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Cooked with fresh cream, butter, coconut with oriental spices. Very mild.
Whole spices are roasted & ground to create the most aromatic spice mixtures, combined with fresh herbs like coriander, fenugreek & mint to give the balti dish its distinctive taste. Served with naan.
Kebabish style mixed special. Wrapped with naan bread & salad.
A preparation of mild spices in rich milk & cream is used to create the delicacy of its flavour & creamy texture. Very mild.
A biryani is made by gently cooking with special flavour basmati rice together with a mixture of mild spices, served with vegetable curry side dish.
Basmati rice cooked in ghee flavoured with saffron, cardamon, cinnamon, bay leaves & other tasty ingredients.