Popular with other people
Masala
£10.50Thali Non-Vegetable
£21.95Jalfrezi
£10.50Pathia
£10.50Lanka Piaza
£10.50Singapore
£10.50Korma
£10.50Madras
£10.50Rogan Josh
£10.50Bhuna
£10.50
Starters
Onion Bhaji
£4.95Tandoori Mix Kebab
£6.25PopularChicken Tikka
£5.50Samosa
Minced lamb or veg, spiced strudel pastry£5.45Aloo Paneer
Tandoori spiced potatoes with Indian cheese and mozzarella served with salad£6.95Lamb Chops
Cooked with spices on the bone£8.25Paneer Tikka
Indian cheese mixed in tandoori spices served with puree£5.50Tandoori Wings
Marinated in tandoori spices and barbecued in charcoal£5.95Chicken Chat Masala
£5.95Tandoori Chicken
£5.95Chicken Momo
Spring onion, coriander, chilli, turmeric and green pepper£6.25Vegetable Momo
Spring onion, coriander, chilli, turmeric and green pepper£5.75Aloo Tikka
Tandoori spiced potatoes served with puree£5.50Palak Pakora
Lightly spiced spinach and onion savoury£4.75Spice Lounge Special Mixed Platter
Paneer, king prawn, chicken tikka, sheek kebab, onion bhaji£9.25Grilled Garlic King Prawn
£8.25Bhuna Prawn or Chicken Puree
£6.25Chef's Special Kebab
£6.25Garlic Mushroom Chicken
£6.25Soup
£4.45Tandoori Mach
Tandoori spiced fish fillet£6.25Fish Momo
£6.97Tandoori King Prawn
£8.25Lamb Tikka
£5.75Sheek Kebab
£5.95King Prawn Butterfly
£8.25King Prawns Bhaji
£8.25Tikka Chicken Paneer
Boneless chicken cooked in tandoor and served with cheese£5.95Chicken Mirch
Lightly spiced chicken served in baked green pepper£5.95Baja Mach
Lightly spiced fish pan-fried and served with spicy onion sauce£6.25Boti Kebab
Tandoori lamb cubes, stir fried with spices, onions, green peppers and herbs£6.25Paneer Chaat
Indian cheese mixed in a special blend of spices served with puree£5.95Kawari Prawns
This traditional sweet prawn dish is made with coconut and cream. Contains Nuts.£8.25Hariali Chicken Tikka
Green chicken with organic flavours, green chilli, coriander, spinach & cooked in charcoal£6.25Liver Tikka
Mutton liver barbecued in charcoal, peppers, onion and chilli, medium spiced delicacy£6.50King Prawn Suka
Tamarind, garlic, honey, chilli, salt and turmeric£8.25Chicken Oregano
Cooked with cheese, garlic, ginger and oregano spices£5.95Chingri Mirch
Lightly spiced prawns served in a baked green pepper£6.25
Traditional Favorites
Masala
Nations most popular dish. Mild and creamy with ground almond, coconut and fresh cream. Contains Nuts.£10.50PopularMadras
An authentic Indian dish with a hot and spicy sauce. Medium hot.£10.50Korma
Mild and creamy dish, cooked with coconut and cream. Mild. Contains Nuts.£10.50PopularRogan Josh
Lightly spiced and cooked to a distinctive hue with the use of onion and plenty of tomatoes. Mild.£10.50PopularBhuna
A well spiced curry in a thick sauce, fairly dry, mild to medium hot. Mild.£10.50Chilli Masala
Cooked with chef special hot tandoori spices and fresh green chillies. Very hot.£10.50Sri Lanka
Prepared using strong spices, lemon juice and coconut, to create a medium hot taste. Medium hot.£10.50Korahi
A richly spiced sauced dish, with fresh garlic, ginger, tomato, chilli and chunky onions and peppers. Medium hot.£10.50Makhoni
Mild and creamy rich in mango flavour, cooked with almond and ghee. Mild. Contains Nuts.£10.50Mushori
Fairy hot bhuna style dish, cooked with red lentils. Medium hot.£10.50Dupiaza
Meaning "two onions" - Chunks of fried onion in a medium spiced thick sauce. Mild.£10.50Pathia
A lentil and tomato based dish, cooked to a natural sweet and sour sauce. Slightly hot with distinctive aroma. Medium hot.£10.50PopularJalfrezi
