Delivered by Sanskruti Restaurant - Liverpool City Centre
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Popular with other people
Paneer Lababdar
£12.50Vegan Malai Kofta (CV) (N)
£9.50Kathal Lazeez (V)
£9.50Palak Paneer
£12.00Daal Makhani (CV)
£9.50Tarka Daal (V)
£9.00Vegetable Seekh Kebabs (V) (GF) (Healthy Option)
£8.00Vegetable Biryani
£11.00Vatana Bateta (V)
£9.00Masala Dosa (V)
£10.00
Starters
Masala Chips (V) (GF)
Masala Chips is potato chips tossed in our special sauces.£5.00Poppadum (V) (GF)
deep fried lentil crisps£1.00Punjabi Samosa (V)
Homemade Crispy flaky pastry filled with delicate spice potatoes.£6.00Onion Bhaji (V) (GF)
famous Indian snack£6.00Chutney Tray (GF) (CV)
4 chutneys served, 1 Corriander chutney, 2 Tomato & lentils chutney, 3 Mango Chutney and 4 Onions & peppers£4.00Patra (V) (GF)
Steamed colocassia leaf rolls stuffed with gram flour, sesame seeds & spices, garnished with grated coconut.£5.50Vegetable Seekh Kebabs (V) (GF) (Healthy Option)
Vegetables and soya mixed with special kebab spices to make these absolute must have for those who wonder what seekh kebabs taste like.£8.00Chilli Tofu (V)
Tofu made with onions and peppers spiced with Indo Chinese flavours.£8.00Tandoori Paneer Tikka
Cottage cheese marinated in yogurt with spices and cooked to a golden hue in tandoor£8.00Tandoori Mushroom Amritsari (V) (GF) (Healthy Option)
Mushroom marinated in gram flour with herbs, spices and carom seeds, cooked in tandoor.£7.00Baby Corn Manchurian (V) (GF)
Special batter coated baby corn tossed with ginger garlic and peppers with Indo-Chinese sauces.£7.80Mix Vegetable Pakora (V) (GF)
A popular Crisp fried Snack made of variety of vegetables, gram flour and spices.£6.00Spring Rolls (V)
spring rolls£5.00Chips
plain chips£4.00Chilli Paneer (GF)
Paneer made with onions and peppers spiced with Indo Chinese flavours.£8.00Tandoori Gobi (GF)
Cauliflower florets marinated in special tandoori spices and yogurt, cooked in tandoor. (Not Vegan)£7.00
Street Food
Vada Pav (V)
Spicy potato vadas served inside a soft bun with spicy dry chutney (Famous Bombay Burger).£6.00Chowpaty Bhel (V) (GF)
Puffed rice and sev mixed with tomato, onion, pomegranate, chutneys etc. Refreshing and crispy.£6.30Samosa Chaat (CV)
Samosa mashed and chopped with chick peas, onions, tomato & chilled yogurt, to make a tempting snack.£6.00Tandoori Soya Tikka (V)
Succulent pieces of soya prepared to give it a meaty texture using all-natural ingredients. A must have£6.50Kacchi Dabeli (V)
A very popular snack of bread roll from Kachchh in Gujarat, filled with spicy potato mixture, chutneys, sev and pomegranate.£5.50Pani Puri (V)
Small crispy puris filled with potatoes, chickpeas and served with chilled mint water and dates-tamarind chutney.£6.50Sev Puri (V) (Healthy Option)
Puris served as the base to hold an astounding topping of vegetables and chutneys, garnished with sev. An appetiser that can steal the thunder out of any meal.£6.30Bateta Vada (V)
Batered fried spicy potato balls.£5.50Papdi Chaat (CV)
A medley of chick peas, mash potatoes, chutneys etc. topped on crispy canapés, garnished with sev & pomegranate, dairy yogurt optional.£6.50Ragda Patis (V) (GF)
Potato patty dipped in Marrowfat peas gravy and topped with an assortment of chutneys and garnished with crispy sev, onions and coriander.£6.50Dahi Puri
Crispy Puri filled with puffed rice,tomato,onion etc and topped with beaten yoghurt£6.50
South Indian Paradise (GF)
All south Indian items are served with sambhar & coconut chutney.
