Continental Cheese Board
Enjoy three spectacular cheeses with spelt biscuits, quince jelly & figs. Our selection includes: a beautiful smooth Manchego,
Murcia al Vino (drunken goat!) a semi soft goats cheese soaked in red wine. The skin is edible and delicious, Picos de Europa, a strong smooth Spanish blue wrapped in maple leaves and matured in caves. Order a bottle of red, close your eyes, and pretend you’re in Spain!
A taste sensation! Three varieties of chorizo, plus spreadable chorizo from Mallorca spread on our favourite sweet chilli spelt biscuits. Delicate cured Lomo Embuchando (cured pork tenderloin) and slices of serrano ham. Served with a stack of toasted ciabatta drizzled with olive oil
Four varieties of awesome pate served with a stack of toasted ciabatta drizzled in olive oil. Enjoy: mum’s award winning Stilton and Guinness, patchwork pates award winning chicken liver, brandy and herb, sundried tomato and red pesto (doesn’t sound exciting but trust is, it’s our fave!), finally peppered Mackerel with lime
Delicated smoked salmon, peppered markerel from our local fishmonger and a delicious prawn cocktail served with a stack of toasted ciabatta drizzled with olive oil and leaves
Armes de Guerra Mencia, 2014, Bierzo, Spain
An elegant, light red from North Western Spain. Bright red summer fruit on the nose with smooth, velvety tannins and a good length
Piantaferro Nero d’Avola, 2014, Sicily, Italy
A wine that truly reflects the warm climate of Sicily. Deep, bold red fruity notes with a chocolate backdrop
Chateauneuf du Pape, 2013
This popular Rhone wine is made predominantly from Grenache grapes giving intense, robust, spicy flavours and a long, peppery finish
Good to Know
All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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