Your basket is empty
Your basket is empty
Baan Thitiya Thai Cuisine isn't currently accepting orders
Prawn Crackers (G, C)
placeholder text
Chicken Sateh (GF) (P,C,M)
…
placeholder text
Grilled Spare Ribs (S,F,SE,MO,G)
…
placeholder text
Dim Sum (G,S,E,C,SE)
…
placeholder text
Money Bag (G,C,MO)
…
placeholder text
Duck Spring Rolls (G,S,SE)
…
placeholder text
Spring Rolls (Vt) (Vg) (G,S,SE)
…
placeholder text
Prawn Toast Supreme (C,SE,E,G)
…
placeholder text
Kio Krob (G,SE,E)
…
placeholder text
Cheesy Wonton (G,M,E)
…
placeholder text
Tod Mun Pla - Thai Fish Cake (GF) (E,C,F,P) (Medium)
…
placeholder text
Prawn Tempura (G,C)
…
placeholder text
Thai Calamari (G,MO)
…
placeholder text
Golden Treasures (G,P,E,M,C,SE,S)
…
placeholder text
Seven Seas Surprise (G,MO,C)
…
placeholder text
Vegetarian Spring Rolls (Vt) (Vg) (G,S,SE)
…
placeholder text
Paper Corn (Vt) (G,P)
…
placeholder text
Tod Mun Khaopode (Vt) (G,C,E) (Medium)
…
placeholder text
Vegetable Tempura (Vt) (Vg) (G)
…
placeholder text
Vegetarian Platter (Vt) (G,P,C,SE,S,E)
…
placeholder text
These may be ordered alone as a starter or with other dishes as part of the main meal.
Yum Neua - Beef Salad (GF) (F) (HOT)
…
placeholder text
Yum Woonsen - Glass Noodle Salad (F,G,C) (Hot)
…
placeholder text
Yum Talay - Mixed Seafood Salad (GF) (F,C,MO) (Hot)
…
placeholder text
Yum Ped Yang - Roasted Duck Salad (F,G) (Hot)
…
placeholder text
Tom Yum (GF) (Hot)
…
placeholder text
Tom Kha (GF) (Medium)
…
placeholder text
Poh-Tak - Fisherman Soup (GF) (F,C,MO) (Hot)
…
placeholder text
Tom Kha Ped (F,G) (Medium)
…
placeholder text
Tom Yum Hed (GF) (Vt) (Vg) (F) (Hot)
…
placeholder text
Tom Kha Hed (GF) (Vt) (Vg) (F) (Medium)
…
placeholder text
Gaeng Kiew Wan - Green Curry (GF) (F,C) (Hot)
…
placeholder text
Gaeng Ped Yang - Duck (F,C,G) (Medium)
…
placeholder text
Panaeng Curry (GF) (F,C) (Hot)
…
placeholder text
Gaeng Pa - Jungle Curry (GF) (F,C) (Hot)
…
placeholder text
Gaeng Massaman - Thai-Muslim Curry (F,C,G) (Medium)
…
placeholder text
Pad Bai Gaprao (S, MO, F, F) (Hot)
…
placeholder text
Pad Priew Wan (G)
…
placeholder text
Tord Kratiem Prik Thai (G,S,MO)
…
placeholder text
Pad Prik Khing (GF) (C,F) (Hot)
…
placeholder text
Pad Khing (G,S,MO)
…
placeholder text
Pad Nam Man Hoi (G,S,MO)
…
placeholder text
Gai Pad Med Mamuang Himmaparn (G,S,MO,N) (Medium)
…
placeholder text
Tamarind Duck (G,S,MOF)
…
placeholder text
Ped Pad Khing (G,S,MO
…
placeholder text
Drunken Duck (G,S,MO,F) (Hot)
…
placeholder text
Pla Rad Prik (G,F) (Hot)
…
placeholder text
Pla Priew Wan (G)
…
placeholder text
Pad Priew Wan (G,C,MO)
…
placeholder text
Tord Kratiem Prik Thai (G,S,MO,C)
…
placeholder text
Pad Bai Gaprao (G,S,MO,F) (Hot)
…
placeholder text
Goong Khaopode (C,F,MO) (Medium)
…
placeholder text
Pad Nam Prik Pao (C,F,MO) (Medium)
…
placeholder text
Goong Pad Med Mamuang Himmaparn (G,S,MO,N,O) (Medium)
…
placeholder text
Goong Pad Khing (G,S,MO,C)
…
placeholder text
Goong Pad Nam Man Hoi (G,S,MO,C)
…
placeholder text
Gai Yang (G,S,MO)
…
placeholder text
Weeping Tiger Steak (G,S,MO)
…
placeholder text
Gae Yang (G,S,MO)
…
placeholder text
Goong Pao (GF) (S,MO,C)
…
placeholder text
Pla Pao (G,S,MO,F)
…
placeholder text
Pad Thai (G,S,P,E,F,C)
…
placeholder text
Kuaytiew Pad Seew (G,S,MO,E)
…
placeholder text
Plain Noodle (Vt) (G,S,E)
…
placeholder text
Steamed Jasmine Rice (GF) (Vt) (Vg)
placeholder text
Egg Fried Rice (GF) (E)
placeholder text
Coconut Rice (GF) (SE)
placeholder text
Sticky Rice (GF) (Vt) (Vg)
placeholder text
Khao Pad (G,S,E,)
…
placeholder text
Pineapple Fried Rice (G,S,E)
…
placeholder text
Yum Woonsen Jay (Vt) (Vg) (Medium)
…
placeholder text
Yum Hed (GF) (Vt) (Vg) (Medium)
…
placeholder text
Pad Pak Ruam (Vt) (Vg) (G,S)
…
placeholder text
Pad Pak Priew Wan (Vt) (G)
…
placeholder text
Pad Hed Med Mamuang Himmaparn (Vt) (Vg) (G,S,N) (Medium)
…
placeholder text
Pad Cha Fong Tao Hoo (Vt) (Vg) (G,S,N) (Medium)
…
placeholder text
Tao Hoo Pad Gaprao (Vt) (Vg) (G,S) (Hot)
…
placeholder text
Tao Hoo Pad Khing (Vt) (Vg) (G,S)
…
placeholder text
Tao Hoo Paneang Curry (GF) (Vt) (Hot)
…
placeholder text
Gaeng Kiew Wan Pak (GF) (Vt) (Hot)
…
placeholder text
Pad Thai Jay (Vt) (G,S,P,E)
…
placeholder text
Kuaytiew Pad Seew Jay (Vt) (G,S,E)
…
placeholder text
Khao Pad Jay (Vt) (Vg) (G,S,E)
…
placeholder text
Spicy Duck (F,G,C) (Hot)
…
placeholder text
Lamb And Herbs (F,G,C,MO,S) (Hot)
…
placeholder text
Black Pepper Lamb – Sizzling (G,MO,S)
…
placeholder text
Tasty Lamb (F,G,C) (Hot)
…
placeholder text
Pad Talay (F,G,C,MO,S) (Hot)
…
placeholder text
Black Pepper Prawns (G,MO,S,C)
…
placeholder text
Goong Mae-Naam Chu Chi (GF) (F,C) (Hot)
…
placeholder text
Eastern Soft Shell Crab (G,C)
…
placeholder text
Siamese King Prawns (GF) (F,E,C)
…
placeholder text
Gaeng Boombai (F,G,C) (Medium)
…
placeholder text
Oriental Soft Shell Crab (G,MO,S,C,N) (Medium)
…
placeholder text
Landing Fish (GF) (F,C) (Hot)
…
placeholder text