- Please call the restaurant if you have any allergies.
About Kashmir Indian Restaurant
Since opening back in 1990, Kashmir has become a local favourite for its thick, creamy curries. Regulars love their Northern specialties, like the Garlic Chilli Chicken – a succulent, fiery dish, roasted with green chilies in their traditional Tandoor.
Starters
Onion Bhaji
Gluten Free.£4.95Paneer Mirchi
Gluten Free and Dairy. Strips of paneer, Indian cheese, stir fried with fresh green chillies, spring onions and peppers in a tangy chilli relish.£4.95Meat Samosa
Gluten Free, Eggs.£4.95Vegetable Samosa
Egg, Gluten Free.£4.95Seekh Kebab Starter
Egg, Gluten Free.£4.95Chicken Tikka Starter
Gluten Free.£4.95Lamb Tikka Starter
Gluten Free.£4.95Chicken Pakora
Gluten Free.£4.95Chana Puree
Gluten Free.£4.95Chicken Chaat Puri
Gluten Free.£4.95Prawn Puri
Gluten Free.£4.95Hot Wings
Gluten Free.£4.95Masala Fish
Gluten Free. Bangladeshi fish marinated in tantalising spices, served with pan fried onions and capsicums.£5.95Tandoori Mixed Kebab
Egg, Gluten Free.£5.95Paneer Shashlik
Milk, Gluten Free.£4.95Veg Pakora
Gluten Free.£4.95
Kashmir Specialties
Jhinga Masala
Gluten free, Dairy and Nuts. This dish captures the exquisite flavour of king sized prawns roasted in the tandoori. A gently spiced dish with a hint tomatoes and fresh cream to give it that silky taste.£13.95Chicken Makhani
Gluten Free, Dairy and Nuts. Barbecued boneless chicken flavoured with herbs, spices cooked in butter with fresh cream and garnished with nuts.£9.95North Indian Garlic Chilli Chicken
Gluten Free. Hot, A very hot semi dry textured dish cooked with garlic and fresh green chillies that gives the extra bite.£9.95Karahi Chicken
Gluten Free. Medium hot. Concentrated, semi dry sauce with methi leaves, coriander, green peppers, onions, tomatoes, rich in spice and flavour.£9.95Karahi Lamb
Gluten Free. Medium hot. Concentrated, semi dry sauce with methi leaves, coriander, green peppers, onions, tomatoes, rich in spice and flavour.£9.95Lamb Pasanda Nawabi
Gluten Free, Dairy and Milk. Mild. A mild dish with cream, almonds and cultured yoghurt.£9.95Shatkora Chicken
Gluten Free. Medium. Cooked with shatkora, medium spiced slightly hot and sour dish. Citrus fruit originated from the Sylhet region of Bangladesh.£9.95Shatkora Lamb
Gluten Free. Medium. Cooked with shatkora, medium spiced slightly hot and sour dish. Citrus fruit originated from the Sylhet region of Bangladesh.£9.95Mitha Mango Chicken
Gluten Free, Milk and Nuts. A mild dish cooked with sweet mango pulp alongside ground nuts enriched with grated coconut and cream.£9.95Bakhor Stir Fry Chicken
Gluten Free. Slightly hot. Chicken tikka stir fried with coriander seeds, garlic, spring onions, peppers and herbs and spices.£9.95Bakhor Stir Fry Lamb
Gluten Free. Slightly hot. Lamb tikka stir fried with coriander seeds, garlic, spring onions, peppers and herbs and spices.£9.95Lasani Gost
Nuts, Gluten Free. Slightly hot. Richly spiced truly authentic lamb dish cooked with pickled garlic, peppers and green chillies.£9.95Lasani Chicken
Nuts, Gluten Free. Slightly hot. Richly spiced truly authentic chicken dish cooked with pickled garlic, peppers and green chillies.£9.95Roshni Lamb
Mustard, Gluten Free. Slightly hot. Succulent lamb cooked with fresh garlic, pickled chillies, peppers and tomatoes in a fairly hot sauce.£9.95Roshni Chicken
Mustard, Gluten Free. Slightly hot. Succulent chicken cooked with fresh garlic, pickled chillies, peppers and tomatoes in a fairly hot sauce.£9.95Khushboo Buhar Chicken
Gluten Free. Slightly hot. Cooked with lentils, onions and tomatoes in a slightly spicy sauce.£9.95Khushboo Buhar Lamb
Gluten Free. Slightly hot. Cooked with lentils, onions and tomatoes in a slightly spicy sauce.£9.95Mitha Khodu Lamb
Gluten Free. Butternut squash slowly braised alongside lamb cooked with aromatic herbs and spices.£9.95Mitha Khodu Chicken
Gluten Free. Butternut squash slowly braised alongside chicken cooked with aromatic herbs and spices.£9.95Imlee Chicken
Gluten Free. Slightly hot. A south indian dish where chicken is cooked with tamarind, fresh garlic, tomatoes and chillies in an aromatic sauce.£9.95Imlee Lamb
Gluten Free. Slightly hot. A south indian dish where lamb is cooked with tamarind, fresh garlic, tomatoes and chillies in an aromatic sauce.£9.95Khodu Bortha
Vegan Gluten Free. Butternut squash slowly braised and cooked with spinach, chickpeas and chillies.£9.95
Balti Dishes
Traditional balti dishes cooked with fresh blended spices, fresh tomatoes, green peppers, onions and flavoured with green herbs. The strength of the balti dishes can be prepared to suit your taste.
