Delivered by The Royal Thai - Chatham
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Starters
BBQ Chicken Wings (Peek Gai)
Battered with a mix of flour, egg and Thai herbs.£4.95Chicken Balls
Mince chicken balk with onions, coriander served with sweet chilli sauce.£4.95Chicken Satay (Gai-Satay)
Grilled skewers of chicken served with peanut-buffer sauce.£4.50Crispy Duck (Ped-Muan) (Quarter)
Crispy aromatic duck served with worm pancakes, fresh spring onions, cucumber & hoi-sin sauce.£7.95Crispy Tiger Prawn (Sam-Leum-Tong-Kham)
Crispy prawn deep fried banered and dusted with breadcrumb, served with sweet chilli sauce.£4.95Fish Cakes (Tod-Man-Pia)
Mashed fish with red curry pest and Thai herbs, deep fried, served with sweet chilli sauce.£4.95Honeyed Spare Ribs (Kra-Dook-Moo-Op)
Spore ribs marinated and cooked in Thai honey sauce.£4.95Prawn Crackers
Served with sweet chilli sauce.£1.95Royal Siam Mixed Platter for 2 (Minimum 2 people)
Chicken satay, vegetable spring roll, Thai fish cakes, prawn a toast, chicken boll.£4.50Sesame Prawn on Toast (Khanom-Pang-Na-Goong)
Prawn mashed with the Thai herbs, lopped with sesame seeds, deep fried and served with sweet chilli sauce.£3.95Squid Rings
Deep fried squid wings served with sweet chilli sauce.£4.25Steamed Dumplings (Dim-Sum)
Dumplings mode of chicken, water chestnuts topped with garlic and soya sauce.£4.95Steamed Mussels (Hoi-Mang-Pho-Ob)
Steamed mussels with Thai herbs & mixed vegetable served with Thai spicy sauce.£4.95Steamed Scallops (Scallops-Hoshell)
Steamed scallops topped with chef’s own fresh lemon and lime chilli dressing.£5.95Vegetable Spring Rolls (Poh-Pia-Tod)
Mixed vegetable filled in a filo pastry and served with sweet chilli sauce.£3.50Vegetable Tempura (Pak-Chup-Pang-Tod)
A selection of vegetables in better, deep fried, served with sweet chilli sauce.£3.50Vegetarian Mixed Platter for 2 (Minimum 2 people)
Vegetable spring roll, sweet corn cakes, samosa, fried vegetables in batter.£4.25
Soups
Chicken Sweetcorn Soup
£3.95Tom Kha Soup – Chicken
Thai famous coconut milk soup with galangal, lime leaves and lemongrass.£3.95Tom Kha Soup – Prawn
Thai famous coconut milk soup with galangal, lime leaves and lemongrass.£4.95Tom Kha Soup – Seafood
Thai famous coconut milk soup with galangal, lime leaves and lemongrass.£5.50Tom Yam Soup – Chicken
Thai Spicy hot and sour soup with lemongrass, galangal, lime leaf & lemon juice.£3.95Tom Yam Soup – Prawn
Thai Spicy hot and sour soup with lemongrass, galangal, lime leaf & lemon juice.£4.95Tom Yam Soup – Seafood
Thai spicy hot and sour soup with lemongrass, galangal, lime leaf & lemon juice.£5.50
Salads
Beef Salad (Yam-Nua)
Grilled and sliced sirloin beef with spicy chilli sauce, tomato and onions.£5.95
Thai Curry Dishes
Green Curry Chicken (Gang-Kiew-Wan)
Famous green curry cooked with aubergines, bamboo shoots, coconut milk, basil leaves and mixed peppers.£6.95Jangle Curry Chicken (Gang-Pha)
Jungle style curry, clear curry (no coconut milk) with vegetable & Thai herbs.£6.95Massaman Curry Chicken (Gang-Massaman)
Thai curry style from the Southern region of Thailand, cooked with coconut milk, potato & peanuts.£6.95Panang Curry Chicken (Gang-Panang)
A traditional Thai curry with lime leaves and panang curry paste, coconut milk and a touch of cream.£6.95Peanut Curry Chicken (Praram-Rongsong)
Thai curry with coconut milk in a creamy peanut & coriander sauce.£6.95Royal Thai Special Duck Curry (Gang-Ped-Yang)
Duck in red curry with coconut milk, cherry tomatoes & pineapple.£8.95Yellow Curry Chicken (Gang-karee)
Mild yellow curry with potatoes & tomatoes, flavoured with coconut milk.£6.95
Stir-Fried Dishes
Chicken Cashew-Nuts (Pad-Med-Mamuang)
Stir-fried with vegetable and cashew nuts.£6.50Chilli and Thai Basil Chicken (Pad-Kra-Prao)
Stir fried with fresh Thai chilli and basil, with garlic and onions.£6.50Duck with Bamboo Shoots (Ped Kee-Mao)
Slices of duckling stir-fried with fresh chilli, garlic, bamboo shoots, french beans, onion, baby corn and basil leaves.£6.50Fine Beans, Chillies, Basil Chicken (Pad-Prik-Khing)
Stir-fried with special red curry-paste with line beans, long red chillies, sweet basil leaves.£6.50Garlic & Peppers Chicken (Pad-Kratiam)
