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Alcoholic Drinks
Brugse Zot Brune
Brugse Zot Dubbel is a dark brown beer, inclining towards ruby red. It is brewed with six special varieties of malt, which give the beer a rich and distinctive aroma. One can discover the scent of honey, almonds, chocolate and even brown sugar. By using the Czech Saaz hop from Zatec, the beer has a complex pallet of roasted malts and a distinctive flavour. Brugse Zot Dubbel is known to leave a warm glow in the mouth with a bitter and hoppy finish leaning towards liquorice and even coffee roast.£5.80Chimay Blue
The Chimay Blue Cap, baptized "Grande Reserve" in 750ml bottles is a dark Trappist beer with a powerful aroma, the complex flavor of which improves across the years. This authentic Belgian beer, whose tinge of fresh yeast is associated with a light rosy flowery touch, is particularly pleasant. Its aroma, perceived as one enjoys it, only accents the delightful sensations revealed by the odor, all revealing a light but agreeable caramelized note.£5.30Chimay Gold
Brewed from very similar ingredients as the Premiere but paler and spiced with coriander. It was intended only to be consumed by the abbey monks or at the nearby inn Auberge de Poteaupré, which is associated with the abbey. The Doree is now widely available to consumers and can is enjoyable as as a refreshing dessert beer, because it is lower in alcohol content than the rest of the Chimay family ales.£4.90Chimay White
Named Cinq Cents in 75cl (25.4 fl.oz.) bottles, this beer, with its typical golden color, slightly hazy appearance and fine head, is especially characterized by its aroma which results from an agreeable combination of fresh hops and yeast. It was first brewed by the monks of Chimay at Scourmont Abbey in 1966. Above all it is the fruity notes of muscat and raisins that give this beer a particularly attractive aroma.£5.30Chimay Red
First sold in 75cl (25.4 fl.oz.) bottles, it is noted for its copper color and as the first beer brewed by the monks of Chimay in 1862. Topped with a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. Its taste, which imparts a silky sensation to the tongue, is made refreshing by a light touch of bitterness. This top-fermented Trappist beer, re fermented in the bottle, is not pasteurized.£5.30Delirium Tremens
The allusion to pink elephants and the choice of names is not due to chance. With a particular character, the unique taste of results from the use of three different kinds of yeast. The result is a finish of peppery bitterness without aggression. The gray bottle hides a mystery awaiting discovery by the none faint of heart.£5.90Delirium Red
Colour and sight: Deep dark red colour, with a light pink, compact and lacing head. Scent: Soft fruity aroma, with hints of almond and mildly sour cherries. Flavour: Sweet and fruity, with a nice balance between sweet and sour. An excellent dessert beer.£5.60Kastell Blonde
Kasteel Blond is beautifully balanced with hop bitters and malty aromas. The hints of fruit from the yeast are reminiscent of citrus fruits. The beautiful balance makes the beer mild in the aftertaste.£5.90Kasteel Donker
Kasteel Donker is a member of the Belgian quadrupel family. These are strong dark brown beers where the roasted malt predominates. The very first beer of the Kasteel range is a full-mouthed beer with hints of caramel, coffee and chocolate. The sweet initial taste makes this beer surprisingly complex but very accessible.£6.60Kasteel Rouge
Kasteel Rouge is a unique blend of Kasteel Donker and macerated cherries. The ruby red colour, the rich foamy head and the sweet attack result in a specialty beer with a balanced taste and subtle hints of cherries. This fruity beer is easily digestible for quite a strong beer and makes a great aperitif on a sunny terrace. Are you ready for la vie en Rouge?£6.40Kasteel Tripel
Kasteel Tripel is a strong blonde specialty beer brewed with a high proportion of aroma hops. The fruitiness of the hops and the impressions of malt and cloves give the beer character. This triple has a mildly bitter taste and appeals to many beer lovers.£6.60La Trappe Blonde
This scintillating golden ale boasts a rich, fruity, and fresh aroma. And a light malty and sweet taste. It has a soft bitterness with a friendly aftertaste. A well-balanced blend of complexity and simplicity. La Trappe Blond continues to ferment in the bottle.£5.35La Trappe Dubbel
La Trappe Dubbel has a deep brown colour and attractive beige froth. The use of caramel malt gives it a gentle aromatic caramelised quality. It has a rich malty flavour with a touch of sweetness. Post-fermenting La Trappe Dubbel is a smooth drink, and yet has some real body and intense flavour to it.£5.10La Trappe Tripel
