Sweet & sour pork in butter, fried beef with oyster sauce, fried chicken with ginger & spring onions, fried mixed vegetables, egg fried rice
Platter of seaweed, sesame prawns on toast, spring rolls, spare ribs & satay chicken, fried beef with black bean sauce, sweet & sour chicken fillet (Hong Kong style), fried mixed vegetables, egg fried rice
Top Chef's Special
Platter of seaweed, sesame prawns on toast, spring rolls, spare ribs & satay chicken, beef with black pepper sauce, kung pu chicken, fried mixed vegeatables, special fried rice
Platter of seaweed, sesame prawn on toast, spring rolls, spare ribs & satay chicken, mongolian crispy lamb (with lettuce wrap & plum sauce), sha-cha beef (with chilli in Malaysia satay sauce), chicken with chilli in garlic sauce, fried mixed vegetables, special fried rice
Platter of spare ribs, seaweed, sesame prawn on toast, satay chicken, spring rolls, aromatic crispy duck (with cucumber, spring onions, pancakes & hoi sin suace), crispy shredded beef with chilli & carrots, roast pork with mushroom, fried mixed vegetables, special fried rice
All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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