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A Japanese spice blend also known as nanami togarashi which includes chillies, black and white sesame seed, orange peel, Japanese pepper, ginger and seaweed.
Inspired by the Korean classic, this marinade is aromatic and mildly spicy baked to give a tender flavoursome dish popular with adults & children. Request no chilli for children.
Inspired by Korean buldak trucks selling this incredible street dish Grounded new dish for 2019 lives up to its name, bul meaning fire and dak chicken. Packing in flavour and heat including deliciously marinated chicken, beef or prawns with emmental.
Grounded take on a Korean classic using Korean red chillies in our secret blend made for those looking to bring heat and an excitement to their bowl.
For gluten free - please request no granola / gluten free granola.
For gluten free - please request no granola / gluten free granola. Suitable for vegetarians.
Suitable for plant based diets. Have it as a quencher or a shake.