About Tudors Restaurant - Brook Street
A delicious selection of some of the most popular dishes from Tudors Restaurant at Marygreen Manor, with a selection of authentic, exotic, subtly spiced Moroccan dishes and our ever-popular Afternoon Tea!
Main Courses
Manor Burger
Home made burger, emmental cheese, bacon, french fries.£12.85Steak and Kidney Pudding
Broccoli and carrots.£11.95Chicken and Leek Pie
Deep filled Pie with creamy chicken, leek and mushroom, topped with light fluffy puff pastry and served with new potatoes and peas.£10.75Beer Battered Cod Fillet
Chunky codling coated in homemade beer batter, garnished with lemon and served with chunky. Chips, Minted Mushy Peas and Tartare Sauce.£13.85Chicken Burger
Lettuce, onion, tomato, mayonnaise, french fries. Gluten, Sesame Seeds, Egg.£11.20Lamb Hot Pot
Warming, deep filled lamb hotpot cooked with thyme and red wine, topped with sautéed potatoes and served with glazed. Pea and Carrots.£11.50
Desserts
Bread and Butter Pudding
Light and fluffy bread and butter pudding served with creamy vanilla. Custard.£6.50Vanilla Cheesecake
Fruit compote.£6.50Sticky Toffee Pudding
Toffee sauce.£6.50
Authentic Moroccan Main Course
Harira (Moroccan Dish)
Vegetarian tomato based soup with chickpeas and pasta served with pitta bread.£6.50Braised Lamb Shank Tagine (Moroccan Dish)
Preserved lemons, prunes, almonds, served with couscous.£14.50Chicken Tagine (Moroccan Dish)
Chicken braised with spices, olives, preserved lemon, served with semolina pasta.£12.50Marinated Spiced Chicken Skewers (Moroccan Dish)
Pilaf rice, spiced yoghurt dip.£11.25Lamb Kofta (Moroccan Dish)
Fresh herbs, pitta bread, moroccan salad.£11.25
Vegetarian Dishes
Vegetarian Dishes
Penne Pasta
With creamy goats cheese, spinach & parmesan cheese£11.75Roasted Vegetable Korma
Slow roasted selected vegetables in a thick creamy korma sauce served with basmati rice£10.15Warm Beetroot Salad
Warm beetroot with pear, dry tomatoes and almonds with a honey & lemon dressing.£7.50