La Trappe Tripel’s aroma is slightly malty and estery. Despite its full, rich flavour, this out-of-the-ordinary ale still has a light and dry aftertaste with a touch of bitter finesse.£5.30La Trappe Quad
25 years ago, The Koningshoeven brewery baptized her beloved Quadrupel under the approving glance of the monks. A closely guarded recipe became reality, and the first Quadrupel beer in the world was born.£5.90La Trappe Witte
he world’s first and only white Trappist ale that continues to ferment slightly after bottling. Brewed using only water, wheat, and hops. No herbs are added. Saphir hops give the ale it's citrusy aroma. A real thirst-quencher on a hot summer’s day that also makes for a delicious drink at any other time of the year.£4.50La Chouffe
The gnomes of fairyland are particularly fond of this golden beer. La Chouffe, with its slight hoppy taste, combining notes of fresh coriander and fruity tones, is the drink which gives them their zest for life. At least, that's what these imps say when they are thirsty. Their secret used to be jealously guarded from one generation to the next until the day they shared the recipe with humans to seal their friendship.£5.65Mc Chouffe
Among the mythical characters living in Fairyland, some are more unusual than others. Malcolm, for example, is different because of his accent and his kilt: when it comes to beer, his favourite is Mc Chouffe. The delicious flavours of aniseed, liquorice and toffee tickle his taste buds. If you listen to him, he will boast of its ruby sparkle, its smooth bitterness and its strong character, worthy of his native Scotland. Although robust, Mc Chouffe goes down as easily as La Chouffe.£5.90Houblon Chouffe
The gnomes of Fairyland may be little, but they have big, very big, personalities. Houblon Chouffe matches their impish spirits. All gnomes, with their innate good taste, are in full agreement about Houblon Chouffe, which is flavoured by three different types of hops. This India Pale Ale is appreciated for its pronounced bitterness combined with the fruity tones of traditional Achouffe beers: it softens the strongest of characters.£6.40Karmeliet Tripel
Tripel Karmeliet is still brewed to an authentic beer recipe from 1679 originating in the former Carmelite monastery in Dendermonde. Written over 300 years ago, this recipe describes the use of three kinds of grain: wheat, oats and barley. The name Tripel karmeliet thus refers both to its origin and its in-bottle refermentation.£6.40Kwak
Smell: You will smell a mellow, fruity and malty aroma with a slightly spicy character (coriander, hops). Additional earthy and very subtle aromas of banana and perhaps also a whiff of pineapple or mango in the background. Taste: Discover a very mellow, fruity attack, a nougat-like solidity, and a slightly spicy character with hints of liquorice passing into a warm finish that reminds you of caramelised banana. The bitterness always remains in the background but in the end emerges delicately.£6.00Orval
It is 6.2% ABV. This beer is brewed exclusively from spring water, barley malt, hop cones, candy sugar, and yeast. The aroma and the fine taste are due more to the hop cones and the yeast than to the malt that is used. This is the so-called British “dry hopping,” which produces the delightful aroma that completely enraptures even the most carefully forewarned taster. In the tasting room, Orval’s beer and cheese make a really good pair.£5.55Rochefort 6
Rochefort 6 (red cap, brown beer, 7.5% ABV). Reddish colour, brewed only about once per year, representing approximately 1% of total beer production. This beer begins with a density of 16.5. Plato is 7.5% ABV. “Rochefort 6” is the oldest Rochefort Trappist beer, and was brewed empirically until the end of the Second World War. Until 1958, this was the only Rochefort beer that was bottled in both 33 cc bottles and 75 cc bottles. It has a strong malt taste and is slightly bitter.£5.60Rochefort 8
Originally called "Spécial," Rochefort 8 dates to the mid-1950s. The name comes from the original gravity in "Belgian degrees." Deep brown color; the flavor is vigorous and complex, with firm body to support the strength. The aroma has elusive notes of fresh fruit, spice, leather, and figs.£6.40Rochefort 10
Dominant impressions of latte coffee with powerful chocolate aromas in the nose. The alcohol esters are enveloped with hints of autumn wood, citrus zest (orange, lemon) and freshly baked biscuits. The initial taste is sweetly sinful. Beer and chocolate trapped into one single glass, a liquid milky draught with a backbone of bitter malt. The alcohol warms the throat and, in the finish, you will pick up traces of cloves, citrus, orange and mocha.£6.90St Bernardus 6
