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L'Osteria - Broadmead

83%
££ItalianPastaPizzaCatering Unit SU3 - SU5, Lower Ground and upper ground level, Quakers Friars, Bristol, BS13BU+441174407140Open until 23:00
L'Osteria rustle up romantic, homestyle Italian food – with a colourful choice of freshly tossed salads, followed by hearty portions of sumptuous pasta, and huge pizzas. Their dolce – a homemade tiramisu – is an unmissable finale to your meal!Read more
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Antipasti

  • Pizza Pane

    £5.80
  • Caprese

    £7.80

Insalatone

With extra dressing (on request), house, rocket, nicoise, caesare or spicy orange & ginger.

  • Insalata Verde

    £4.30
  • Insalata Mista

    £4.80
  • Insalata Pomodoro

    £6.30
  • Insalata Caesare

    £8.30
  • Insalata Campagnola

    £10.90
  • Insalata Pollo e Avocado

    £11.80
  • Insalata Casa

    £10.30
  • Insalata Niçoise

    £10.30
  • Insalata Manzo

    £11.80
  • Insalata Pollo

    £11.80

Pasta

Also available with wholoewheat penne or linguine.

  • Spaghetti Pomodoro e Basilico

    £7.80
  • Spaghetti Rucola Pomodorini

    £9.80
  • Tortelloni Prosciutto e Panna

    £10.80
  • Rigatoni Gorgonzola

    £9.80
  • Penne Pollo all Romana

    £12.30
  • Panzerotti Spinaci

    £10.80
  • Conchiglie Granchi di Fiume

    £11.80
  • Orecchiette di Manzo al Limone

    £12.30
  • Spaghetti Carbonara

    £11.80Popular
  • Paccheri Salsiccia

    £10.80
  • Spaghetti Ragù alla Bolognese

    £10.80
  • Gnocchi Gamberetti

    £11.80
  • Risotto Funghi

    £10.80

Pizza

  • Margherita

    £8.80Popular
  • Prosciutto

    £9.80
  • Salami

    £9.80
  • Funghi Freschi

    £9.80
  • Prosciutto e Funghi

    £11.90Popular
  • Pizza Bò

    £11.90
  • Braccio di Ferro

    £10.80
  • Hawaii

    £11.80
  • Canarino

    £11.80
  • Cip & Ciop

    £9.80
  • Tonno

    £12.80
  • Nduja Calabrese

    £12.80
  • Capricciosa

    £12.80
  • Marinara

    £12.80
  • Salsiccia Piccante

    £12.80Popular
  • BBQ Chicken

    £12.80
  • Salsiccia Fresca

    £12.80
  • Rustica

    £12.30
  • Parmigiana

    £9.80
  • Prosciutto Crudo

    £12.30
  • Gamberetti (Pizza Bianca)

    £12.80
  • Caprese

    £11.80
  • Vegetariana

    £11.90
  • Quattro Formaggi

    £11.90Popular
  • Rucola

    £12.30

Dolci

  • Tiramisù
    £5.20

Bibite

  • San Pellegrino - 750ml

    £4.80
  • San Pellegrino - 250ml

    £2.80
  • Aqua Panna - 750ml

    £4.80
  • Aqua Panna - 250ml

    £2.80
  • Limonata

    £2.90
  • Aranciata

    £2.90
  • Pago

    £2.90
  • Coca Cola

    £2.95
  • Coca Cola Zero

    £2.95
  • Coca Cola Diet

    £2.95
  • Fanta

    £2.95
  • Fanta Zero

    £2.95
  • Sprite

    £2.95
  • Sprite Zero

    £2.95
  • Red Bull

    £3.95
  • Red Bull Sugarfree

    £3.95
  • Appletiser

    £3.00

Birre

  • Magners Cider (568ml)
    £4.80
  • Orchard Pig (500ml)
    £5.50
  • Erdinger Non-Alcoholic 0.0% (500ml)
    £3.95
  • Peroni Nastro Azzurro (250ml)

    £3.95

Vini Bianchi

  • Rocca Trebbiano, Angelo Rocca (Frank & Serafico, Maremma, Tuscany, Italy)
    £19.50
  • Grillo 2016 - Casano (Sicily, Italy)
    £21.50
  • Cielo Sauvignon Blanc (Veneto, Italy)
    £21.50
  • Galassia Garganega - Pinot Grigio (Castelnuovo, Italy)
    £21.50
  • Vigne Sannite Falaghina (Beneventano, ltaly)
    £27.50
  • Soave Corte del Sole (Veneto, ltaly)
    £28.50
  • Pecorino Offlda (Tanuta de Angelis, ltaly)
    £29.50
  • Gavi Guido Matteo (Bosio, Piedmonte, ltaly)
    £34.50
  • Ribolla Gialla (Museal de Rive, Friuli, ltaly)
    £34.50

Vini Rosatto

  • ’II Narratore’ Pinot Grigio Rosato (Veneto, Italy)
    £26.00

Vini Rossi

  • Nero d`Avola 2016 - CASANO (Sicily, Italy)
    £26.00
  • Rocca Merlot, Angelo Rocca (Veneto, Italy)
    £21.50
  • Valpolicella Classico - Damoli Bruno (Veneto, Italy)
    £34.50
  • Era Montepuliciano d‘Abruzzo Organic (Abruzzo, Italy) b
    £27.50
  • Chianti Classico (Tuscany, ltaly)
    £29.50
  • Barbera O‘ Alba (Cascina Ballarin, ltaly)
    £34.50
  • Pinot Nero (Museal da Rive Friuli, ltaly)
    £45.00

Prosecco

  • Frizzante

    £24.50
  • Prosecco Spumante 'Brut'

    £35.00

Restaurant notes