About Slow + Low Smokehouse - Kemptown
Hiding in the cellars of The Bronze bar on St. James's Street, Slow & Low Smokehouse is a force to be reckoned with. Using only seasonal, locally sourced, and sustainable ingredients from within the county of Sussex, we bring you a full tour of 'Dirty Sexy' in flavour town.
Barbecue
All Barbecue dishes come with a side of your choosing.
Barbecue Smoked & Glazed Celeriac
Smoked over oak and finished with a sticky treacle glaze.£13.00Barbecue Pulled Pork
12 Hour hickory smoked Goodwood estate pork shoulder.£14.00Smoked, Shredded Chicken With Smoky Gravy
Smoked Grange Farm chickens, shredded and finished with our smoky gravy.£14.00Smoked Beef Brisket
Local beef, dry brined and smoked for 16 hours over oak and cherry.£17.00
Sides
Barbecue Slaw
Charred Sussex cabbage, spring onion, herbs and red onion vinaigrette.£3.50Cauliflower Leaf Kraut
Cauliflower leaves, caraway & fennel seed and fresh herbs. Fermented in-house.£3.00Kimchi
We make our kimchi with whatever seasonal produce we can get our hands on. It certainly packs a punch and is epic with all of our mains, or just as a snack.£3.00Dirty Fat Toasted Focaccia
In-house focaccia, brushed with dirty fat and toasted on our charcoal grill.£3.00Vegan Dirty Rice
Our vegan take on the classic 'dirty rice'. Loaded with caramalised onions, cumin, fennel and coriander seeds.£3.50
Sauces
Slow + Low Hot Sauce
£1.00Smoked Garlic Vegan Mayo
£1.00Slow + Low Barbecue Sauce
£1.00Buffalo Sauce
£1.00Chimichurri
£1.00
Snacks
Slow + Low Pickles
£4.00Smoked New Potatoes & Cheese
Hickory smoked new potatoes. Fried and served with melted cheese and fresh herbs.£7.00Smoked Ox Cheek Nuggets & Gochujang Mayo
Ox cheeks smoked for 12 hours over oak, shredded & crumbed. Served with a spicy gochujang mayo.£8.00