Jalfrezi is a hot and spicy dish, cooked with green chillies, capsicum, onion and tomato. Served on a sizzler. Medium hot.£10.50Mirchi Masala
Cooked in a special sauce with chunky onions, peppers and fresh green chillies. Medium hot.£10.50Badami
Cooked in a creamy sauce with ground cashew nuts & almonds. Mild. Contains Nuts.£10.50Lanka Piaza
Cooked with chunky onion, peppers, garlic, ginger. fresh chilli and variety of spices in a thick sauce. Medium hot.£10.50Dansak
A sweet and sour, slightly hot curry cooked with lentils and pineapple. Medium hot.£10.50Vindaloo
A fresh but fiery curry with fresh herbs, spices and a piece of potato in a hot sauce. Mild.£10.50Pasanda
Cooked in fresh cream, cultured yoghurt with sesame seeds & almonds in a delicate sauce. Mild. Contains Nuts.£10.50Malayan
Mild in which cream, banana and pineapple are used to create a unique flavour. Mild. Contains Nuts.£10.50Singapore
Fairly hot dish cooked with okra, in sauce. Medium hot.£10.50Sagwala
Cooked with spinach, herbs, fresh garlic and fenugreek, garnished with fresh coriander. Mild.£10.50Zeel
Vindaloo hot bhuna style, cooked with spices, fresh chillies and garlic. Garnished with fresh cucumber. Very hot.£10.50Achari
Mild to medium strength dish, simmered with pickles and cooked in a thick sauce. Mild.£10.50Zhal Roshun
Cooked in a medium bhuna sauce, with garlic and fresh chillies. Medium hot.£10.50Sabsi Bahar
Stir fried with capsicum, tomato and bindi in a mixture of aromatic Indian spices served on a sizzler. Medium hot.£10.50Patil
Cooked in a mixture of spices & prepared to our chef's own special recipe. Mild.£10.50Shashlick
Marinated in tandoori spices, and barbecued on a skewer with tomato, onion and peppers. Served with salad£10.50Methi
Medium strength dish, cooked with spices, freshly ground fenugreek seeds and dried fenugreek leaves (methi). Medium hot.£10.50
Specials
Lamb Chop Karahi
A dish cooked with crispy onion, green Chilli, tomato and green peppers tossed in butter. Medium hot.£17.95Molee Chicken Tikka
With fried garlic, cooked with onions, almonds, fresh cream, fresh coriander bhuna style. Mild.£13.95Tikka Chicken Honey
Creamy based curry with yoghurt, almonds and honey. Mild. Contains Nuts.£13.95Shahjhani Chingri
King prawns cooked in fresh cream, yoghurt & almonds in a subtly spiced, mango flavour. Mild. Contains Nuts.£17.95Hariali
Lean chicken breast, marinated and barbecued in the Tandoor and cooked again with fresh crushed garlic, ginger, green chilli, coriander, pinch of sugar, cream and spinach. The dish is of distinctive colour, hence the name Hariali (green). Mild.£13.95Lamb Kalia
Bhuna style medium spiced lamb cooked with cumin seeds, peppers and onions. Medium hot.£13.95Kumra Gosht
Pumpkin. Bhuna style medium spiced lamb with pumpkin. Medium hot.£13.95Tikka Chicken Goan
Tomato base with coconut and dried chillies. Medium hot.£13.95Nawabi
Tender pieces of chicken breast, marinated in a creamy sauce. Mild dish. Mild. Contains Nuts.£13.95Desi Naga
Chicken or Lamb. Bhuna style, very hot with naga chillies. Very hot.£13.95Tandoori Chilli Chingri Masala
Super king prawns first barbecued then cooked with a special blend of hot spices and fresh green chillies. Very hot.£17.95Lamb Lanka Piaza Sag and Daal
Bhuna style spinach and lentils medium spiced with peppers. (Jim & Angie's favourite dish). Medium hot.£14.50Kandahari