Pater 6 is a traditional abbey style dubbel, chestnut in color, very fruity with notes of melon and very fresh banana, finishing with slight bitterness. Delightfully easy to drink. (6,7% ABV) One of the original recipes from the days of license-brewing for the Trappist monks of Westvleteren.£4.90St Bernardus 8
St.Bernardus Prior 8 is a traditional abbey ale brewed in the classic "Dubbel" style of Belgium's Best Abbey Ales. It has a ruby to purple color, smooth, creamy richness of texture that is almost oily, and a malt-fruit complexity reminiscent of coconut. (8% alc. vol.) It finds the perfect balance between sweet, bitter and malty tastes. One of the original recipes from the days of license-brewing for the Trappist monks of Westvleteren.£5.90St Bernardus Tripel
St.Bernardus Tripel is a traditional abbey ale brewed in the classic "Triple" style of Belgium's best Abbey Ales. It has a blond to pale amber color with a wonderful head, slightly sweet aroma and the orangey-grassy flavors of hops in the finish. Wonderfully drinkable and surprisingly light (8,0% ABV).£6.40St Bernardus 10
The St.Bernardus Abt 12 is the pride of our stable, the nec plus ultra of our brewery. Abbey ale brewed in the classic 'Quadrupel' style of Belgium's best Abbey Ales. Dark with a full, ivory-colored head. It has a fruity aroma, full of complex flavours and excels because of its long bittersweet finish with a hoppy bite. (10,0% ABV) Worldwide seen as one of the best beers in the world. It's a very balanced beer, with a full-bodied taste and a perfect equilibrium between malty, bitter and sweet.£6.95Straffe Hendrik Tripel
Straffe Hendrik is a bitter triple ale of 9% abv. The beer was originally from Bruges and brewed in Bruges by brewery De Halve Maan. In 1981, Henri Maes and his daughter Véronique followed the demand of the mayor and created a strong blond beer for the inauguration of the statue of Sint-Arnoldus, the saint of all beer-brewers. It was given the name of Straffe Hendrik (Strong Hendrick), since it was a rich and strong beer.£6.10Straffe Hendrik Quad
Straffe Hendrik Quadrupel, launched in 2010, is an intense beer, dark in colour and full in taste. The aroma is elegant, spicy and slightly roasted. The sophisticated blend of special kinds of malt give the beer a complex character, combining a delicate dryness with hints of coriander, dark fruits, anise and roasted chestnuts. The palate finishes in a syrupy taste. The refermentation in the bottle creates a living beer that will evolve over the years.£6.40Westmalle Dubbel
Westmalle Dubbel is a dark, reddish-brown Trappist beer with a secondary fermentation in the bottle. The creamy head has the fragrance of special malt and leaves an attractive lace pattern in the glass. The flavour is rich and complex, herby and fruity with a fresh-bitter finish. It is a balanced quality beer with a soft feel in the mouth and a long, dry aftertaste. The Dubbel contains 7% alcohol.£5.45Westmalle Tripel
Was first brewed in 1934 and the recipe has not changed since 1956. It is made with pale candy sugar and has a very pale color produced from a mash of light pilsner malts. Styrian Goldings hops are used along with some German varieties and the classic Saaz pilsener hop. After a long secondary fermentation, the Tripel Westmalle is bottled with a dose of sugar and yeast. This beer holds up well in the bottle over time and seems to soften with age.£6.35Saison DuPont
Saison Dupont is a world classic beer and the yardstick for one of Belgium’s most important beer styles. It is the most admired AND imitated Saison in the world. A strong, vital yeast is key to full attenuation and thus to the style. Saison Dupont is straw colored with a dense creamy head. The nose is alive, like fresh raised bread, estery with citrus and spice notes. Full-bodied and malty, it sparkles on the palate and finishes with a zesty hop and citrus attack.£5.00Boon Gueuze
Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature.£6.40Boon Mariage Parfait
Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% mild lambic, aged at least three years and specially reserved for this purpose, and 5% young lambic. The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. The soft, mildly sour berry taste, harmonises with the oak barrels’ aromas in which Geuze Mariage Parfait has ripen.£8.10Boon Kriek
For this speciality, we use old and young lambic beer that has aged in our oak casks. When the lambic is 6 months old, we add 25% black cherries. This provokes the second fermentation. We then clarify, filter and bottle it. The cherries and young lambic create a red beer that is both natural and fresh, with an absolutely unforgettable sweet and sour taste. This is kriek as it should be, with nothing but real cherries and lambic. There is no place for artificial colourings or flavourings.£6.80Timmermans Peche
