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Tandoori dishes are grilled in charcoal fired clay oven known as the tandoori. All of these dishes are served with green salad & mint yoghurt.
Traditional balti dishes cooked with fresh blended spices, fresh tomatoes, green peppers, onions & flavoured with green herbs. The strength of the balti dishes can be prepared to suit your taste.
A traditional Persian dish where the basmati rice is infused with a rich compliment of spices with either meat, vegetable or a combination of both. As tradition denotes, the dish is served with a vegetable curry to accompany the biryani.
Kashmir signature dishes.
Fresh vegetable side dishes. These vegetable dishes are prepared dry and make an excellent accompaniment with other dishes.