Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Starters
Masala Poppadoms
Served with mix pickle, mango chutney, raita and spiced onions. Gluten Free.£3.952 Crispy Poppadoms and Dips
Served with mix pickle, mango chutney, raita and spiced onions. Gluten Free.£2.95Vegetable Pakora
Mixed vegetables with some spices, battered in gram flour and deep fried. Gluten Free.£5.25Chicken Pakora
Marinated chicken strips battered in gram flour and deep fried. Gluten Free.£5.95Chana Chaat
Sweet and sour chick peas with chaat masala. Gluten Free.£4.95Garlic Malai Mushrooms
Hand-picked, cooked to perfection with garlic and cream. Gluten Free.£5.95Poori
Light and crispy deep fried Indian bread with your choice of filling.£6.95Lahori Fish Pakora
Spicy fillet coated with gram flour and fried. Gluten Free.£6.95Onion Bhaji
Finely sliced onions mixed with spicy gram flour, spices and deep fried. Gluten Free.£5.25Meat Samosa
A savoury pastry stuffed with lamb mince.£5.95Vegetable Samosa
A savoury pastry stuffed with spiced mixed vegetables.£5.25Prawn Cocktail
Prawns smothered in marie rose sauce and garnished with chopped tomatoes and cucumber.£5.25Chili Paneer
Indian cottage cheese cooked with Indian spices. Gluten Free.£6.95Aloo Tikki
An Indian street food made with mashed potatoes, peas and onions. Gluten Free.£4.95King Prawn Butterfly
A selected king prawn coated with spices and deep fried. Gluten Free.£9.95
European Main Courses
Chicken Steak with Peri Peri Sauce
£13.95Haddock and Fries
£10.95
Tandoori Starters
Chicken Tikka
Chunks of chicken skewed after marinating and cooked over charcoal. Gluten Free.£7.95Chicken Chaat
Chicken drumsticks marinated and cooked over charcoal. Gluten Free.£7.95Lamb Tikka
Lamb fillet skewed after marinating and cooked over charcoal. Gluten Free.£7.95Lamb Chops
Tender chops cooked over charcoal. Gluten Free.£7.95Mango Chicken Tikka
Chicken marinated with exotic spices, fresh mangoes and cooked over charcoal. Gluten Free.£7.95King Prawn Tandoori
A dish fit for a King, jumbo sized prawns left to marinate in a delicious blend of the finest and freshest herbs. Gluten Free.£9.95Murgh Malai Tikka
Chicken covered in yoghurt, cream and marinated with spices, then cooked over charcoal. Gluten Free.£7.95Chicken Hara Bhara Kebab
Chicken marinated with mint sauce, coriander and a touch of green chilies, then cooked over charcoal. Gluten Free.£7.95Chapli Kebab
Minced kebab, made from lamb with various spices in the shape of patty, originated from Peshawar in North Pakistan. Gluten Free.£7.95Salmon Tikka
Spicy and tangy pieces of salmon grilled to perfection make for a delectable treat. Gluten Free.£9.95Seekh Kebab
Prepared with minced meat mixed with spices and grilled over charcoal. Gluten Free.£7.95
Tandoor and Grills
All dishes are marinated in exotic and tandoori spices for 24hrs and perfectly cooked in our robust tandoor. Served with a medium curry sauce.
