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About Zaiqaa - Derby
Zaiqaa is a newly established fine dine Indian restaurant which is taking people by surprise see the views on Google for your self. Come dine in or collect your order or even have it delivered .
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First Choice appetisers

Served With Fresh Salad And Starter Sauce. Note: May Contain Dairy & Nuts

Poppadom
£0.90
Malai Tikka
Free Range Chicken Marinated In Yogurt & Cream Overnight & Then Mixed With Homemade White Spices, With Malai & Cooked In A Unique Stvle.
£6.95
Pickle Tray
Consists of Mint Sauce, Mango Chutney, Onions, and mild sauce.
£2.95
Tandoori Murgha
Spring Chicken On The Bone Marinated Over Night in Homemade Spices & Yoghurt, Cooked Over Charcoal in the Tandoor.
£6.95
Spicy Grilled Selection
Cooked Over Charcoal, A Mixture of Lamb Chop,Hot Chilli Fish (Cod), Chicken Tikka, Malai Tikka Marinated Over Night in Homemade Spices Yogurt, A True Delicacy of Taste From North East India
£6.95
Spring Lamb Tikka
Boneless Spring Lamb Marinated From The Spices Freshly Grounded Using A Stone Grinder To Provide Extra Natural Flavour & Cooked On Slow Fire In Clay Oven
£6.95
Adrak Ki Lamb Chops
Spring Lamb Chops Marinated Overnight With Homemade Spices & Cooked Over Charcoal to Preserve the Flavours.
£6.95
Mix Kebab
Assortments of Different Types of chicken kebab, ie Chicken Tikka, Malai Tikka, Haryali Tikka, Cooked in a Clay Tandoor Using Different Spices, Providing a New Taste in Every Bite
£6.95
Galafi Seekh Kebab
Chicken Keema Mixed With Fresh Green Spices And Cooked In A Unique Manner On A Saria In Clay Oven Over Charcoal.
£6.95
Hot Garlic Fish (cod)
Cod Lightly Crispy Battered Fried In Garlic & Chilli, To Provide A Spicy Yet Delicate Flavour.
£6.95
Chicken Tikka
Chicken Breast Pieces Cooked in A Unique Marinate With Chefs Own Special Spices and Cooked Over Charcoal
£6.95
Samundari Zhinga
King Prawns Marinated In Garlic, Ginger & Yogurt with Chefs Unique Spices and Cooked with Long Standing Traditions.
£7.95

Vegetarian appetisers

Served With Fresh Salad And Starter Sauce. Vegetarian, Note: May Contain Dairy & Nuts

Onion Bhaji
Freshly Made Mixture Of Onion And Potato Mixed With Indian Spice And Gram Flour And Deep Fried.
£5.95
Vegetable Samosa
Delicious Crispy Pastry Stuffed With Potato & Other Vegetables And Then Deep Fried
£5.95
Angaray Paneer
Chunks of Cottage Cheese Stuffed with Pickle and Mixed in A Spicy Yoghurt Marinade with Chefs Secret Spices Cooked Over Charcoal in the Tandoor.
£5.95
Tandoori Garlic Mushrooms
Fresh Mushrooms Marinated With Garlic Flavoured Spice And Yogurt And Cream Cooked On Slow Fire In Clay Oven
£5.95
Hot Chilli Paneer
Pieces of Indian Cottage Cheese Tossed in A Piquant Chilli Sauce
£5.95
Garlic Mushroom Puri
Pan Fried Mushrooms and Lightly Spiced Served On A Fried Pan Bread Called Puri
£5.95

Chicken zaiqaa

All dish’s are cooked fresh on order

Murg Mirchi Masala (Med)
An Exquisite Indulgence Of Chicken. Cooked with Onions Tomatoes and Fresh Herbs and Spices, Authentic Home Style Cooked. (Highly Recommenced)
£10.95
Chicken Tikka Masala (Mild)
Nations Favourite Breast of Chicken Lightly Spiced and Freshly Cooked in A Mild Creamy Sauce.
£10.95
Murg Butter Masala (Mild)
Chicken Tikka Cooked In Mildly Spiced Makhani Sauce, Immersed With Spicy Flavour, Our Head Chef's Signature Dish.
£10.95
Amritsari Murg (Med)
Malai Chicken Roasted Slowly In A Blend Of White Herbs, Cheese, Cream Providing Subtle And Smooth Texture.
£10.95
Murg Tawa (Med)
Chicken Tikka Cooked with Diced Onion Fresh Herbs and Spices with Garlic & Ginger, Green Chilli Favourite Of Northern Part Of India
£10.95
Murg Methi Palak (Med)
Desi Curry Chicken Cooked With Fenugreek Ground Chilli Tossed With Generous Helping Of Fresh Spinach.
£10.95
Chicken Jalfrezi (Med to Hot)
Ginger Garlic Infused With Bell Peppers Onion. Tomatoes and Herbs (Authentic Dish)
£10.95

Extras

Boondi Raita
£2.95
Chips
£3.50
Green Salad
£2.95

Kids' Corner

The Following Kids Meals Come With Fresh Salad & Mint Sauce*

Scampi's and Chips
£5.95
Chicken Nuggets & Chips
£5.95
Chicken Tikka & Chips
£5.95
Fish Finger & Chips
£5.95

Local specials

Balti (Med)
£9.95
Bhuna (Med)
£9.95
Rogan Josh (Med)
£9.95
Vindaloo (Very Very Hot)
£9.95
Korma (Mild)
£9.95
Madras (Hot)
£9.95

naan

Plain Naan
£3.25
Cheese Naan
£3.75
Garlic Naan
£3.50
Keema Naan
£3.50
Peshwari Naan
£3.50
Plain Paratha
£3.95
Garlic & Tomato Naan
£3.75
Tawa Chapati
£2.50
Garlic & Cheese Naan
£3.75
Tandoori Roti
£2.50
Garlic Cheese Coriander
£3.95

Peshwari biryani

Mughal Pulao Delicacies with a Variety of Taste Cooked with Basmati Rice Infused with Exotic Spices, With Fresh Coriander Served Alongside A Vegetable Curry Sauce.

