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Traditional Curry House Favourite
Curry (Mild)
Cooked with onion and spices.£8.95Bhoona (Mild)
Cooked with richly aromatic herbs spices, onion, tomato and capsicum with thick dry sauce and garnished with coriander.£8.95Jalfreazi (Medium)
Cooked with fresh green chilli diced onion, capsicum, garlic, ginger and tomatoes.£8.95Dupiaza (Mild)
A traditional dish cooked with a blend of exotic herbs, spices, tomato, capsicum in extra fried onion.£8.95Dansak (Mild)
Cooked with lentils pineapple, fresh herbs & spices for a sweet and slight hot taste.£8.95Pathia (Mild)
Cooked with chef's special puri based sweet, sour and slightly hot sauce, garlic, ginger and selected herbs and spices.£8.95Rogan Jush (Mild)
Cooked with herbs and spices then garnished with extra tomatoes, onion, capsicum that have been fried in garlic.£8.95Sagwala (Mild)
Cooked with chicken and spinach in a medium sauce. Contains onions, tomatoes, herbs and spices.£8.95Korma (N)
Cooked with cream sauce with sultanas, almond and coconut. Slightly sweet.£8.95Madras (Fairly Hot)
£8.95Vindaloo (Very Hot)
£8.95Balti (Mild)
The finest ingredient expertly cooked in a blend of exotic herbs and spices with onion, tomatoes, capsicum, garlic and coriander.£8.95
European Dishes
Chicken & Chips
£7.95Omelette Chips
£7.95Fish Fingers Chips
£7.95
Vegetable Side Course
Garlic Chilli Vegetable
£3.50Mushroom Bhaji
£3.50Sag Bhaji
£3.50Sag Aloo
£3.50Bombay Aloo
£3.50Sag Paneer
£3.50Tarka Dall
£3.50Bindi Bhaji
£3.50Aloo Gobi
£3.50Spicy Brinjol
£3.50Chana Bhaji
£3.50Mix Vegetable Bhaji
£3.50
Accompaniments Sundries Rice Dishes
Boiled Rice
£2.50Pilau Rice
£3.25Onion Rice
£3.50Egg Rice
£3.50Special Fried Rice
£3.50Mushroom Rice
£3.50Lemon & Spring Onion Rice
£3.50Keema Rice
£4.50Garlic Rice
£3.50Coconut Rice
£3.50Vegetable Rice
£3.50
Tandoori Breads
Plain Nan (D)
£2.50Keema Nan (D)
£3.50Peshwari Nan (N) (D)
£3.50Garlic Nan (N)
£3.50Vegetable Nan (N)
£3.50Cheese Nan (D)
£3.50Garlic Cheese Nan (D)
£3.50Cheese and Onion Nan (D)
£3.50Roti
£2.00Chapati
£1.80Stuffed Paratha
£3.50Puree
£2.00Papadom
£0.95Chutney Takeaway
£0.70Raitha Mixed
£2.50
Starters Appetisers
All starters served with salad and home made mint sauce.