Chicken or lamb cooked bhuna style, topped with spicy sheek kebabs, cheese, onion and peppers. Medium hot.£14.50Shandar
Tender pieces of chicken breast cooked with mixed sweet peppers, butter, fresh cream and ground coconut and a good selection of fragrance spices. Medium strength dishes. Mild.£13.95Satkora
Chicken or Lamb. Bhuna style cooked with citrus fruit called Satkora. Medium hot.£13.95Chicken Malai
Rich creamy sauce with a touch of spice and butter. Mild. Contains Nuts.£13.95
Tandoori Dishes
All tandoori dishes are served with salad and mint sauce
Tandoori King Prawns
£19.95Spice Lounge Mixed Grill
A mixed meat platter on a sizzler which includes lamb chops, chikcen tikka, lamb tikka, sheek kebab, tandoori chicken, grilled garlic king prawns, served with stir fried peppers and onions medium spice£21.95Grilled Garlic King Prawns
£19.95Classic Tandoori Mixed Grill
A mixed meat platter on a sizzler served with salad£18.95Chicken Tikka
£14.95Lamb Tikka
£15.95Lamb Chops
£18.95Tandoori Chicken
£14.95
Balti Dishes
This genuine and authentic Balti is cooked with an exotic collection of herbs, spices and a touch of minced lamb, distinctively blended in the traditional way of the Punjab and Bengal. All Balti dishes come with a naan bread. Medium hot.
Balti Chicken
£14.95Spice Lounge Mixed Balti
£20.95Balti Garlic Tandoori King Prawns
£20.95Balti Lamb Tikka
£16.95Balti Garlic Chicken Sag
£15.95Balti Chicken Tikka
£15.95Balti Special Garlic Chicken
£15.25Balti Special Garlic Chicken Tikka
£16.25Balti Chicken Chilli
Very hot.£15.25Balti Lamb
£15.95Balti King Prawns
£19.95Balti Hansh
Duck.£16.95
Exclusive Dishes
Lamb Chop Special
Lamb chop on the bone marinated overnight in chef's special spices then cooked in the tandoor oven served with pilau rice, salad & bombay aloo. Medium hot.£19.95King Prawn Zinga
Tiger king prawn cooked with olive oil & garlic, peppers raj naga pickle, mango, chutney, chefs own spices, served with rice, salad & bombay aloo. Mild.£19.95Spice Lounge Exclusive Lamb
A special cut of spring lamb cooked in a method of traditional manner as to preserve the flavour and authenticity of the dish, It is a dish full of favour and pleasantly aromatic and of medium strength. Served with basmati rice, salad & bombay aloo. Medium hot.£18.95Lamb Shank
Marinated tender lamb shanks cooked with a sauce of onions, tomatoes, fresh coriander spice with cardamom, served with seasonal vegetables and pilau rice. Mild.£19.95Special Delicacy
King prawns cooked in special sauce, medium spice, served with rice, salad & bombay aloo. Mild.£19.95Exclusive Chicken Breast
On the bone. A special cut of spring chicken cooked in a method of a traditional manner as to preserve the flavour & authenticity of the dish. It is a dish full of flavour & pleasantly aromatic & of medium strength. Served with basmati rice, salad & bombay aloo. Medium hot.£17.95Saffron King Prawn
King prawns cooked with special blend of appropriate spices, aromatic saffron and fresh herbs. Served with pilau rice, brinjal bhaji and okra. Medium.£19.95
Duck Dishes
Chat Poti Shally Hansh
Medium hot dish, cooked with garlic, green chillies and garnished with crispy potatoes£14.50Jal-Jhool-Hansh
Breast of duck cooked in a spicy sauce, very hot - a traditional Bengal curry£14.50Imlidar Misti Hansh
Lean slices of duck breast cooked with tamarind and honey in a mild cream sauce£14.50Roshuni-Hansh
Bhuna type of curry cooked with specially prepared spices with generous use of garlic, green pepper and fresh herbs£14.50
Thali Dishes
Mild.