Mysore Masala Dosa (V) (Hot)
Thin rice crepe filled with beet root and potato masala and spicy red chilli-garlic chutney.£10.50Masala Dosa (V)
Thin rice & lentil crepe filled with potatoes and onion masala.£10.00Mushroom Dosa (V)
Thin rice crepe filled with special spiced mushroom masala.£10.50Medu Vada (V)
Traditional south Indian doughnut shaped fritters made from black lentils and spices.£8.00Sambhar (V) (GF)
Lentil based vegetable stew. 8oz container£3.00Idli dipped in Sambhar (V) (Healthy Option)
Gently steamed Rice Dumplings and sambhar (lentil based vegetable stew). served separately in takeaway£8.00Cheese and Tomato Dosa
Thin rice crepe filled with Tomato and cheese.£10.50
Punjabi Mains (GF)
Kadai Paneer
Famous punjabi dish made with freshly pounded corriander seeds and kashmiri chillies.£11.50Paneer Lababdar
Paneer cooked in onion tomato velvety sauce, with a hint of fenugreek garam masala and touch of cream.£12.50PopularChanna Palak (V)
Smoked spinach leaves cooked with Chickpeas, fresh garlic, onions and tomatoes.£9.50Kathal Lazeez (V)
North Indian style Jackfruit curry that will surprise the meat eaters.£9.50PopularVegan Malai Kofta (CV) (N)
Slow cooked koftas (soft balls made from vegetables) simmered in silky cashew nut, onion & tomato gravy.£9.50PopularPalak Paneer
Smoked spinach leaves cooked with Paneer, fresh garlic, onions and tomatoes.£12.00Paneer Makhanwalla
Cubes of succulent Paneer simmered in a creamy tomato sauce with a subtle blend of cardamom and dried fenugreek leaves.£12.00Vegan Chick'n Curry
A delicious Home-style plant based Chick'n curry£10.00Kaju Masala (CV) (N)
Lightly roasted cashew nuts simmered in velvety gravy of onion tomato and aromatic spices.£11.50Bhindi Anari (V)
It’s a flavour packed okra dish cooked with onion, tomatoes and fresh pomegranate seeds.£10.00Aloo Gobi (V)
Cauliflower and potatoes cooked with onion tomato and spices. A classic£9.50Mushroom Palak (V)
Smoked spinach leaves cooked with Mushrooms, fresh garlic, onions and tomatoes.£9.50Tofu Makhanwalla (V)
Cubes of succulent Soya bean curd simmered in a creamy tomato sauce with a subtle blend of cardamom and dried fenugreek leaves.£12.00Malabar Korma (Mild) (N) (CV)
Vegetables cooked with creamy cashew nut, coconut milk, raisins along with pineapple & fragrant cardamom. very mild£9.50Mushroom Masala
Mushroom cooked with green peas,tomato and spring onion£9.50Aloo Palak (V)
Smoked spinach leaves cooked with Potatoes, fresh garlic, onions and tomatoes.£9.50Channa Masala (V)
‘Chickpeas cooked in onion and tomato along with mixed spices.£9.50Paneer Malai Kofta (N)
Slow cooked koftas (soft balls made of paneer) simmered in silky cashew nut and star anise gravy£11.00Tofu Palak (V)
Smoked spinach leaves cooked with Tofu, fresh garlic, onions and tomatoes.£9.50
Gujarati & Rajasthani Mains (GF)
Ringan no Oro (V)
Char grilled aubergines mashed and cooked with fresh tomatoes, spring onions and spices.£11.00Vegetable Jaipuri (CV)
Vegetable dish cooked in special Sanskruti gravy with aromatic rajasthani spices. A rich dish from rajasthani cuisine.£9.50Vatana Bateta (V)
Combination of potatoes and green peas cooked with curry leaves, ginger, green chilli, lemon juice and coriander gives distinct flavour to this dish.£9.00Kaju Karela (V) (N)
