About Royal Outpost Thai & Malaysian Restaurant - Carlisle
Royal Outpost opened its doors first in 2011, in Carlisle’s busy town centre, with one thought in mind – serving wholesome, soul warming Thai Asian & fusion food, with love, passion and authenticity. That philosophy is what keeps us here today, constantly innovating, boldly forging our own path in Cumbria’s ever evolving food scene. Our food speaks a language that can only be understood after you’ve tried it.
Starters
Prawn Crackers
£2.50Oriental Beef
Marinated grilled beef sliced & served on plain egg noodles£7.50Malaysian Butter Prawns
Tiger prawns with chorizo (pork) cooked in butter, curry leaves & fresh chillies. Served on a bed of crispy glass noodles£7.50Xinjiang Chilli Lamb Skewers
Marinated with Xinjiang spices & grilled to perfection.£7.50Tom Yum Soup
Popular Thai hot & sour soup with prawns, mushrooms, cherry tomatoes, lemon grass & fresh Thai herbs£6.95Salt and Pepper Calamari
Battered & fried squids with crispy basil, fresh chillies, lime & samphire served with sriracha mayo.£7.50Crispy Fried Belly Pork Bites
With ginger hoisin sauce.£7.50PopularChicken Satay
With Classic Peanut Sauce£7.50Prawn Bullets
Royal outpost special, Trio of prawn bullets with shichimi dust & sweet chilli dip£7.50Thai Chicken Dumplings
Highly rated· Steamed & wok tossed with chilli soya served in a traditional bamboo basket.£7.50Korean Style Pork Ribs
£7.50Vietnamese Beef Salad "Bun bo xao"
Grilled rare steak sliced over a bed of fresh vibrant salad & noodles with aromatic zesty vietnamese salad dressing.£7.50Boa Bun Bundles
Served with a fi lling of your choice£7.95PopularMEAT FEAST (2 to Share)
Chicken satay, chilli lamb skewers, Korean pork ribs & malaysian butter prawns (contain chorizo (pork).£18.00
Specials
Teriyaki Steak
Sirloin steak (8oz), Stir fry broccoli, mushrooms and peppers & fries served with sticky garlic teriyaki sauce.£18.00Roast Duck In Red Curry Sauce
This unique combination makes this dish a special one. Succulent roast duck, bok choy, cherry tomatoes served with red curry sauce.£14.00
Vegetarian Starters
Homemade Vegetable Spring Rolls
£6.50Tofu Bao Buns
With Katsu Sauce£6.50Veg Tempura
With Sweet chilli sauce£6.50
Ca-ri
Green Curry “Kang Kean Waan”
Green curry sauce with lemon grass, kaffir lime, fresh vegetables, coconut milk and basil.£12.00Red Curry “Kang Dang”
Red curry sauce with lemon grass, kaffir lime, fresh vegetables, coconut milk and basil.£12.00Panang Curry “Kang Panang”
Panang curry sauce with lemon grass, kaffir lime, fresh vegetables, coconut milk and basil.£12.00Massaman Curry “Gang Massaman”
Massaman is originally an Indian influenced mild curry with potatoes, carrots, cashew nuts, coconut milk and basil. N.£12.00Jungle Curry “Gang Pha”
The ultimate Thai jungle curry with bamboo shoots, fresh vegetables, kachai (Thai herb), kaffir lime and basil. Very Hot.£12.00Lamb Koftas In Rendang Sauce
Highly rated· The beating heart of south east Asia, complete with our very own melting lamb koftas in a rich Malaysian sauce.£12.95Coconut & Coriander Fish Curry
Delicate chunks of salmon fish in a mild, aromatic Malaysian curry sauce.£12.95Katsu Chicken curry
Highly rated· This Japanese-inspired curry is a decadent treat. Buttermilk fried chicken breast with a home-made Katsu curry sauce, served with steam rice & salad.£13.50
Stir- Fries
Chilli pepper chicken
A popular fusion stir fry wok tossed fried chicken with peppers; spring onions & cashew nuts fi nished with fried curry leaves£12.95Belly pork & Prawn stir fry
Tempting stir fry with three chilli paste, mushrooms, spring onions, peppers finished with crispy glass noodles as garnish.£13.50Thai Stir Fry Holy Basil “Pad Kra Pao”
A classic Fresh & Flavoursome stir fry with peppers, mushrooms, bird -eye chillies, bamboo shoots & basil£12.00
Noodles
Ramen
Hearty broth & noodles, topped with fresh veggies, edamame beans soft cooked egg, chopped chilli and shiitake mushrooms.£12.50Popular“SURF N TURF” Noodles
Wok fried steak & king prawn Noodles with garlic teriyaki sauce.£13.50Pad Thai Stir Fry Noodles
A classic stir-fried rice noodles with chicken & prawns, fish sauce, tamarind, crushed peanuts & bean sprouts. It’s a combination of different textures & flavours that balance between sour, sweet, & savoury. A treat for the taste buds.£0.00
Rice Bowls
Nasi Gorang
Indonesian stir-fried rice with chicken, prawns and shredded omelette is the ultimate comfort food for spice lovers. chicken and tiger prawn fried rice.£13.50Donburi
A soul warming rice bowl.Topped with crispy meat Bockchoy, shredded nori,edamame beans & fresh veggies served with ponzu dip.£13.50
Sides
Wok Fried Noodles
With soya sauce, bean sprouts and spring onions.£3.50Egg Fried Rice
£3.50Jasmine Rice
£3.00East West Chips
Our own creation seasoned with special spice dust, lime and fresh coriander. Mild.£3.50Bao Bun
£3.00
Soft Drinks
Firefly Pomegranate & Elderflower (Botanical)
330ml Botanical juices with no added sugar 330 ml£2.50Firefly Kiwi & Lime (Botanical) 330ml
330ml Botanical juices with no added sugers.£2.50Ginger Beer
330 Ml£2.20Rose Lemonade
2.75 Ml£2.20Passion Fruit Juice 1L
1 Lt£2.50Ginger Beer
£2.20Apple Juice 1Lt
£2.20Orange Juice 1Lt
£2.20Pineapple juice -1lt
Tetra pack£2.50
Alcoholic Drink
Tiger Beer
330 Ml£2.50Corby Ale
330 ml£2.50Corby Blonde
330 ml£2.50Peacock Dry Apple Cider
500 ml£3.00Peacock Mango & Lime Cider
500 ml£3.00Old Mout Berries & Cherries
500 ml£3.00House white Wine
Restaurant Quality£10.00House Red Wine
Restaurant Quality£10.00House Rose
Restaurant Quality£10.00Peroni "0"
Non Alcoholic Beer£2.50
Desserts
Melt in the middle Chocolate Pudding
With Cream£4.00Sticky Toff ee Pudding With Cream
Served with cream£4.00