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TAMECHU

  • Malaysian
  • Thai
  • Vietnamese
  • Noodles
  • Opens at
  • Theatre Walk, 70 Hurst Street,, Birmingham, B54TD

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Little Plates

  • Bali Crackers

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  • Fidah's Curry Puffs

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  • Siokow Dumplings

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  • Lapet Tok (Signature Dish) (Burma Tea Leaf Salad)

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Laksa and Soup Noodles

  • Java Laksa

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  • Penang Laksa (Signature Dish)

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  • Tom Yum Prawn Soup Noodles

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Wok and Roll Noodles and Fried Rice

  • Pad Thai

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  • Beef Hor Fun

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  • Singapore Bihoon Noodles

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  • Seafood Udon Pad Ki - Mao (Drunkards Noodles)

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  • Nasi Goreng Tamechu (Signature Dish)

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Regional Curries

Our unique curry selection will transport you from the Colonial past to the Cosmopolitan present.

  • Black Pork Curry (Signature Dish)

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  • Kuruma

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  • Brickfields Fish Curry

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Wok Stir-Fried Dishes

‘Wok Hei’ - the breath of the wok, infuses food with an inimitable flavour thats best enjoyed hot and fresh!

  • Pork Pad Krapow

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  • Chicken Cashew

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  • Ginger Beef

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  • Black Pepper Tofu

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  • Prawns and Petai Padrik (Signature Dish)

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  • Three Flavours Fish

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Rice and Condiments

With white rice as a blank canvas and a myriad of spicy, salty, crunchy or pickled condiments to choose, the culinary artist paints a striking kaleidoscope of flavours, tastes and textures lifting the meal from the mundane to the truly awe-inspiring.

  • Steamed Jasmine Rice

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  • Red Country Rice

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  • Egg Fried Rice

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  • Sambal Varieties

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  • Chillies in Fish Sauce

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  • Chillies in Sweet Soya Sauce

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  • Viet - Pickle

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  • Thai Style Fried Egg

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  • Hard Boiled Egg

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  • Salty Fried Chillies

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  • Salty Fried Bitter Melon

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Desserts

Not a mango-sticky rice in sight!

  • Cendol

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Little Plates - Vegan Menu

  • Bali Crackers

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  • Fidah's Vegetable Curry Puffs

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  • Lapet Tok (Burma Tea Leaf Salad)

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Laksa and Soup Noodles - Vegan Menu

  • Java Laksa

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  • Tom Yum 'Seafood' Soup Noodles

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Wok and Roll Noodles - Vegan Menu

  • Pad Thai

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  • Char Kway Teow

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  • 'Mutton' Hor Fun

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  • Singapore Bihoon Noodles

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  • Vegan Seafood Udon Pad Ki-Mao

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Regional Curries - Vegan Menu

Our unique curry selection will transport you from the Colonial past to the cosmopolitan present.

  • Black 'Pork' Curry

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  • Kuruma

    …

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  • Brickfields Fish Curry

    …

    placeholder text

Wok Stir-Fried Dishes - Vegan Menu

‘Wok Hei’ - the breath of the wok, infuses food with an inimitable flavour thats best enjoyed hot and fresh!

  • Pad Kaprow

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  • Cashew Vegan Bites

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  • Black Pepper Tofu

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  • Ginger 'Mutton'

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  • Three Flavours Fish

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Rice and Condiments - Vegan Menu

  • Steamed Rice

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  • Red Country Rice

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  • Sambal Varieties

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  • Chillies in Fish Sauce

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  • Salty Fried Chillies

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  • Salty Fried Bitter Melon

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  • Viet - Pickle

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Desserts - Vegan Menu

Not a mango-sticky rice in sight!

  • Cendol

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