Saffron Mix (Platter) (H)
A starter for bygone royalty a variety is offered to induce your appetite.£5.95Squid Arabi
Fresh squid marinated in herbs and specially deep fried in delicious butter.£4.95Thali Machi
A crisp round fishcake flavoured with aromatic herbs and spices, curry leaf and garlic. A favourite of coastal village people.£4.95Chicken Tikka (H)
Marinated chicken grilled in tandoori oven served on a sizzler with touch of fried onions and hint of lemon juice.£3.95Lamb Tikka (H)
Marinated lamb grilled in tandoori oven served in a sizzler with touch of fried onions and hint of lemon juice.£4.25Lamb Chops (H)
Lamb chops marinated in a mixture of whole roasted spices, fresh coriander garlic and onion. Then gently grilled in tandoori oven served in a hot sizzler.£4.95Sheek Kebab (H)
Minced lamb blended in with aromatic herbs and spices, then grilled in tandoori oven.£4.25Tandoori Chicken (H)
Marinated piece of on the bone chicken grilled in tandoori oven served in a hot sizzler with touch of lemon juice and fried onions.£3.95Duck Tikka (H)
Duck marinated with aromatic spice and cooked over charcoal.£5.95Samosa
£3.95Murga Chatt Puri
Marinated chicken cut in to little pieces pan fried with onion, green pepper, chat masala spice and coriander gives a lovely authentic taste.£5.50Sweet Chilli Chicken (H)
Lightly spiced strips of chicken, fried then cooked in a sweet & sour hot sauce.£4.50Chicken Pakora
Contains breadcrumbs, egg touch of spice then deep fried.£4.50
Fish Appetisers
Grilled Salmon
Marinated in special sauce served in a hot sizzler.£5.95Garlic Oceans King
Shelled king prawn deep fried in oil them cooked with chef's special sauce.£6.95Spiced Seabass (H)
Served with fried onions salad and mint sauce.£5.95Garlic Fried Prawn (H)
Served with green salad and mint sauce.£5.95King Prawn (H)
Cooked in tandoori oven served in hot sizzler touch of oil and fried onion.£6.95Puree King Prawn (H)
A puree is a freshly made pancake of whole meat flour, rice flour, semolina and in this instance topped with spicy prawns.£6.95King Prawn Butterfly
Whole shelled king prawn deep fried in oil contains breadcrumbs and egg.£5.95Sesame King Prawn
£6.95
Vegetarian Appetisers
Garlic Fried Mushroom
Served with salad & sauce.£3.50Onion Bhaji (V)
£3.50Aloo Chaat (V)
Potato with fried onions green capsicum tomatoes cucumber finishes with mouth watering tangy taste.£3.50Vegetable Pakora (V)
Contains breadcrumbs, egg touch of spice then fried in oil. Serves with salad & sauce.£3.50Vegetable Samosa (V)
£3.50
Tandoori Specialities (Main Course)
Chicken Tikka (H)
Marinated in a tikka paste comes in hot sizzler served with fried onions, hint of lemon juice touch of oil.£9.95Lamb Tikka
Marinated in a tikka paste comes in hot sizzler served with fried onions, hint of lemon juice touch of oil.£9.95Tandoori Chicken 1/2
Marinated in tandoori paste for couple hrs then grilled in oven. Comes in hot sizzler, fried onions, served with salad & sauce.£9.95Saffron Mix Grill (Platter) (H)
Marinated in sauce a mixture of lamb tikka chicken tandoori chicken comes in a hot sizzler. Served with touch of oil fried onions hint of lemon juice.£15.95Tandoori King Prawns Platter (H)
Marinated in sauce a mixture of lamb tikka chicken tikka, tandoori chicken comes in a hot sizzler. Served with touch of oil fried onions hint of lemon juice.£14.95Shashlik (H)
Marinated spices and herbs pieces of green pepper, tomato, onion served on a hot sizzler.£10.95Saffron Stir Fry (H)
Mixture of marinated chicken, lamb & sheek kebab stir fry with roasted onion, peppers, tomatoes fresh herbs and spices, slight tangy mouth watering dish.£10.95Tandoori King Prawn Shashlik (H)
King size marinated prawns mixed with big chunk of onion, green capsicum, tomatoes grilled in tandoori oven.£13.95Duck Tikka (H)
