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All tandoori dishes are marinated with a blend of exotic spices, fresh herbs & cooked in the tandoori clay oven. All served with salad.
Whole spices, roasted & ground combined with fresh herbs, then stirred in a balti to give that distinctive taste & flavour.
Korai dishes are specially prepared with roasted spices, fresh herbs & chopped onions, peppers & fresh tomatoes. Medium spiced.
Biryani dishes are complete meal stir fried with basmati rice, light spices & fresh herbs. Served with a vegetable curry side dish.
Restaurant notes
