Tikka Masala (N)
£11.95Chicken Chettinad
£12.95Chicken Varuval (Varuval Meaning - Dry Roasted Starter) (Spicy)
£11.50Kadai
£11.95Paneer Bhurji
£11.95Mutton Curry on the Bones (Extra Spicy)
£13.95Tandoori Chicken (Half)
£11.95Bhuna
£11.95Butter Chicken (N) (Gluten Free)
£12.95
Veg Starters (V)
Sambar Vada
Medhu Vada Soaked In Sambar£6.99Punjabi Samosa
Deep fried stuffed vegetable pastry.£5.95Indo Chilli Paneer (Extra Spicy) - Gluten Free
Cottage cheese sautéed in chefs special hot sauce with diced onion, colourful capsicum & spring onion.£8.95Gobi Manchurian (Extra Spicy)
Fresh cauliflower florets sautéed in chefs special hot sauce with diced onion, colourful capsicum & spring onion.£8.95PopularGOBI "65-VEGAN
Specially Selected Cauliflower Mixed With South Indian Spiced Batter And Deep Fried£6.95Samosa Channa Chat
Veg samosa topped with channa masala, onion, tomato, mint & tamarind sauce.£7.75Potato Tikki Chat
Crispy potato patties topped with channa masala, onion, tomato, mint & tamarind sauce.£7.75Thayir Vada
Methu Vada Soaked in sweet Yogurt£6.99Baby Spinach Onion Pakora-VEGAN
Crispy deep fried starter mixed with fresh baby spinach & onions.£6.25Bhindi Jaipuri-VEGAN and Gluten Free
A crispy fresh lady finger / okra starter beautifully flavoured with indian spices and deep fried.£7.50Broccoli 65’-VEGAN
Specially selected cauliflower florets mixed with south indian spiced batter and deep fried.£6.50Methu Vada Chat
(South Indian Traditional Urad dal based fried snack toped with sweet yogurt, tamarind sauce, mint chutney, and chopped onion chopped tomato & coriander leaves)£6.25
Meat & Fish Starters
Chicken Varuval (Varuval Meaning - Dry Roasted Starter) (Spicy)
Chicken breast tossed with traditional chettinad spices with onion and coriander.£11.50Lamb Varuval(Varuval Meaning - Dry Roasted Starter) (Spicy)
Lamb pieces tossed with traditional chettinad spices with onion and coriander.£11.50Tandoori Chicken (Half)
Yoghurt and fresh grounded spices marinated overnight with chicken on the bones, slowly cooked in tandoori oven.£11.95PopularPaneer Tikka Shaslik (V)
Homemade cottage cheese grilled with onion, tomato and peppers.£9.95Himalayan chicken wings
Chicken wings marinated with chef’s special grounded natural spices and deep fried, served on its own or tossed with mysore chilli garlic sauce.£12.95Lamb Roll (Extra Spicy)
Hot south indian delicacy prepared with special grounded spices mixed with potato wrapped with care, crumbed and fried.£6.95Chicken Devil (Extra Spicy)
Battered chicken deep fried and sautéed with onion, capsicum, fresh spices and chefs special hot devil sauce.£10.95ChickenTikka (N)
marinated chicken breast cooked in clay oven.£11.95Peshawari Sheek Kebab
Minced lamb marinated with cardamom, nutmeg, skewered and grilled.£10.95Tilapia Fish Fry
(Tilapia fish flavoured with South Indian spices, taste of its own in every crispy bite seasoned with onion and spices)£12.49Lamb Chops Devil (Extra Spicy)
New zealand lamb chops sautéed with onion, capsicum, fresh spices and chefs special hot devil sauce.£14.95Hot butter cuttlefish
Crispy cuttlefish mixed with onions and sweet chilli peppers£10.95Salmon Tikka
Scottish fresh salmon marinated with indian spices cooked in a tandoori oven.£10.95Prawn Devil (Extra Spicy)
Fresh medium sized prawns battered and sautéed with onion, capsicum, fresh spices and chefs special hot devil sauce.£12.95Nowabi tandoor Lamb Chops (Gluten Free)
New zealand lamb chops marinated with garlic, spices and cooked in tandoori oven.£14.95Garlic King Prawn (2pcs)
