Going the extra mile
This is a long-distance order, delivery time and fees may be higher.
Non-Veg Starters
Chicken Satay (4 Skewers)
Marinated chicken fillet cooked over charcoal. Served with homemade peanut sauce.£7.00Prawn Tempura
£6.50Chicken Tempura
£5.50Prawn Crackers
A mixture of prawns, tapioca flour and water.£2.50
Vegan/Vegetarian Starter (VG)
Lumpia Sayur (Vegetarian Spring Rolls) (4 Pieces) (VG)
Spring rolls filled with a mixture of crunchy vegetables. Served with a sweet chilli sauce on the side.£4.50Tempura (VG)
Mushroom & onion.£3.50Sweetcorn Fritters (2) (V)
Batter (gluten self-raising free flour) fried with egg and sweetcorn.£3.00Emping Crackers (VG)
Fried Crackers made from melinjo nuts.£3.50
Wok Fried Rice and Noodle Mains
Nasi Goreng
Popular Indonesian wok-fried rice with chicken, king prawns & vegetables. Vegetarian option is made with broccoli, carrots, beans, peas and egg. Vegan option has no eggs. Can be eaten with other dishes or served on its own.£8.99Mee Goreng
Popular Indonesian wok-fried noodles with chicken (香辣鸡肉炒河粉), king prawns and vegetables. Vegetarian option is made with broccoli, carrots, beans, peas and eggs. Can be eaten with other dishes or served on its own. Choose between egg or rice noodles (vegan option).£8.99Mee Goreng (Vegan)
£8.99
Other Mains
Prawn Tom Yum Soup
Traditional Hot & sour soup made with freshly made stock mushrooms, tomatoes. galangal, lemongrass, coriander, chillies and kaffir lime leaves. Comes with plain rice.£8.99Chicken Tom Yum Soup
Traditional Hot & sour soup made with freshly made stock mushrooms, tomatoes. galangal, lemongrass, coriander, chillies and kaffir lime leaves. Comes with plain rice.£7.99Rendang
Popular Indonesian stewed curry made with tofu or meat stewed with spices, dry chilies and, finished with coconut cream. Should be ordered with rice.£8.99Risa Rica
A dry dish made from mint, Holy basil, lemongrass, shallots, red chillies and galangal. Should be ordered with rice.£6.99
Curry Dishes
Lamb Yellow Curry (Gule)
Home-made paste, lemongrass, galangal, coriander, coconut, spices and turmeric.£7.50Green Curry
Home-made paste, lemongrass, galangal, coriander, coconut, shallots, bay leaves, garlic, fresh green chillies, holy basil.£6.99Red Curry
Home-made paste, lemongrass, galangal, coriander, coconut, shallots, bay leaves, garlic, fresh red chilies, holy basil.£6.99
Vegan Mains (VG)
Tofu Rendang (VG)
Popular Indonesian stewed curry made with tofu stewed with exotic spices (cinnamon, tumeric), finished with coconut cream, red chillies, challottes, garlic ginger and fresh chilly brown sugar.£8.99Tempeh Rica Rica (VG)
A dry dish made form slices of tempeh (preserved soya bean) with fresh mint, basil, lemongrass, galangal.£6.99
Vegetarian Dishes
Gado Gado
A lovely salad-like dish of crunchy vegetables lightly cooked with white cabbage, long beans, tofu and tempeh covered with peanut sauce, garnished with boiled eggs and potatoes. Along with emping nut crackers and a sprinkle of sweet soya sauce. Vegan option has no eggs.£9.50
Side Dishes
Nasi Kelapa (VG)
Steamed jasmine rice with coconut.£3.50Nasi Gorang Telo (V)
Egg fried rice.£3.50Nasi Putih (VG)
Steamed jasmine rice (plain rice).£2.50Sweet Chilli Sauce
£1.00Peanut Sauce
Home-made sauce made from peanuts, chillies, galangal & lemongrass.£2.00
Drinks
Coke
£1.20Diet Coke
£1.20Sprite
£1.20Fanta
£1.207Up
£1.20Mountain Dew
£1.50Bottled Water (500ml)
£1.20