Pad Tai Pak
Stir-fried noodles with eggs, bean sprouts, mixed vegetables, ground peanuts and bean curd
Pad Kee Mao Pak (Spicy)
Spicy stir-fried noodles with basil, bamboo shoots, chilli, mixed vegetables, basil and bean curd
Pad Mee Bangkok Pak
Stir-fried vermicelli with eggs, mixed vegetable, bell pepper, bean sprouts, carrot, onion and spring onion
Pad See Aew Pak
Stir-fried noodles with eggs, mixed vegetables and bean curd
Khao Pad Pak
Fried rice with eggs, bean curd and mixed vegetables
Good to Know
All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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