Chicken Tikka
Chunks of chicken skewed after marinating and cooked over charcoal. Gluten Free.£13.95Murgh Malai Tikka
Chicken covered in yoghurt, cream and marinated with spices, then cooked over charcoal. Gluten Free.£13.95Lamb Tikka
Lamb fillet skewed after marinating and cooked over charcoal. Gluten Free.£17.95Mango Chicken Tikka
Chicken marinated with exotic spices, fresh mangoes and cooked over charcoal. Gluten Free.£13.95Salmon Tikka
Spicy and tangy pieces of Salmon grilled to perfection makes for a delectable treat. Gluten Free.£18.95Chicken Hara Bhara Kebab
Chicken marinated with mint sauce, coriander and a touch of green chilies, then cooked over charcoal. Gluten Free.£13.95King Prawn Tandoori
A dish fit for a King, jumbo sized prawns left to marinate in a delicious blend of the finest and freshest herbs. Gluten Free.£19.95Lamb Chops
Tender chops cooked over charcoal. Gluten Free.£17.95Chapli Kebab
Minced kebab, made from lamb with various spices in the shape of patty, originated from Peshawar in North Pakistan. Gluten Free.£14.95Tandoori Chicken
On the bone chicken marinated in a mixture of yoghurt and spicy tandoori masala. Gluten Free.£13.95Tandoori Mix Grill
Selection of seekh kebabs, lamb chops, lamb tikka, chicken tikka & tandoori chicken. Gluten Free.£19.95Chef’s Special Chicken Tikka Charcoals
Selection of mango tikka, chicken hara bhara and murgh malai tikka. Gluten Free.£16.95Seekh Kebab
Prepared with minced meat mixed with spices and grilled over charcoal. Gluten Free.£13.95
Connoisseur’s Choice
Chasni
Tangy, creamy and sweet. Gluten Free.£10.95Balti
A curry based on tadka and pyaz with turmeric and garam masala. Gluten Free.£10.95Makhani
Tomato based curry, packed with spice and a rich creamy sauce. Gluten Free.£10.95Korma
Mild and creamy - ideal for a milder palate. Gluten Free.£10.95Malaidar
Try this healthy curry full of spinach goodness. Gluten Free.£10.95South Indian Garlic Chili
A must for hot curry lovers. Gluten Free.£10.95Jalfrezi
A delightful, fully flavourful curry with lots of pyaz and shimla mirch. Gluten Free.£10.95Dopiyaza
Middle Eastern dish from Afghan cuisine, prepared with a large amount of onions. Gluten Free.£10.95Bhoona
Tomato-based curry with a thick sauce and its origin can be traced to the Bengal area of northeast India and western Bangladesh. Gluten Free.£10.95Jaipuri
A medium hot Rajasthani dish with peppers, mushrooms, onions and a touch of green chilies, simmered in Jaipuri spices. Gluten Free.£10.95Rogan Josh
Strutting around in your nicest traditional finery and feeling like royalty. A curry of Persian origin, now popular in Kashmir area. Gluten Free.£10.95Patia
A tomato-based Parsi dish, sweet and sour in flavour. Gluten Free.£10.95Madras
An authentic curry from Southern region (Madras) of India, has delicious flavour of madras curry powder. Even hotter than our South Indian garlic chili.£10.95
Chef’s Favourites
Rara Gosht
A very unique lamb recipe as it combines lamb pieces with keema together. Gluten Free.£15.95Butter Chicken
Invented in Delhi in 1970’s, mildly spiced and slightly sweet and accessible to all tastes. Gluten Free.£12.95Adraki Gosht
A medium hot curry of lamb with fresh adrak along with flavour of pyaz. Gluten Free.£15.95Tikka Masala
The most popular Indian dish in the United Kingdom, the sauce is creamy and orange coloured with tadka, tomatoes and onions. Gluten Free.£13.95Chicken Tikka Jhatpat
Chicken cooked with green herbs, black pepper and cheese - this is something special. Gluten Free.£13.95Fish Masala
South Indian Masala curry is prepared with coconut milk, black pepper, turmeric and garam masala. Gluten Free.£18.95Keema Aloo
Keema, a traditional meat dish from South Asia mixed with tender potatoes, makes this dish full of flavour. Gluten Free.£15.95Jhinga Masala
King size prawns marinated with haldi powder and coconut milk, cooked in a delicious sauce. Gluten Free.£19.95Chicken Desi
This Punjabi on the bone dish is famous across whole Pakistan and India and is available at many roadside dhabas and restaurants. Gluten Free.£13.95Lamb Desi
Popular in South Asian Countries, a desi style on the bone lamb curry. Gluten Free.£15.95Kofta Curry
Kofta is a family of meat ball dishes famous in India, Pakistan & Bangladesh, consists of ball of minced or ground meat. Gluten Free.£15.95Palak
Saag wala chicken or lamb, a nutrient rich in low fat and low calorie meals. Gluten Free.£13.95Charcoals Goldie
7 lentils cooked together in chef’s special spices, chicken or lamb. Gluten Free.£14.95Murgh Chole
Taste the flavour of Punjab, especially Lahore, in this wholesome, rich and aromatic chicken and chickpea curry. Gluten Free.£13.95Nihari
A stew consisting of slow-cooked meat (on the bone).£16.95
Biryanis
Savoury basmati rice cooked to perfection with aromatic spices and served with medium curry sauce.