Veg Biryani
£9.95
Murgh Biryani
£10.95
Lamb Biryani
£11.95
King Prawn Biryani
£12.95
Zaiqaa Special Biryani
Chicken, Lamb, King Prawns
£13.50

Spring lamb

Note: May Contain Dairy & Nuts

Delhi Desi Lamb (Med)
Diced Spring Lamb To Rested Overnight (To Intensify The Flavour). Cooked Slowly In A Rich Spicy Sauce. A Dish Famously Cooked In Indian Wedding Occasions
£11.95
Tawa Gosht (Med)
Spring Lamb Cooked In Rich Gravy With Diced Onions and Bell Peppers with Tomatoes, Green Chilli & Coriander.
£11.95
Handi Gosht (on the Bone) (Med)
Delicious Spring Lamb On The Bone, Cooked in A Traditional Village Style With A Rare Taste. (Usual Indian Favourite. A Must Try Dish)
£11.95
Spring Lamb Keema
Cooked Using Diced Onions, Tomato Garlic Ginger with Spring Lamb Keema and Garden Peas. Traditional Curry Wow.
£11.95
Methi Palak Gosht (Med)
A Punjabi Cuisine Served With Lamb Infused With Spices & Fresh Spinach & Methi
£11.95
Zaiqaa Special Balti (Med)
A Delightful Mixture Of Chicken, Lamb & King Prawn With Exotic Herbs & Spice
£13.50

Variety Rice

Steamed Rice
£3.25
Peas Pulao Rice
£3.95
Pulao Rice (no food colouring used)
Please note the pulao rice , we use no food colouring in so it’s not yellow but it is yummy try it.
£3.50
Mushroom Rice
£3.95
Egg Fried Rice
£3.95
Special Fried Rice
Chicken, Prawn, Mushroom & Keema
£4.50
Lemon Rice
£3.95

Tasty sea life (Mains)

Note: May Contain Dairy & Nuts

Zhinga Lababdar (Med)
King Prawns Cooked With Fenugreek Flavoured Onion Tomato Gravy With A Touch Of Cream
£12.95
Goan Zhinga Curry (Med)
Typical Dish Of Goa, King Prawns Blended With Onion Tomato Gravy WithCoconut Milk and A Hint of Coconut Powder.
£12.95
Zhinga Methi Malai (Med)
Subtle King Prawns Churned Slowly in a Blend of Cream, Fenugreek and Herbs.
£12.95
Goan Seabass (Med)
Mouth-Watering Fresh Fillets of Sea Bass Blended With Onion Tomato Gravy, Coconut Milk and With A Hint of Coconut Powder.
£12.95

Charcoal tandoori Platter Dry main (Healthy Option)

Served with A Curry Sauce, Fresh Green Salad & Starter Sauce. Note: May Contain Dairy & Nuts

Chicken Tikka Nawabi
Marinated & Barbequed Chicken Breast Pieces Cooked and Sauteed on a Sizzler with Bed of Onions and Fresh Bell Peppers, Tomatoes and Coriander.
£12.95
Half Tandoori Chicken
Chicken Breast On The Bone Marinated And Slow Cooked Over Charcoal Served on a Sizzler with a Bed of Onions, Fresh Bell Peppers, Tomatoes and Coriander.
£12.95
Lamb Chops
Marinated Spring Lamb Slow Cooked Over Charcoal & Served on A Bed of Onions, Bell Peppers, Tomatoes.
£13.95
Spring Lamb Boti
Cubes Of Tender Spring Lamb Slow Cooked Over Charcoal in a Clay Oven. Served On A Bed of Onions, Tomatoes and Bell Peppers.
£13.95
Samundari King Prawn
King Prawns Marinated in Garlic and Fresh Yogurt and Chefs Secret Spices and Herbs Slow Cooked Over Charcoal in the Tandoor.
£14.95
Salmon-Dill-Tikka
Grilled Salmon Chunks With Garlic, Ginger Fresh Yoghurt and Chefs Herbs and Spices Cooked Over Flaming Charcoal in the Tandoo. Served On A Sizzler with A Bed of Onions, Tomatoes and Bell Peppers.
£14.95
Tandoori Seabass
Whole Fish Fillet Marinated With Spices & Yoghurt, Cooked In Tandoor. Served on a Sizzler with A Bed of Onions Fresh Bell Peppers, Tomatoes and Coriander.
£14.95
Angaray Paneer
Chunks of Cottage Cheese Stuffed with Pickle and Mixed in A Spicy Yoghurt Marinade with Chefs Secret Spices Cooked Over Charcoal in the Tandoor Served On A Bed of Onions, Tomatoes and Bell Peppers.
£12.95