Thai style stir-fried with garlic and peppers.£6.50Ginger Garlic & Spring onions Chicken (Pad-Khing)
Stir fried with ginger, garlic & spring onions in oyster sauce.£6.50Green Pepper in Black Bean Sauce Chicken
£6.50Mushroom & Spring Onion Chicken (Pad-Nam-Mun-Hoi)
Stir-fried with oyster sauce, mushrooms & spring onions.£6.50Stir Fried Dishes – Beef
£6.95Stir Fried Dishes – Duck
£8.95Stir Fried Dishes – King Prawn
£9.95Stir Fried Dishes – Tiger Prawn
£7.25Stir Fry with Chilli Chicken
£6.50Sweet & Sour Chicken (Pad-Prew-Wan)
Stir-fried with onions, peppers, cucumber & fresh pineapple.£6.50Traditional Tamarind Duck
Duck breast cooked with homemade special tamarind sauce.£8.95
Chef's Specials
Coconut Homuk
Tiger prawns and pangash fish cooked in coconut milk and special curry sauce.£9.95Flaming Bangkok Duck
Bangkok style duck in a medium thick curry sauce covered with foil, served flaming.£11.95Lamb Shank
Shanghai style lamb shank in chef’s special curry sauce & lime leaves.£11.95Steamed Salmon (Pia-Nueng-Khing)
Steamed salmon in soya sauce, ginger and spring onions.£11.95Steamed Sea-bass (Pia-Nueng-Khing)
Steamed whole sea bass in soya sauce, ginger and spring onions.£11.95Stir Fried Mixed Seafood (Pad-Kaphao-Pohtak)
Stir-fried mixed seafood with Thai herbs, fresh chilli, garlic and basil leaves served on a sizzler.£11.95Stir Fry King Prawn with Pineapple
£11.95
Grilled Dishes
Grilled King Prawn (Goong-Paow)
Grilled king prawns served with chef’s special sauce in a sizzler.£10.95Grilled Sea Bass in Banana Leaf
Whole sea boss marinated with garlic, onion & white pepper, wrapped in banana leaf.£11.95Grilled Squid
Squid marinated with garlic, onion, white pepper & coriander, served in a sizzler with sweet chilli sauce.£8.95Weeping Tiger
Grilled beef steak sliced & served on a sizzling dish.£10.95
Vegetables
Broccoli (Pad-Broccoli)
Stir fried broccoli with garlic & oyster sauce.£4.25Mix Vegetable in Oyster Sauce (Pad-Pak-Ruam)
Stir fried mixed vegetable with oyster sauce.£4.25Stir Fried Mushroom (Hed-Kratrim)
Stir fried mushroom with garlic.£4.25Stir Fried Tofu (Pad-Kra-Praw-Tofu)
Stir fried tofu with fresh chilli, garlic & Thai holly basil leaves.£4.50
Noodles
Pad Mee (Beef)
Stir fried egg noodles with beansprout and spring onions. With the choice of beef.£5.75Pad Mee (Chicken)
Stir fried egg noodles with beansprout and spring onions. With the choice of chicken.£4.50Pad Mee (Prawn)
Stir fried egg noodles with beansprout and spring onions. With the choice of prawn.£5.90Pad Singapore noodles (Beef)
Stir fried rice noodles, flavoured with yellow curry paste, beansprouts topped with crispy onion. With the choice of beef.£5.75Pad Singapore noodles (Chicken)
Stir fried rice noodles, flavoured with yellow curry paste, beansprouts topped with crispy onion. With the choice of chicken.£5.50Pad Singapore Noodles (Prawn)
Stir fried rice noodles, flavoured with yellow curry paste, beansprouts topped with crispy onion. With the choice of prawn.£5.95Pad Singapore Noodles (Vegetable)
Stir fried rice noodles, flavoured with yellow curry paste, beansprouts topped with crispy onion. With the choice of prawn.£4.95Pad Thai (Beef)
Thai famous stir-fried noodles with eggs, beansprouts, spring anions & tamarind sauce. With the choice of beef.£5.75Pad Thai (Chicken)
Thai famous stir-fried noodles with eggs, beansprouts, spring anions & tamarind sauce. With the choice of chicken.£5.50Pad Thai (Prawn)
Thai famous stir-fried noodles with eggs, beansprouts, spring anions & tamarind sauce. With the choice of prawn.£5.95Pad Thai (Vegetable)
Thai famous stir-fried noodles with eggs, beansprouts, spring anions & tamarind sauce. With the choice of prawn.£4.95Plain Noodles
Egg noodle simply stir fried with the touch of soya sauce.£4.25
Rice
Chips
£2.50Coconut Rice (Khao-Krati)
£2.95Egg Fried Rice (Khao-Pad-Kai)
£2.95Jasmin Rice (Khao-Suay)
£2.95Pineapple Rice (Khao-Pad-Sapparod)
£4.95Royal Thai Special Rice (Khao-Pad-Royal Siam)
Chef’s special fried rice with chicken and prawn.£5.95Sticky Rice (Khao-Neow)
£2.50Wild Mushroom Rice
£3.50
Set Meals
Set Menu A
Non-vegetarian, minimum 2 people.£14.00Set Menu B (V)
Vegetarian, minimum 2 people.£12.00Set Menu C
Seafood, minimum 2 people.£15.00