Chicken Biryani
A popular mixed rice dish with chicken. Gluten Free.£14.95Lamb Biryani
A popular mixed rice dish with lamb. Gluten Free.£14.95King Prawn Biryani
Spicy, tangy and utterly delicious, a truly awesome meal for all king prawn lovers. Gluten Free.£20.95Special Dum Biryani
Charcoal’s popular biryani with a combination of prawn, chicken and lamb. Gluten Free.£17.95Vegetable Biryani
If you want a rice dish, that is more than a rice dish, then this is the one to make, made with seasonal vegetables and rice. Gluten Free.£12.95
Rice
Basmati Fried Rice
Cooked rice that has been stir fried. Gluten Free.£2.75Basmati Boiled Rice
Pure and plain. Gluten Free.£2.25Mushroom Pilau Rice
Gluten Free.£4.25Egg Fried Rice
Gluten Free.£4.25Chana Pilau Rice
Gluten Free.£4.25Peas Rice
Gluten Free.£4.25Coconut Rice
Gluten Free.£4.25Keema Rice
Gluten Free.£4.25Jeera Rice
Gluten Free.£4.25
Vegetable Selection
Available as a main course selection or as side dishes.
Bombay Potatoes
Looking to add a little kick to your potatoes? Try this one. Gently spiced rather than hot-hot, the popular Indian dish with a sprinkle of chopped coriander and lemon juice. Gluten Free.£7.95Tarka Daal
Dal (lentil) fry is a delicious and sumptuous bowl of health, high in protein and fiber. Gluten Free.£7.95Chana Masala
The name says it all. Chana (chickpea) masala (spices) cooked in tangy tomato based sauce. Gluten Free.£7.95Aloo Saag
Flavoursome spinach and potato stir fry, infused with our chef’s spices, one of the UK’s favourite dishes. Gluten Free.£7.95Saag Paneer
Classic dish of cooked spinach with cubes of fried paneer cheese, hearty and filling vegetarian meal. Gluten Free.£7.95Aloo Gobi
Vegetarian dishes from the Indian subcontinent are made with potatoes, cauliflower and mixed spices, a bit drier than other dishes. Gluten Free.£7.95Mushroom Malai Bhaji
A perfect combination of creamy flavours with delicious hand-picked mushrooms and spinach puree, perfectly goes with roti. Gluten Free.£7.95Paneer Makhani
Cottage cheese simmered in a delicious and creamy onion tomato sauce, rich with traditional butter and a garnish of cream on top. Gluten Free.£7.95Bhindi Bhaji
Okra cooked with spices, it makes a great addition to an Indian feast. Gluten Free.£7.95Pakora Kadhi
Delicious, crispy fried vegetable pakora simmered in freshly prepared creamy sauce blended with sour yoghurt and besan. Gluten Free.£7.95Baingan Bharta
Roasted mashed aubergines with tomatoes, onions, chilies and some aromatic spices. Gluten Free.£7.95Dal Palak
Best combination of rich assorted lentils (dal), fibre-rich spinach (palak) and magical ghee tempered with spices, goes very well with jeera rice or paratha. Gluten Free.£7.95Aloo Rajma
Super simple flavoursome curry cooked with kidney beans, potatoes and classic Indian spices. Gluten Free.£7.95Dal Makhni
Dal Makh-nee (buttery lentils) popular dish from the Indian sub continent. Gluten Free.£7.95
Sundries
All our nans are made with unleavened whole-wheat dough and are freshly baked in the tandoor.
Aloo Paratha
Unleavened dough, stuffed with a mxture of mashed potatoes and spices, cooked on hot tava with butter.£4.50Chapati
Made of whole wheat flour salt and water, cooked on tava.£1.75Chili Nan
Layered with green chilies , green coriander and buttered.£3.50Chili Cheese Nan
As chilli naan but with cheese & buttered - chef’s speciality!£3.50Garlic Nan
Layered with fresh garlic and green coriander.£3.50Garlic Cheese Nan
Layered with fresh garlic, green coriander and cheese.£4.50C.C.C. Nan
Chilli, cheese and coriander.£3.50Keema Nan
Stuffed with spicy minced lamb and green herbs.£4.50Peshwari Nan
Stuffed with sultanas, almonds and fresh mango.£4.50Plain Nan
Plain and simple.£2.75Masala Poppadums
Spicy poppadums. Gluten Free.£1.00Poppadums
Thin and crisp bread. Gluten Free.£0.75Raita
Traditional dish of cucumber and yoghurt.£1.50Tandoori Roti
Wholewheat dough baked in the tandoor.£2.50Special Chapati
Gluten Free.£2.00Chutneys
Mint sauce, spiced onions, lime & chilli pickle, mango chutney.£0.95