(King Prawns Marinated With Indian Spices Cooked In Tandoori Oven)£14.95
Veg Magnum Opus (Chef's Work of Art) (V)
Paneer Bhurji
( Thick mix of grated cottage cheese and green peas cooked with Indian spices)£11.95Dal Makhani
Black urad dal simmered in creamy gravy sautéed with tomatoes, onions and mild spices.£8.95Yellow Dal-VEGAN
Yellow lentils cooked with aromatic herbs & spices.£7.95Bombay Aloo-VEGAN
Specially selected baby potatoes cooked with indian sauce.£8.25Baby Aubergine Curry (Extra Spicy) Gluten Free
Baby aubergines moderately spiced with south indian spices.£9.50Dal & Spinach
Yellow lentils & baby spinach cooked with aromatic herbs & spices.£8.95Aloo Gobi-VEGAN
Steamed Potato, cauliflower Cooked with Onion Paste & north Indian Spices£8.50Pagarkai Poricha Curry (Extra Spicy) Gluten Free
Fresh bitter gourd cooked with onion and south indian spices.£9.95Manjal Dal
£7.95Bhindi Masala-VEGAN
Fresh lady fingers/okra sautéed with small onion and coriander.£10.95Tarkari Handi
(Garden fresh vegetables with cumin,lemon juice and ginger)£11.75
Meat & Fish Magnum Opus (Chef's Work of Art)
Chicken Chettinad
(Boneless Chicken cooked in typical Chettinad spices and Onion gravy, Chettinad - Region in South India which is well known for its unique spices).£12.95Mutton Curry on the Bones (Extra Spicy)
(Home-style thick Mutton curry cooked with Mutton on the bones with Liver. A beautifully spiced curry to enjoy).£13.95Egg Masala (Spicy)
Thick onion and tomato masala cooked with chef’s special spices.£10.50Chicken Kothu Roti (Spicy)
Shredded bread infused with chicken, egg, onion, leeks and chilli.£13.95Butter Chicken (N) (Gluten Free)
Mild and creamy sweet chicken curry.£12.95Southern Railway Lamb Curry (Spicy)
(Famous Southern Railway chef’s Lamb curry, prepared with handpicked South Indian special spices and Coconut).£15.95Chicken Curry on the Bones (Extra Spicy)
South indian style thick chicken curry cooked with chicken on the bones.£12.95Nellur Fish Curry (Extra Spicy)
(Nellur – district / county in South India, famous for its specially grown spices, This fish curry is with those specially imported Nellur spices cooked with Onion, Tomato and Tamarind) {Choice of Fresh Fish – King Fish / Sea Bass Fish).£14.95Mixed Meat Festive Grill (N)
An assortment of meat festival including lamb chops, lamb sheek kebab, chicken tikka, cooked in clay oven, served with dal and naan bread.£17.99Special Mutton Kothu Roti (Spicy)
Shredded bread infused with mutton, egg, onion, leeks and chilli.£14.95Paneer Masala Dosa
Thin Pancake made of rice and lentils spread with indian cottage cheese with potato masala£9.99Prawn Hara Payz (Gluten Free)
Black tiger prawns cooked in tomato, onion and indian spices.£14.95Fish Molee
(Fresh Fish cooked with Coconut based mild curry sauce) {Choice of Fresh Fish – King Fish / Sea Bass Fish).£14.95
Classics
Tikka Masala (N)
A mild curry cooked with tomato, cream, indian spices, almonds and cashew nuts.£11.95PopularKadai
Aromatic sauce prepared with cubes of peppers, onions and tomato.£11.95PopularBhuna
Rich thick sauce with garlic, onions and tomato.£11.95Korma (N)
Mild curry sauce with cream and almonds.£11.95Methi
Fresh methi / fenugreek leaves based curry with garlic, onions and tomato.£11.95Saag/Spinach
Fresh spinach based curry with ginger, garlic, onions and tomato.£11.95
South Indian Pancake (Spicy) (N)
Ghee Masala Dosa (N) (V)
(Thin Pancake made of Rice and Lentils spread with Indian Cottage Cheese stuffed with Potato Masala).£8.95Masala Dosa (N) (V) (Gluten Free)