Thali Non-Vegetable
Served with chicken tikka masala, bhuna meat, bhuna prawn, onion bhaji, chicken curry, pilau rice and nan bread£21.95Thali Tandoori
Sheek kebab, tandoori king prawn, tikka chicken, tikka lamb, tikka chicken masala, pilau rice and peshwari nan£20.95Thali Vegetable
Served with vegetable curry, bindi bhaji, dall tarka, aloo gobi, boiled rice & tandoori roti£19.95
Fish Dishes
The finest fish available, unless specified. Served as fillet, to produce a unique choice of main courses.
Ayre Jalfrezi
Fillet of Ayre in a terrific, hot spicy sauce of green chillies, turmeric, garlic & ginger. Medium hot.£14.50Ayre Mass Masala
Slices of King of Bangladeshi fish known as Ayre, marinated overnight and served in a wonderful onion flavour sauce. Medium hot.£14.50Macher Lanka
A delightful combination of fried green peppers, fried onions, chilli, garlic, fresh coriander in a hot sauce. Medium hot.£14.50Karai Ayre
Fillet of Ayre cooked in the Karai with green chilli. fresh ginger, garlic, tomatoes, onion and capsicum. Medium hot.£14.50Macher Shira
Very lightly spiced fish, cooked with onions, green chilli, mustard seed and fresh herbs. Medium hot.£14.50Macher Molee
With fried garlic, cooked with onions, almonds, fresh cream. fresh coriander bhuna style. Mild.£14.50Mach Beeran
Lightly spiced fish pan-fried, served with sweet and sour sauce, pilau rice and mixed vegetable bhaji. Mild.£18.95
Biryani Dishes
Basmati rice cooked together with one of the below choices and flavoured with saffron. the Biryani has its taste enhanced with cashew nuts, sultanas and use of pure ghee. Mild. Contains Nuts.
Chicken Tika
£13.95Chicken
£12.95Vegetable
£12.95Lamb Tikka
£14.95Lamb
£13.95Prawn
£13.95King Prawn
£18.95
Rice Dishes
Pilau Rice
£3.95Garlic Pilau
£4.25Special Egg Pilau
Egg, peas and onions£4.50Boiled Rice
£3.75Coconut Pilau
Coconut and sultanas£4.25Mushroom Pilau
£4.25Nut Pilau
Contains Nuts.£4.25Tikka Pilau
£4.75Special Chilli Pilaug
Green chillies and onions. Very hot.£4.50Special Fried Rice
Caramelized well done onion rice£4.50Vegetable Pilau
£4.25Coriander Pilau
£4.25Keema Pilau
£4.50
Sundries
Garlic Nan
£3.75Papadoms
plain or spiced£0.95Peshwari Nan
Stuffed with almonds and sultanas. Gluten, Contains Nuts.£3.75Plain Nan
Leavened bread made from fine flour. Gluten.£3.25Chips
£3.25Keema Nan
With spiced minced lamb. Gluten.£3.75Spicy Chips
£3.75Plain Paratha
£3.95Cheese Nan
Gluten.£3.75Stuffed Paratha
£4.25Chapati
£1.75Mixed Pickles
£0.95Mango Chutney
£0.95Mint Sauce
£0.95Onion Salad
£0.95Special Nan
Cheese, keema and chefs special pickle. Gluten.£4.25Cheese & Onion Nan
Gluten.£3.95Tikka Nan
With spicy tikka chicken. Gluten.£3.95Garlic Keema Nan
£3.95Tandoori Roti
£3.25Garlic Coriander Roti
£3.95
Meal Deals
Meal For Two
Starters sheek kebab, bhuna prawn puree, papadoms and pickles. Main course and sides balti garlic chicken, lamb sabsi bahar, mushroom bhaji, egg pilau. Sundries plain nan. Dessert cheesecake or coffee.£54.95Meal For Four
Starters chicken tikka, onion bhaji, chicken chat masala, lamb tikka, papadoms and pickles. Main course and sides chicken tikka masala, lamb pasanda, madras chicken, chingri sabsi bahar, bindi bhaji, sag aloo, mixed vegetable pilau, plain pilau rice. Sundries peshwari nan, keema nan. Dessert cheesecake or coffee.£99.95