£5.20Timmermans Kriek
From the cherry tree transient flowers, its fruits ripen – round, red and packed with sunshine. Timmermans Kriek blends its famed lambic with this sweetness for a beer that can quench any thirst. Its natural freshness will make you blush for joy. Its flavour is all cherry, as is already apparent from its very powerful nose. Its acidity is neutralised by its agreeably sweet and fruity bouquet. Its taste pervades the mouth and lingers gently, elegantly tinted with summer cherries.£5.20Timmermans Framboise
Flavourful raspberry lambic beer, with a balanced sweetness.£5.20Timmermans Strawberry
Sweet and succulent strawberry flavour laid on a classic lambic beer offering.£5.20Tooth & Claw Pale
This is a highly sessionable hop forward pale ale. A beautiful blend of hops from Australia, New Zealand and the USA combined to give strong aromas of lychee, stone fruits and resin. A beer at session strength but packed full of flavour. Hops: Topaz, simcoe and rakau.£5.00Tooth & Claw Lemon Gose
Upfront you get a solid hit of lemon on the nose. Initial clean lemon zest on the taste is rounded off by a satisfying sour tang. Slightly seasoned with flaked sea salt that makes you lick your lips and leaves you thirsty for more!£5.30Magic Rock Cannonball
Cannonball is an India Pale Ale in the true tradition, high in alcohol and massively hopped to survive a long sea voyage. We don't want you to wait though, crack the cap and let the flavour explode on your palate. Tropically fruity, resinous hops compete against a sweet malty backbone, while a rasping bitterness builds to a mouth puckering crescendo. Our hop bomb might just blow you away!£5.40Magic Rock Salty Kiss
Originally a collaboration brew with Kissmeyer beer. A traditional German style gose, flavoured with gooseberry, sea buckthorn and sea salt. Tart, slightly sour, fruity and refreshing with a defined saltiness an excellent accompaniment to food. 2014 world beer cup, gold medal - fruit wheat beer.£4.80Magic Rock Fantasma
A dank and juicy IPA using golden promise, wheat and Cara Munich malts in the mash for a sweetly smooth body. For the hops we judiciously bittered with Magnum in the kettle followed by Citra T90 in both the whirlpool and in dry-hopping. The aroma or flavour is fruit-filled, dank and resinous, with plenty of tropical mango giving a moreish drinkability.£5.20Magic Rock Grapefruit Highwire
A West Coast pale ale variation of high wire with added grapefruit; as it says on the pump clip, Same but different.£4.80Northern Monk Origin Pale
A homage to the origins of IPA and the evolution of this style. Piney, juicy and crisp. The evolution of tradition.£5.00Northern Monk Northern Star Porter
Smooth, creamy and rich. Brewed in collaboration with leeds' local master coffee roasters North Star, we blend their specialty ground coffee beans into the brew, providing a Yin-Yang harmony between roast bitterness and dulcet hints of hazelnut. On top of this, we add in dark chocolate for a rounded richness and natural milk sugar for a smooth, creamy mouthfeel. The result? A robust yet delicate cold brew that you'd crave from the moment you wake up.£4.80Tiny Rebel Cali Pale
£4.70Tiny Rebel Lazy Boy Lager
Lazy Boy is our new Helles Lager bursting with flavour at only 4.3%. It will be joining our amazing core collection adding that extra something that has always been missing. With a clean and crisp taste this lager will not only cleanse your palate but also give you a light and refreshing aroma that will knock your senses away.£4.50Kona Big Wave Pale
Big Wave is light golden ale with a subtle fruitiness and delicate hop aroma. A smooth, easy drinking refreshing ale. The lightly roasted honey malt contributes to the golden hue of this beer and also gives a slight sweetness that is balanced out by our special blend of hops.£5.20Saugatuck Neapolitan Milk Stout
Rich flavors of chocolate, vanilla and strawberry are balanced out in the smooth characteristics of this creamy milk stout. Seasonal release annually November 1st.£5.65Saugatuck Blueberry Maple Stout
A sweet milk stout with all the malt characteristics you love but with a bold, unique twist- this beer tastes like a glass full of blueberry pancakes smothered in maple syrup.£5.65
Soft Drinks
Fentimans Dandelion & Burdock 275ml Bottle
£2.05Fentimans Cherry Cola 275ml Bottle
£2.05Fentimans Gently Sparkling Elderflower
£2.05San Pellegrino Aranciata 330ml Can
£2.40San Pellegrino Limonata 330ml Can
£2.40Harrogate Still Water 330ml Bottle
£1.50Harrogate Sparkling Water 330ml Bottle
£1.50