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All tandoori & grill dishes are marinated in yogurt with garlic and various herbs, BBQ in charcoal grill or tandoor, served with salad, mint sauce & chilli sauce.
Jalfrezi cooked in rich spicy sauce mixed with sliced green chillies and green peppers to create extra heat.
Karahi dishes are medium hot, cooked with onion, tomatoes, green peppers, special herbs and spices.
BBQ in clay oven, served with mildly aromatic herbs and spices cooked on almond and yogurt.
All naans and rotis are baked in a clay oven (tandoor).
Finest basmati rice cooked with your choice of lamb, chicken, prawn of vegetable slowly simmered in a special sauce with fresh herbs and spices. Served with raita.