(Thin Pancake made of Rice and Lentils stuffed with Potatoes made with a lightly-Spiced Masala).£8.75PopularUthappam (V)
(Thick Pancake topped with Onion, Tomato and Chilli).£7.95Ghee Dosa (V)
(Thin Pancake made of Rice and Lentils Served with Sambar {Dal & Vegetable Curry} and chutney).£7.75Plain Dosa (V)
(Thin Pancake made of Rice and Lentils Served with Sambar {Dal & Vegetable Curry} and chutney).£7.75Chicken Masala Dosa (N) (Non Veg)
(Thin Pancake made of Rice and Lentils stuffed with Chicken Potato Masala).£10.95Paneer Masala Dosa
Thin Pancake made of rice and lentils spread with indian cottage cheese with potato masala£9.99Extra sambar (250ml)
£2.50Paneer Dosa (N) (V)
(Thin Pancake made of Rice and Lentils spread with Indian Cottage Cheese along with lentils and coconut chutney and tomato & onion chutney).£8.95Coconut Chutney (100ml)
£1.75Tomato onion chutney (100ml)
£1.75Lamb Masala Dosa (N) (Non Veg)
(Thin Pancake made of Rice and Lentils stuffed with Lamb Potato Masala).£11.95Slice onion salad (250ml)
Slice onion and lemon£2.75
Rice
Chicken Biryani
(Slow cooked rice specially spiced with Indian Spices added with boneless Chicken. Served with Cucumber raita & Sauce).£13.95Chicken Fried Rice
(Plain Rice sautéed / stir-fried with Garlic, Cabbage, Celery, mixed Peppers, Spring Onion & flavoured Chicken).£8.95Veg Fried Rice (V)
(Plain Rice sautéed / stir-fried with Garlic, Cabbage, Celery, mixed Peppers, Spring Onion & fresh Vegetables).£6.25Egg Fried Rice
(Plain Rice sautéed / stir-fried with Garlic, Cabbage, Celery, mixed Peppers, Spring Onion & Egg).£7.25Lamb Biryani
(Slow cooked rice specially spiced with Indian Spices added with boneless New Zeland Lamb. Served with Cucumber raita Sauce).£14.95Veg Briyani (V)
(Slow cooked rice specially spiced with Indian Spices added with Fresh Vegetables. Served with Cucumber raita).£12.95Steamed Rice (V)
£3.25Pulao Rice (V)
(Rice spiced up with Cinnamon, Cardamom & Cloves).£3.75Peas Pulao (V)
(Spiced Pulao Rice mixed with freshly grown garden Peas).£4.75Prawn Fried Rice
(Plain Rice sautéed / stir-fried with Garlic, Cabbage, Celery, mixed Peppers, Spring Onion & flavoured Prawns).£11.95
Bread
Madras Paratha
(Special South Indian soft layered bread prepared with Maida/all-purpose flour & Milk, cooked on hot pan).£2.95Garlic Naan
(Naan bread, topped with Garlic or chilli on the top).£3.50Butter Roti
(Brown bread prepared with Wheat flour, oil & Milk, cooked in the clay oven).£2.95Butter Naan
(White bread prepared with plain flour, sunflower oil & Milk, cooked in the clay oven).£2.95Tandoori Roti-VEGAN
(Brown bread prepared with Wheat flour, oil & Milk, cooked in the clay oven).£2.95Chilli cheese Naan (Spicy)
(Naan bread, topped with chilli on the top). Spicy.£3.95Plain Naan
(White bread prepared with plain flour, sunflower oil & Milk, cooked in the clay oven).£2.95Cheese Naan
(Naan bread stuffed with mature local farm Cheese).£3.50Peshwari Naan (N)
(Naan bread stuffed with mixture of Nuts and Raisins).£3.50Keema Naan
(Naan bread stuffed with spiced New Zealand Lamb mince).£3.50Cheese garlic naan
Stuffed with cheese and garlic£3.95
Indian Sweets
Rasmalai (2 Pcs)
Rasamalai Is Soaked In Sweets,Flavoured Milk£4.95
BREAKFAST MENU
South Indian breakfast
MASALA DOSA
(Thin pancake made of rice and lentils with potato masala)£8.75Paneer Dosa
(Thick pancake made of rice and lentils spread with Indian cottage cheese)£8.95PLAIN DOSA
( Thick pancake made of rice and lentils )£7.25Ghee Dosa
( Thick pancake made of rice and lentils & butter Ghee )£7.49