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Homemade nachos served with cheese, jalapenos, sour cream, guacamole and pico de gallo.
From different regions of Spain.
2 x 6-inch tacos, all finished with seasonal garnish and served with fries and a green side salad.
Tortilla wrap filled with cheddar, mozzarella and Mexican cheese, peppers, and sweetcorn, grilled to perfection and served with pico de gallo and salsa verde.
2 x 10-inch tortilla wraps garnished with spicy peppers, onions, salsa and guacamole.
All served with alioli and bread.