One of many famous dishes among Sri Lankans. Consists of meat or vegetables. stir fried with authentic Sri Lankan spices. onion, red and green pepper, green chillies, spring onion and tomato sauce.
Kottu is a finest example Sri Lankan luxury street food served all over the country. It is made with chopped rotty that cooked with eggs, vegetables and variety of fresh meat or sea food.
Hoppers are a bowl-shaped coconut milk pancakes served with coconut sambol, seni sambol.
Stir fried noodles with choice of meat or sea food and vegetables.
Biriyani is made with basmati rice and aromatic spices.it is a one pot wonder of slow cooked rice and curry.