All set meals served with onion salad and mint sauce.
All tandoori dishes are marinated overnight in a special blend of herbs & spices then cooked in a traditional clay oven. Served with salad and mint sauce.
Delicate blend of ground spices mixed in a special balti sauce. Medium hot.
Very hot with potatoes.
Fairly dry, hot with diced onions, green pepper and fresh green chillies.
A dish cooked with cream, butter, cashew nuts and peanut butter in an exotic, mild sauce.
A very rich mouth watering dish cooked in a medium spicy sauce.
Cooked in a special thick sauce prepared with cream, almond and home made yoghurt.
Very mild with ground coconut.
Fairly dry dish with spinach, garlic and onions.
Medium spiced with onions and green pepper in a fairly dry sauce.
Medium with onions and coriander in thick sauce.
Medium with freshly chopped tomatoes.
Hot, sweet and sour.
Hot, sweet and sour with onions.
A complete traditional meal cooked with basmati rice, served with vegetable curry side dish.