Chicken Tikka Masala Balti
Nuts, Dairy and Gluten Free. Gently spiced dish with hint of tomatoes and fresh cream to give it that silky taste.£8.50Lamb Tikka Masala Balti
Nuts, Dairy and Gluten Free. Gently spiced dish with hint of tomatoes and fresh cream to give it that silky taste.£9.50Chicken Tikka Bhuna Balti
Gluten Free. Medium. A medium spiced dish cooked in a thick sauce with fresh herbs and spices.£8.50Lamb Tikka Bhuna Balti
Gluten Free. Medium. A medium spiced dish cooked in a thick sauce with fresh herbs and spices.£9.50Chicken Tikka Jalfrezi Balti
Gluten Free. A spicy dish cooked in a mix of fresh herbs, capsicums, onions and green chillies.£8.50Lamb Tikka Jalfrezi Balti
Gluten Free. A spicy dish cooked in a mix of fresh herbs, capsicums, onions and green chillies.£9.50Chicken Tikka Dhansak Balti
Gluten Free. Hot. A strong dish cooked with a hot sweet and sour kick, all brought together in a lentil broth.£8.50Lamb Tikka Dhansak Balti
Gluten Free. Hot. A strong dish cooked with a hot sweet and sour kick, all brought together in a lentil broth.£9.50Chicken and Keema Masala Balti
Nuts, Dairy and Gluten Free. Chicken, minced lamb cooked in smooth creamy sauce,with aromatic herbs, spices, simmered in fresh tomatoes, butter and cream.£9.50Chicken and Chilli Bhuna Balti
Gluten Free. A hot spiced dish cooked in a thick sauce with fresh tomatoes, herbs, spices and fresh green chillies.£8.50Lamb and Chilli Bhuna Balti
Gluten Free. A hot spiced dish cooked in a thick sauce with fresh tomatoes, herbs, spices and fresh green chillies.£9.50Tandoori King Prawn Bhuna Balti
Gluten Free. King sized prawns roasted in the tandoori, a medium spiced dish cooked in a thick sauce with fresh herbs and spices.£13.95Chicken Balti
Gluten Free. The above choice of vegetable to be added.£8.50Lamb Balti
Gluten Free. The above choice of vegetable to be added.£9.50Prawn Balti
Gluten Free. The above choice of vegetable to be added.£9.50Vegetable Balti
Vegan, Gluten Free.£7.95Tailor Your Own Vegetable Balti
Vegan, Gluten Free. Maximum of 3.£8.95
Traditional Favourties
Masala
Gluten Free and Dairy. Gently spiced dish with a hint of tomatoes and fresh cream to give a silky taste.£8.50Pathia
Gluten Free. Fairly hot, sweet and sour.£7.50Bhuna
Gluten Free. Medium spiced curry cooked in thick sauce with fresh herbs and spices.£7.50Jalfrezi
Gluten Free. A spicy dish cooked in a mix of fresh herbs, capsicums, onions and green chillies.£7.50Sagwala
Gluten Free. Medium. A medium spiced dish cooked with fresh spinach.£7.95Rogan Josh
Gluten Free. Medium. A medium spiced dish layered with onions and tomatoes.£7.50Dupiaza
Gluten Free. Medium spiced. Onions are used both in the preparation and in the garnishing of the dish.£7.50Kurma
Gluten Free, Dairy and Nuts. Mild. A very mild dish cooked with almond powder, coconut and fresh cream.£7.50Dhansak
Gluten Free. Hot. A hot spiced dish cooked with lentils, sweet and sour.£7.50Madras
Gluten Free. Sauces cooked at different levels of strengths, spices with fresh lemon juice and garlic.£7.50Vindaloo
Gluten Free. Furious spicy dish cooked with fresh garlic and lemon juice.£7.50
Biryani
A traditional Persian dish where the basmati rice is infused with a rich compliment of spices. As tradition denotes, the dish is served with a vegetable curry to accompany the biryani.
