All meats are brined and then rubbed with our blend of herbs and spices and finished over. All served with buttermilk corn bread, red cabbage and fennel coleslaw, buttered corn on the cob with Cajun fries and ranch dressing.
Beef Brisket
Pulled Pork Butt
Smoked Pastrami (Cured for 5 Days)
Maple and Soy Cured Salmon
Spiced Shredded King Oyster Mushrooms
Whole Rack of Pork Ribs
All made in house using our blend of herbs and spices and served in our homemade seeded brioche bun with American mustard, ketchup, house relish and pickles. Add extra patties to create your ultimate burger.
Classic
Bacon Cheese
Pulled Pork
Beef Brisket
Mega Smash
Grilled Jerk Chicken Burger
All vegan burgers are made using the beyond burger patty. All served in our homemade, vegan brioche bun with American mustard, ketchup, house relish and pickles.
Vegan Classic
Pulled Mushroom
Vegan Bacon Cheese
Chicken Classic
Margherita
Marinara (No Cheese)
Spicy Italian Sausage
Fresh Pepperoni
Pizza Napoli
Homemade skinny fries with Cajun salt and topped with.
Classic
American
Spicy Chicken
Smokery
Vegan
Hand Cut Skin on Fries
Breaded Mozzarella Cheese
Stuffed Jalapenos
Crispy Fried Cauliflower Popcorn Chicken
Boston Baked Pit Beans
Smoked Jerk Gravy
Red Cabbage and Fennel Coleslaw
Buttered Corn on The Cob
Sauces
We have partnered with our friends at Project D to offer their 6 most popular selling doughnuts. These are not to be missed!
Zest Yet (VEGAN)
Bad Boy Biscoff (VEGAN)
Bourbon Banger (VEGAN)
Mocha Choca (VEGAN)
My Caramel Romance (VEGAN)
We Be Jammin