Curry Leaf

Onion Bhaji

Deep fried fritters of onion, spinach, sweet corn and gram flour

Bharleli Almi

Mushrooms stuffed with cheese, coriander and east indian spices

Vegetable Samosa

Home-made pasty filled with carrot and french vegetables

Subzi Tikki

Crumbled and deep fried garden fresh vegetables and spices

Chefs’ Platter (Vegetarian)

An assorted selection of vegetarian starter by the chef

Poppadoms with Pickles

A basket of plain poppadums served with homemade pickles

Chicken Samosa

Minced chicken, mint, coriander and sweet corn stuffed in hommemade pasty

Kheemachi Cutlet

Minced lamb and potatoes tempered with aromatic indian spices

Taleli Machi

Deep fried fish fillets marinated with kashmiri chilli, ginger, garlic and curry leaves

Chicken Lollipop

Chicken wings marinated with kashmiri chilli paste, ginger, garlic, curry leaves and south indian spices

Chefs’ Platter (Non Vegetarian Starters)

A mix of non vegetarian starters by the chef

Murg Makhani

Chicken tikka immersed in rich sauce of tomato, flavoured with fenugreek and cardamom

Kori Gassi

Chicken morsels cooked in roasted coconut, kashmiri chilli and coriander

Chicken Shashlick

Tandoor smoked chicken tikka, onion & peppers with chef special curry sauce

Chicken Bedamy Korma

Chicken breast simmered in creamy sauce of almonds, cashewnuts,saffron& fragrant spices

Chicken Chettinad

Country fare chicken curry with unique chettinad spices

Malabar Chicken Masala

An ethnic home-style chicken curry with coconut milk and aromatic kerala spices

Murg Palak

Chicken morsels simmered in leaf spinach with spices

Duck Roasted Curry

Grilled duck breast cooked in Kerala style with coconut and gram masala

Aadu Varattiyathu (Dry Dish)

Braised lamb tossed in kerala spices, a home style speciality dish from kerala

Kashmiri Rogan Josh

Slow cooked lamb with kashmiri chilli & spices, authentic kashmiri style

Saag Ghosht

Diced lamb cooked with spinach and fragrant spices

Bedamy Ghosht Korma

Diced lamb cooked in creamy sauce of almonds, cashew nuts,saffron & aromatic spices

Lamb Chettinad

Country fare lamb curry with unique chettinad spices

Pork Vindaloo

Marinated pork and kashmiri chilli with cinnamon, black pepper & spices, goan dish

Meen Moilee

Salmon cooked in a coconut milk, curry leaf, ginger, garlic and tumeric based sauce

Prawn Moilee

Prawn cooked in a coconut milk, curry leaf, ginger, garlic and tumeric based sauce

Fish Mango Curry

Fish & mango cooked in coconut milk with ginger, garlic, tumeric and chilli

Kerala Fish Curry

Salmon cooked with kashmiri chilli paste, coconut, ginger garlic and shallots

Vegetable Korma

Fresh vegetables simmered in creamy sauce of almonds, cashew nuts, saffron & fragrant spices

Sambhar

A sweet and sour lentil curry with flavoured mixed vegetables and asafoetida

Tadka Dal

Yellow lentils tempered with garlic and cumin topped up by coriander leaves

Saag Khumb

Mushroom, grated spinach & garlic with cumin in a tasty curry sauce

Paneer Makhni

Soft cheese immersed in rich sauce of tomato, flavoured with fenugreek and cardamom

Punjabi Choley Masala

Chickpeas sauteed in our own spices in Punjabi style

Mushroom Mutter Masala

Mushrooms cooked with green peas, Indian cheese, onions and North Indian spices

Vegetable Korma

Fresh vegetables simmered in creamy sauce of almonds, cashew nuts, saffron & fragrant spices

Sambhar

A sweet and sour lentil curry with flavoured mixed vegetables and asafoetida

Tadka Dal

Yellow lentils tempered with garlic and cumin topped up by coriander leaves

Saag Khumb

Mushroom, grated spinach & garlic with cumin in a tasty curry sauce

Paneer Makhni

Soft cheese immersed in rich sauce of tomato, flavoured with fenugreek and cardamom

Bombay Aloo

Potatoes tossed and tempered with cumin, garlic and smoked chilli

Punjabi Choley Masala

Chickpeas sautéed in our own spices in punjabi style

Mushroom Mutter Masala

Mushrooms cooked with green peas, Indian cheese, onions and North Indian spices

Chicken Lettuce Salad

Salad leaves with minced chicken & coconut milk dressing

Indian Tikka Salad

Grilled chicken tikka with mixed leaves

Green Salad

A salad of fresh green vegetables & onions

Raitha

Chilled yogurt, onion, cucumbers & coriander leaves sprinkled with cumin powder

Appam With Lamb Stew

Stew - diced lamb, mix vegetable, coconut milk and sauce

Appam With Chicken Stew

Stew - diced chicken, mix vegetable, coconut milk and sauce

Appam With Vegetable Stew

Stew - mix vegetable, coconut milk and sauce

Egg Appam & Lamb Stew

Appams with poached egg on top

Egg Appam & Chicken Stew

Appams with poached egg on top

Egg Appam & Veg Stew

Appams with poached egg on top

Chilli Oothappam

Sweet pepper and green chilli in rice flour batter pancake

Masala Oothappam

Mixed spices in rice flour batter pancake

Plain Oothappam

Rice and white lentils fermented batter thin pancake

Chicken Biriyani

Aromatic fragrant rice blended with special masala with different spices baked under a flaky crust , served with pickle and raitha (kerala malabari style)

Lamb Biriyani

Aromatic fragrant rice blended with special masala with different spices baked under a flaky crust , served with pickle and raitha (kerala malabari style)

Prawn Biriyani

Aromatic fragrant rice blended with special masala with different spices baked under a flaky crust , served with pickle and raitha (kerala malabari style)

Vegetable Biriyani

Aromatic fragrant rice blended with special masala with different spices baked under a flaky crust , served with pickle and raitha (kerala malabari style)

Steamed Aromatic Basmati Rice

Saffron Jeera Pilau Rice

Curry Leaf Mixed Rice

Mixed with egg and vegetables

Kerala Malabar Paratha

Kerala home-style flaky enriched bread

Aaloo Paratha

Traditional north Indian style bread stuffed with slightly spicy potatoes

Appam

Yeast fermented rice flour batter pancake cooked in Kerala's traditional pan