Some starter dishes are served with Salad & mint sauce
In our own mixed Marinated spices and yoghurt and barbecued in tandoori oven. Served with salad and mint sauce.
Fresh Cream Sauce with a Touch of Almond, Cashew & Coconut
Cooked with selective spices, fresh garlic, ginger, capsicum & Balti paste. Flavoured with tomato & coriander, served with nan bread or plain rice.
Cooked With Basmati Rice & Served with any one of vegetable curry /Bombay Potato/curry sauce /madras sauce/ Plain Dal.
Dansak - sweet, sour, hot & Lentils. Pathia - sweet, sour, hot with coconut.
Salad mixed with lettuce, cucumber, tomato, sweet corn, lemon, chickpeas & olives.