King Prawn Biryani
Gluten free.£14.95Chicken Biryani
Gluten free.£10.95Lamb Biryani
Gluten free.£11.95Prawn Biryani
Gluten free.£11.95Chicken Tikka Biryani
Gluten free.£12.95Vegetable Biryani
Vegan, gluten free.£9.95Mushroom Biryani
Vegan, gluten free.£9.95Peas and Potato Biryani
Vegan, gluten free.£9.95Kashmir Special Biryani
Cooked with chicken tikka, lamb tikka, minced lamb and prawn. Gluten free.£14.95
Kashmir Signature Dishes
Sabji Garlic Chilli Bahar
Gluten Free, Vegan. Hot. A hot dish of assorted vegetables semi dry in texture cooked with garlic and fresh green chillies that gives the extra bite.£9.95Sabji Mirchi Paneer
Gluten Free, Dairy. Fairly hot. Indian cheese, vegetables cooked with fresh garlic and sun dried chillies.£9.95Shahi Cocktail
Gluten Free, Dairy. Medium hot. Chicken and lamb tikka cooked with red, green peppers, onions herbs and spices in a Kashmir special sauce.£9.95Chicken Anarkali
Gluten Free, Dairy. Medium. 2 Whole chicken breast fillet stuffed with medium spiced lamb mince meat and roasted in the tandoori, cooked in our special anarkali sauce, served with basmati rice.£13.95Kashmir Chicken
Gluten Free, Dairy and Nuts. Mild. A mild dish, cooked with banana in a lightly spiced onion and ground nut gravy with a hint of coconut cream.£9.95Kashmir Lamb
Gluten Free, Dairy and Nuts. Mild. A mild dish, cooked with banana in a lightly spiced onion and ground nut gravy with a hint of coconut cream.£9.95Masakah
Gluten Free. Medium. A favourite; tandoori chicken of the bone cooked with minced meat and spinach, medium spiced.£9.95Chicken Chasni
Gluten Free, Dairy and Nuts. Mild. Boneless marinated chicken, cooked with almonds, yoghurt, mango chutney to give a very mild taste. A very popular dish from Calcutta.£9.95Lamb Chasni
Gluten Free, Dairy and Nuts. Mild. Boneless marinated lamb, cooked with almonds, yoghurt, mango chutney to give a very mild taste. A very popular dish from Calcutta.£9.95Afghan Chicken
Gluten Free. A famous dish from Afghanistan. Tender Chicken stewed with Afghan chick peas in a spicy fresh lemon juice. Cooked with a touch of fresh coriander and fresh ginger.£9.95Afghan Lamb
Gluten Free. A famous dish from Afghanistan. Tender Lamb stewed with Afghan chick peas in a spicy fresh lemon juice. Cooked with a touch of fresh coriander and fresh ginger.£9.95Chicken Shashlik Bhuna
Gluten Free. Medium. Succulent pieces of finely seasoned chicken, barbecued with roasted onions, peppers, tomatoes then cooked in a medium spiced bhuna sauce.£10.95Lamb Shashlik Bhuna
Gluten Free. Medium. Succulent pieces of finely seasoned lamb, barbecued with roasted onions, peppers, tomatoes then cooked in a medium spiced bhuna sauce.£10.95Gost Khada Masala
Gluten Free. Succulent lamb, braised golden brown with chopped onions and slices of ginger, with a touch of garlic and ungrounded whole spices.£9.95Murgi Masala
Gluten Free, Egg. Medium, Chicken tikka strips cooked with minced lamb and a boiled egg, medium spiced.£9.95Keema Mattar
Gluten Free. Fine mince of lamb, fresh green peas, cooked with ginger, garlic paste, onions, chillies, cardamom and bay leafs.£9.95Sag Aloo Chana Dhalwala
Gluten Free, Vegan. Medium. Spinach, potatoes, chick peas cooked with lentils, garlic, onions all wonderfully combined together to create a mouth watering vegetarian dish, medium spiced.£9.95Chicken Nihari
Gluten Free. Marinated chicken in mustard, cinnamon, cooked with fried onions, green chillies, garlic and fresh ginger.£9.95Lamb Nihari
Gluten Free. Marinated lamb in mustard, cinnamon, cooked with fried onions, green chillies, garlic and fresh ginger.£9.95Naga Chicken
Gluten Free. Not for the faint hearted. Chicken cooked with the world famous Naga. Chilli from Bangladesh voted one of the hottest in the world.£9.95Naga Lamb
Gluten Free. Not for the faint hearted. Lamb cooked with the world famous Naga. Chilli from Bangladesh voted one of the hottest in the world.£9.95Jaipur
Gluten Free. A semi dry dish prepared with tender strips of barbecued chicken cooked with fresh onions, green peppers, mushrooms. This dish has a smooth silky texture with hint of sweet and sourness, plus a smokey barbecue flavour.£9.95Rezela Chicken
Gluten Free. Hot. A hot dish with strong spices cooked with fresh tomatoes and capsicums.£9.95Rezela Lamb
Gluten Free. Hot. A hot dish with strong spices cooked with fresh tomatoes and capsicums.£9.95Paspuran
Gluten Free. Medium. A combination of chicken, meat, prawns, king prawns cooked with whole unground spices in a medium spiced sauce.£9.95Zalutti Chicken
Gluten Free. Fairly hot. Fairly hot dish with coconut and chefs own spices.£9.95Zalutti Lamb
Gluten Free. Fairly hot. Fairly hot dish with coconut and chefs own spices.£9.95
Tandoori Specialties
Tandoori dishes are grilled in charcoal fired clay oven known as the tandoori. All the following dishes are individually marinated overnight with spices. All of these dishes are served with green salad and mint yogurt.
