British Pizza
Our 12” bases use a unique blend of flours, baked at over 450c which creates the perfect light and crispy base.
Margherita
Tomato, basil and Scottish fior di latte.£7.95Boisdale Margherita
Tomato, basil and Wiltshire goats cheese.£7.95Wild Venison and Haggis
Venison ragu, blackface haggis, fior di latte and truffled creme fraiche£12.25
Burgers
Choose between the very best certified Aberdeenshire grass-fed.
Classic
Lemon-tarragon mayo, dill pickles, red onion and beef tomato.£8.50Cheese and Bacon
Triple cheese, dry cured Ayrshire bacon and lemon-tarragon mayo.£11.50Jerk BBQ
Hot yellow Scotch bonnet peppers, avocado and charred pineapple.£15.25Truffle
Black truffle mayo, triple cheese and roasted mushroom.£19.25Venison
Venison shin ragu, triple cheese and truffle mayo.£17.25
Boisdale Special Select Scottish Beef
7oz Fine Scottish Fillet Steak
Himalayan salt chamber dry aged, thrice cooked chips and béarnaise sauce.£34.0012oz Prime Ribeye
35 dry-aged, thrice cooked chips and béarnaise sauce.£43.25
Sides and Salads
Thrice Cooked Chips
£4.75Mashed Potatoes, Somerset Butter and Dulse
£4.50Bashed Neeps, Swede, Carrot and Black Pepper
£4.00Sautéed Spinach, Amalfi Lemon and Olive Oil
£5.50Broccoli and Smoked Olive Oil
£4.50London Burrata
Isle of Wight heritage tomatoes, rocket and wild garlic salsa verde.£12.00Caesar Salad
Gem, croutons, Ortiz anchovy and parmesan dressing.£7.25
Sauces
Boisdale Bloody Mary Ketchup
£2.50Black Truffle Mayonnaise
£3.00Smoked Béarnaise Sauce
£3.50Green Peppercorn Sauce
£3.00