Crunchy fried bitter gourd tossed with jaggery, poppy seeds, cashew nuts and special spices.£10.00Lasaniya Bateta (Hot) (V)
Garlic flavoured potatoes sauteed in onions, tomatoes and spices.£9.00Kela nu Shaak (Mild) (V)
Ripe bananas sautéed with turmeric, asafoetida, curry leaves, lemon juice and various spices. Sweet and tangy combination makes it a delectable dish to go along with fulka rotli.£9.00
Daal & Kadhi (GF)
Daal Makhani (CV)
Smoked whole black lentils simmered for several hours with fresh cream, butter and blend of garam masala.£9.50PopularDaal Palak (V)
Lentils and Spinach cooked together to make a healthy and tasty Daal.£9.00PopularTarka Daal (V)
Smooth and rich Chana daal cooked with onion, tomatoes & Punjabi spices.£9.00Punjabi Kadhi pakora
Yogurtand gram flour curry seasoned with Punjabi spices served with pakora dipped in£9.50
Rice (GF) (V)
Pilau Rice
Rice made with spices to give flavour and colour£3.50Vegetable Biryani
limited availability, served with curry sauce. available only on Friday, Saturday and Sunday£11.00Mushroom Rice
stir fried mushroom rice£4.50Brown Rice
brown rice healthier option£4.00Boiled Basmasti Rice
£3.00Vaghareli Khichdi
Mixed rice and lentils cooked with vegetables and spices.£5.00
Rotis/Naan (V)
Garlic Naan
Garlic naan bread topped with fresh garlic£3.50Peshwari Naan
Sweet naan stuffed with coconut and raisins£4.50Methi Thepla (3 pcs)
Thin bread made from wheat flour, turmeric, ginger, garlic and fresh fenugreek leaves.£4.00Fulka Rotli (3 pcs)
Paper thin soft Indian bread cooked on tava.£3.80Chilli Naan
naan bread topped with fresh green chillies£4.50Plain Naan
plain naan bread, vegan£3.00Lachcha Paratha
whole meal multi layer bread£3.80Tandoori Roti
whole meal bread made in tandoor£2.50Stuffed Paratha
bread stuffed with potato and spices£4.00Masala Bajra Rotlo (GF)
Hand Flatten thick pearl millet bread made with mild spices£3.50Cheese Naan (Not Suitable for Vegans)
naan bread stuffed with cheese£4.50
Accompaniment
Green Chutney
Corriander, garlic and green chillies£1.00Mango Chutney
Home made with spices£1.00Cucumber & Mint Raita
beaten yogurt with cucumber, mint and roasted cumin powder£3.00Coconut Chutney (V)
coconut and lentils chutney£1.50Red Chutney
Tomato and lentils£1.00Mixed Pickle
spicy and tangy mix veg pickle£1.50Lachha pyaz, Nimbu te Mirchan
Onions, lemon and green chillies£2.00Tamarind Chutney
Dates & tamarind with spices£1.00Onion chutney
Red and white onions, bell peppers and spices£1.00Kachumber Salad
chopped salad£3.00
Desserts & Drinks
Mango Lassi
famous yogurt and mango drink£4.00Vegan Mango Lassi
famous soya yogurt and mango drink£4.00Rasmalai
Soft and spongy dumplings made of cottage cheese, soaked in saffron flavored milk with pistachios and almonds.£6.00Vegan Chocolate fudge cake slice
cake slice£4.50Vegan Lotus Biscoff Cheese Cake slice
cake slice£4.50Diet Coke Can
330ml tin£1.20Gulab Jamun
Popular Indian sponge balls in syrup Contains Nuts£5.00Gajjar Halwa(V)(N)
Famous Indian dessert made of grated carrots and nuts£6.00Pista Kulfi
Pistachio - famous kulfi ice cream. Contains Nuts£4.00Coke Can
330ml tin£1.20