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Deliveroo’s Choice
This is one of our best value restaurants, with great prices, service and quality.
Popular with other people
Chicken Souvlaki
£12.95Kleftiko
£14.50Dolmades
£13.95Mixed Grill
£15.95Lamb Chops
£14.95Spanakopita
£11.95Moussaka
£13.95Grilled Halloumi
£11.95Chef's Mixed Platter for Two
£31.95Calamari
£13.95
Hot Starters
All starters are served with a basket of bread.
Dolmades
Vine leaves stuffed with either seasoned rice (Vegetarian) or flavoursome minced meat served in a tomato sauce.£5.50Spanakopita
Homemade spinach pie - chopped spinach and feta cheese inside a delicious filo pastry.£5.95PopularCalamari
Freshly fried crispy squid, with lemon on the side for the choice of the extra zest.£6.95PopularCorfu Style Prawns
First the prawns are cooked on the grill then seasoned in a saucepan with fresh tomato, chili sauce and feta cheese.£7.95Grilled Halloumi
Soft grilled Cypriot cheese.£5.50Melitzanes
Sliced aubergines with feta cheese in a tomato sauce.£5.50Chef's Mixed Grill
Halloumi, loukanika, lountza and pastourma.£9.95Broad Beans
Broad beans served with artichokes cooked in tomato sauce.£4.95Grilled Prawns
Grilled Mediterranean prawns seasoned with olive oil.£7.95Halloumi Saganaki
Halloumi pan-fried in olive oil.£5.50Lountza
Salted, smoked, pork tenderloin cooked on the grill.£5.50Loukaniko
Greek pork sausage, flavored with various herbs.£5.50Pastourma
Mildly spiced Greek beef sausage, seasoned with wine and black pepper.£5.50
Cold Starters
All starters are served with a basket of bread.
Tzatziki
A cold creamy dip made from Greek yoghurt with cucumbers, garlic, salt and olive oil.£4.95Andy's Mixed Dip for Two
Taramosalata, hummus, tzatziki.£11.95Hummus
A traditional dip made from chickpeas blended with tahini, olive oil, lemon juice, salt and garlic.£4.95Aubergine Dip
A tasteful aubergine dip made with parsley and olive oil.£5.50Gigandes
Large dried white beans cooked in a tomato-based sauce.£5.50Tirokafteri
A Greek cheese spread made from feta cheese, hot peppers, olive oil, lemon juice, yoghurt and oregano.£5.50Taramosalata
Tarama dip. A salted and cured cod roe dip with olive oil and lemon juice.£4.95Avocado Prawns
Sliced avocado topped with fresh prawns.£5.95Prawn Cocktail
A traditional seafood dish, served in a cocktail sauce.£5.50
Mains
Andy's favourites.
Kleftiko
One of Andy's most popular dishes, a traditional leg of lamb, cooked in tomato sauce and served with roast potatoes.£14.50Moussaka
Minced beef mixed with vegetables topped with a creamy souffle like bechamel sauce.£13.95Bifteki
Greek style burger patties served with cheese and tomatoes.£12.95Stifado
Beef stew cooked with onions for extra flavor.£13.95Afelia
Tender pork marinated in red wine.£12.95Dolmades
A larger portion than the starter of dolmades, stuffed vine leaves.£13.95
Meats
All main courses are served with Greek salad.
Chicken Souvlaki
Chicken souvlaki skewers.£12.95PopularChef's Mixed Platter for Two
The chef's mixed platter includes: starters (taramosalata, hummus, tzatziki) and mains (mixed souvlaki (chicken and pork), lamb chops, loukaniko). Served with a sharing portion of salad and chips.£31.95Mixed Grill
A mix of: lamb chops, souvlakia (chicken, pork skewers), seftalia and Greek loukaniko (Greek pork sausage).£15.95PopularLamb Chops
Grilled with oregano and olive oil.£14.95Andy's Special Souvlaki
Two souvlaki skewers of lamb with vegetables.£13.95PopularPork Souvlaki
Pork souvlaki skewers.£12.95Special Mixed Souvlaki
Pork, lamb and chicken souvlaki skewers.£13.95Calves Liver
Pan fried calves liver cooked with onions.£15.95Grilled Chicken Breast
Option of garlic butter melted over the breast.£12.95
Vegetarian
All main courses are served with Greek salad.
Horiatiki Salad
Traditional country style salad.£9.95Vegetarian Moussaka
The delicious vegetarian twist on the classic Greek moussaka recipe, made with mixed vegetables.£12.95Gemista (Stuffed Peppers)
Peppers stuffed with rice and vegetables oven cooked to perfection. Feta cheese available on request.£12.95Vegetarian Platter
A mixed selection of the above listed options.£14.50Melitzanes
Sliced aubergines with feta cheese in a tomato sauce.£11.95Spanakopita
Homemade spinach pie - chopped spinach and feta cheese inside a delicious filo pastry.£11.95Vegetarian Dolmades
A larger portion than the starter of 'dolmades' vine leaves stuffed with seasoned rice.£11.95Halloumi Saganaki
Halloumi pan-fried in olive oil.£11.95Grilled Halloumi
Soft grilled Cypriot cheese.£11.95
Fish and Seafood
All courses are served with a fresh Greek salad.
Lavraki (Sea Bass)
Fresh Greek sea bass grilled and served with a Greek salad.£16.95Mediterranean Prawns
King prawns cooked to your choice, grilled or cooked in garlic butter.£16.95Fish Souvlaki
A variety of marinated xifias, tuna and salmon souvlaki.£14.95Tsipoura (Sea Bream)
Fresh sea bream grilled and served with a Greek salad.£16.95Salmon Fillet
Fresh salmon grilled and served with Greek salad.£14.95Tuna Steak
Fresh tuna steak cooked on the grill and served with a Greek salad.£13.95Xifias (Swordfish)
Swordfish cooked on the grill and served with Greek salad.£13.95Calamari
Freshly fried crispy squid, with lemon on the side.£13.95Andy's Fish Platter for Two
The fish platter includes: starters (taramosalata, hummus, potato salad) and mains (portion of chips, fish of the day, fish steaks, king prawns, calamari).£33.95
Side Orders
Chips
£2.95Rice
£2.95Roast Potatoes
£2.95Broccoli
£2.95Green Beans
£2.95New Potatoes
£2.95Carrots
£2.95
Desserts
Pastries.
Baklava
Crushed nuts in baked pastry topped with syrup.£4.00
Soft Drinks
Diet Coke
£2.95Lemonade
£2.95Orange Fanta
£2.95Coca Cola
£2.95Coke Zero
£2.95Water
£2.50