£15.95
Chef's Special
Relish Chicken (Mild)
Prepared with mixed blend of masala chicken pieces cooked in chef special coriander relish sauce with touch of garlic & ginger and spring onion.£9.95Tawa
Pieces of chicken or lamb cooked with roasted onion, peppers with chef special aromatic spice & herbs.£9.95Pasanda (N) Mild Dish
A mild strength dish cooked with copious amounts of ground almonds, coconut, pistachio, fresh cream yogurt with a touch of our home made fruit juice.£9.95Massala (N) Sweet Dish
The famous British dish of all cooked in rich creamy, fruity flavoured sauce with almonds & coconut.£9.95Chef's Signature Dish
Barbecued chicken cooked in chefs special mild creamy sauce with a hint of minced lamb.£10.95Butter Chicken (N)
A mild dish contains home made ghee (butter).£9.95Jalali (Mild)
Pieces of chicken cooked in chilli and garlic with chefs special traditional spice & hint of minced lamb.£9.95Korai (Mild)
Spring lamb or chicken tikka cooked with coarsely ground spices tomato, onion & capsicums.£9.95Jaipuri Chicken (Mild)
Marinated chicken cooked with fresh mushrooms & capsicum together with punjabi massala in thick sauce.£9.95Murgi Mouchak (Mild)
Chunky chicken tikka cooked in home made mango sauce & mix pickles and a piece of jumbo chilli coriander, cinnamon and bayleaf.£9.95Naga (Medium)
Chicken or lamb cooked in chef special aromatic spices & herbs.£9.95Shatkora (Mild)
A very unique flavour of lemon which is well know in Bangladesh known as shatkora with chicken or lamb goes well in rich thick sauce finishes in slight tangy flavour.£9.95Achari Chicken (Mild)
Achari cooked with our home made special sauce contains mixed pickle & tamarind mouth watering dish.£9.95Modu Mint
£9.95Garlic Chilli
£9.95Methi Ghost (Mild)
Tender lamb cooked with garam masala, garlic, ginger, curry leave methi & bay leaf.£9.95Bindi Lamb (Mild)
Lamb and okra aka lady's finger cooked in chef special aromatic spices.£9.95Garlic Chilli Bahar (Mild)
Chicken cooked with fresh garlic, coriander, red chilli, tamarind, herbs & spices in chefs special sauce.£9.95
House Special
Murgh Aheli Podina
Succulent pieces of chicken fillet stuffed with minced lamb, ginger, coriander, curry leaves and chefs special spices.£14.95Zaicuti Murgh (Mild)
Tandoori chicken roast potato cheese cooked in a clay oven with herbs and chefs special spices.£14.95Lamb Shank (Medium Hot)
Slow cooked lamb shank with tamarind minced meat curry leaves and chefs special spices.£14.95Murgh De Gama (N) Sweet Dish
Baked chicken cooked with mushrooms, spinach, cheese, chef;s special aromatic spice. Served in thick creamy sauce.£14.95Oceans King Delight
Pieces of king prawn cooked in chefs special sauce.£14.95
Biryani Dishes
All our biryani are cooked with basmati rice and served with vegetable curry side dish.
Chicken Tikka Biryani
£10.95Lamb Tikka Biryani
£11.95Chicken Biryani
£9.95Lamb Biryani
£10.95Prawn Biryani
£10.95King Prawn Biryani
£14.95Vegetable Biryani
£8.95House Special Biryani
£14.95
Seafood
Seabass Biran (H)
Marinated seabass in garam masala garlic ginger & fried onion.£12.95Tandoori King Prawn Bhoona (Mild) (H)
Marinated king prawns cooked with baby potatoes onion and peppers and a chefs special sauce.£14.95Tandoori King Prawn Garlic Chilli (H)
Garlic onion fresh chillies herbs & spices chefs special sauce.£14.95King Prawn Sag (H) (Mild)
King prawns with spinach & tomato.£14.95Grilled Salmon Fillet (H)
In a pesto and caper dressing with olive oil, basil, garlic and ginger sauce. Served with marsh potatoes and salad.£14.95Tandoori King Prawn Sahi Palok (H)
Barbecued king size prawns cooked with fresh spinach leaves in chefs special spices then garnished with sahi zeera & mozzarella cheese.£14.95Garlic Fish Bhoona (H)
Bangla fish with massala spice and cooked in rich garlic sauce.£10.95