Appetisers
Goat Meat Suya
Tender, flame-grilled goat meat infused with a bold, smoky spice rub and served with traditional yaji pepper and sliced onions for an authentic West African kick.£15.00Assorted Meat (Peppered)
A fiery, flavorful medley of tender slow-cooked beef, tripe, and cow foot tossed in a bold, aromatic scotch bonnet and bell pepper sauce.£12.00Peppered Turkey
Succulent, deep-fried turkey pieces tossed in a vibrant, spicy sauce of blended scotch bonnets, bell peppers, and caramelized onions.£12.00Pepper Soup (Assorted Meat)
tripe, snout, ear, cow foot and a mix of herbs and spices£12.00
Soups
Egusi
Grounded melon seeds cooked with assorted meat£12.00Vegtable soup (Eforiro)
Savory spinach soup with blended peppers, onions, tomatoes, chicken, and assorted meats.£12.00Ayamase -- Green stew
Traditional Nigerian green pepper stew made with blended green peppers and assorted meats.£12.00Eba
£3.00Pounded Yam
poundo yam powder cooked in boiling hot water£3.00Amala
amala powder cooked in hot boiling water£3.00
Rice Dishes
Jollof Rice
Rice cooked in red tomatoes sauce and spice, Accompanied by turkey wings and doesn't come with plaintain£12.00Fried Rice
Rice fried in oil and seasoning with mix vegetable ,accompanied by Turkey wings doesn't come with plaintain£12.00White Rice and stew
Fluffy, steamed white rice served with a vibrant, slow-cooked Nigerian tomato and red pepper stew, seasoned with traditional spices and your choice of protein.£12.00White Rice and bean
rice and bean cooked together and served with tomatoes and hot pepper stew£12.00White Rice
Boiled white rice£4.00Nigerian Style Noodles & Fried Egg
Savoury noodles topped with a perfectly fried egg, offering a delightful Nigerian twist.£7.00
Chef Special
Loaded
Amala, gbegiri, ewedu, fish, Assorted meat and Goat meat.£20.00Amala and Ewedu with Gbegiri
Traditional Nigerian dish featuring Amala and Ewedu with gbegiri£15.00Bread and Akara
Blended bean serve with half loaf of Agege bread£12.00
Breakfast
Akara
Fried Blended Bean with Bread£10.00Boiled Yam and Fried Egg sauce
Fluffy, fork-tender boiled yam served with a vibrant fried egg sauce sautéed with fresh tomatoes, onions, and a hint of West African spice.£12.00Boiled Yam and Fish sauce
Tender, fork-boiled yam served with a rich, savory sauce of flaked fish, sautéed tomatoes, and aromatic peppers.£12.00MOI MOI and OGI ( pap)
A comforting, traditional pairing of savory steamed bean pudding and smooth, fermented corn porridge, served warm for the ultimate West African breakfast.£12.00
Side Dishes
Akara
Fried Blended Bean with Bread£10.00
Drinks
Nigerian Coca-Cola
50cl£3.50Nigerian Sprite
50cl£3.50