San Marzano tomato sauce, fior di latte mozzarella, oregano, fresh basil, olive oil.
Blue Yorkshire goats cheese, friarielli (broccoli tasting turnip leaves), garlic, cracked black pepper.
San Marzano tomato sauce, fior di latte mozzarella Guanicale (Pigs cheek bacon), julienned artichokes, truffled mushroom cream.
Vegan Special (Ve)
San Marzano tomato sauce, roast red pepper, mixed marinated olives, sun-blushed tomatoes, lime-infused olive oil.
(No cheese) San Marzano tomato sauce, garlic, oregano, black pepper, sea salt, cherry tomatoes.
Good to Know
All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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