Tandoori Chicken
£8.95Chicken Tikka
£8.95Lamb Tikka
£9.95Chicken Shashlik
£9.95Lamb Shashlik
£10.95Tandoori Mixed Grill
£11.95
Fresh Vegetable Side Dishes
These vegetable dishes are prepared dry and make an excellent accompaniment with other dishes.
Begun Bhaji
Fresh aubergines cooked with onions, garlic, tomatoes and coriander. Vegan, gluten free.£4.95Bhindi Bhaji
A dry curry sliced okra in onions, garlic, tomato. Tempered with cumin and soft herbs. Vegan, gluten free.£4.95Bombay Aloo
Spiced potatoes cooked in a fairly hot sweet and sour sauce. Vegan, gluten free.£4.95Cauliflower Bhaji
Fresh cauliflower cooked with onions, spices and herbs. Vegan, gluten free.£4.95Garlic Mushroom
Fresh mushrooms stir fried with roasted garlic, onions, herbs and spices. Vegan, gluten free.£4.95Mattar Paneer
Peas cooked with traditional Indian cottage cheese. Dairy, gluten free.£5.95Saag Aloo
Fresh leaf spinach cooked with potatoes and fresh herbs. Vegan, gluten free.£4.95Saag Bhaji
Fresh leaf spinach, lightly spiced with garlic, onions and coriander.£4.95Saag Paneer
Fresh leaf spinach cooked with traditional Indian cottage cheese. Dairy, gluten free.£5.95Tarka Daal
Assorted lentils cooked with mild spices and fried garlic. Vegan, gluten free.£4.95
Rice
Coconut Rice
Vegan, Gluten Free.£3.50Egg Fried Rice
Egg, Gluten Free.£3.50Fried Rice
Vegan, Gluten Free.£2.95Lemon Chilli Fried Rice
Vegan, Gluten Free. Slightly hot.£3.95Kashmiri Rice
Basmati rice stir fried with onions and lightly tossed with sun dried fruits.£3.95Mushroom Rice
Vegan, Gluten Free.£3.50Pilau Rice
Milk, Vegan and Gluten.£2.95Special Fries Rice
Egg, Gluten Free.£3.50Steamed Rice
Vegan, Gluten Free.£2.50Keema Rice
Gluten Free. Basmati rice stir fried with finely chopped onions and lamb mince.£3.95
Homemade Bread
Our homemade breads are freshly cooked to order using finest of flour.
Naan
Vegetarian, egg, dairy.£2.95Stuffed Naan
Egg, milk.£3.75Roti
Vegan.£2.75Paratha
Vegan, dairy.£2.75Chapati
Vegan.£1.85Chips
Gluten free£3.25Kashmiri Special Naan
Milk. Keema, garlic, chilli and cheese.£4.25
Accompaniments
Plain Poppadom
Vegetarian, Gluten Free.£0.80Spiced Poppadom
Vegan, Gluten Free.£0.80Cucumber Raita
Vegetarian, Milk, Gluten Free.£1.50Chutney Tray
Gluten Free. Mint sauce- milk, mango chutney- G, onion salad- G, chilli sauce- mustard.£2.50Lime Pickle
Vegan, Gluten Free.£0.60
Drinks
Cans
330 ml cans£1.50Bottles
£3.75